Vancouver Food, Travel, Lifestyle & Photography Blog
CandyTown is making its seventh annual return to Downtown Vancouver, transforming the heritage district of Yaletown into a winter wonderland on Saturday, November 24, 2018. The neighbourhood-wide celebration will host merchants through the Yaletown Business Improvement Association, featuring food, gifts, music and other local vendors. With over 15,000 attendees last year, the 2018 lineup of activities and sugar-packed fun is sure to bring in even…
The sugar high was real from attending this year’s EAT! Vancouver EAT! Pastry event. 15 award-winning pastry chefs and chocolatiers from Vancouver and beyond, including guest chefs Brett Roy from Sweet Lollapalooza of Edmonton, and Patrice Demers from Patrice Patissier of Montreal were featured at the event. Proceeds from this event supported Project CHEF, an elementary…
Do you like hot or cold pie better? I pulled out my M&M Food Market homestyle pumpkin pie from the freezer and let it thaw at room temp for 3 hours. Made some fresh whipped cream and voila, pumpkin pie delight! The other way would be to make from frozen and eat with a side…
Truffles…little balls of decadence, highly aromatic and highly prized. CinCin’s annual Truffle and Mushroom Celebration is now on until November 30. Black and white truffles or ‘the miracle in black and white’ have been carefully sourced and hand-selected for their special men. I attended Executive Chef Andrew Richardson’s five-course truffle dinner experience which was paired with renowned…
Lest we forget…remembering and honouring our heroes. I went into Faubourg Bakery this morning to pick up a few limited edition poppyseed macarons. Faubourg is donating $1 for every poppyseed macaron sold this weekend to Royal Canadian Legion. They were available on November 10 and 11th only.
