Blossom at Metropolis Metrotown: Mar 5 – 31, 2019
From March 5 to 31, Metropolis at Metrotown‘s Grand Court is presenting Blossom at Metropolis, a stunning, one-of-a-kind art installation made up of 250,000+ ‘cherry …
From March 5 to 31, Metropolis at Metrotown‘s Grand Court is presenting Blossom at Metropolis, a stunning, one-of-a-kind art installation made up of 250,000+ ‘cherry …
The 13th Annual BC Spot Prawn Festival 2019, presented by the Chefs’ Table Society of British Columbia, makes its return to Fisherman’s Wharf on May …
IHOP is celebrating its sixth Annual IHOP National Pancake Day on Tuesday, March 12, 2019 from 7 am to 7 pm. Guests are invited to enjoy …
The 2019 Orange County Restaurant Week makes its return Sunday, March 3 through Saturday, March 9 with more than 150 restaurants participating in the weeklong event. Restaurants will offer prix-fixe menus within the following price …
The Gastown Cocktail Crawl presented by Vancouver Gourmet Club is happening March 28, 2019. This unique cocktail and food pairing experience showcases three of the …
On February 7, Science of Cocktails 2019 will transform Science World at TELUS World of Science into Vancouver’s largest laboratory. The city’s most talented bartenders and chefs will …
Blue Water Cafe’s Unsung Heroes Festival, one of the most anticipated events on Vancouver’s culinary calendar, is back for the 15th year. Offered from February 1 – …
The Founder of Peaceful Restaurant, Charlie Huang, hosted the Inaugural Spring Festival Fundraising Gala in celebration of Chinese New Year. With 600+ guests in attendance, …
La Poutine Week 2019 is now on until February 7 where hundreds of restaurants in Canada and worldwide take part in a friendly poutine competition …
Joe Fortes is bringing back the beloved Benny Bonanza once again! Enjoy featured bennies for $12.95 each starting Saturday, February 2nd and available until February …
The 27th annual Gingerbread Lane made its return to the lobby of the Hyatt Regency Vancouver last holiday season. More than 30 gingerbread creations designed by …
Last month, I had the pleasure of attending Yew Seafood + Bar’s Holiday Media Reception. The event featured festive creations by Executive Chef Edgar Kano, a …