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Thanksgiving Dinner Chicago 2021 + Turkey To Go, Restaurants

Thanksgiving is a wonderful time to eat, drink and be thankful.  Looking for ways to celebrate Thanksgiving in Chicago this year? This post covers Thanksgiving dinner Chicago 2021, where to get turkey to go as well as other features for brunch, lunch and takeout by local restaurants and businesses.

Thanksgiving Dinner Chicago 2021 + Turkey To Go, Restaurants

Thanksgiving in America this year is Thursday, November 25, 2021.

Thanksgiving celebrations can take on different forms from traditional, fusion to modern.

Please use this list as an inspiration for ideas on how to put together your own Thanksgiving celebration.

This list is updated as information becomes available. Please reach out to me [email protected] or @foodgressing on social media for any suggestions.

Thanksgiving Dinner Chicago 2021, Brunch, Lunch for Dine-In

Alinea

Alinea is offering Thanksgiving Dinner to Go for 4 or 8 people ($215–$494 per party). The menu includes:

Enjoy a meal of delicious appetizers, sides & dessert or complete your Thanksgiving feast with a fresh & free-range turkey including compound butter, herbs & spices, and detailed cooking instructions from Chef Achatz.

  • Appetizers:
    • Shrimp Cocktail w/ Horseradish Sauce
    • Butternut Squash Soup w/ Pumpernickel Croutons & Date Mousse
    • Baked Brie w/ Pear & Caramelized Onion Chutney & Walnut Bread
  • Sides:
    • Green Bean Casserole
    • 50/50 Mashed Potatoes
    • Cranberry & Orange Compote
    • Turkey Gravy
    • Roasted Garlic & Sage Stuffing
  • Dessert: Pumpkin Pie w/ Whipped Cream

Travelle at The Langham

Travelle at The Langham is taking for reservations for Thanksgiving dine-in on November 25 from 11 am – 4:45 pm.

A la carte is not available. The menu of the day highlights the autumnal flavors of Thanksgiving with individual soup, appetizer, and dessert courses. The main course is served family style featuring turkey, trimmings, and tacos.

Proxi Chicago

PROXI’s globe-trotting menu for two ($80) is available for pick up between 11:00 am and 2:00 pm on Wednesday, November 24. Place your order by Saturday, Nov 20 at 4pm. This meal will be packaged cold with detailed reheating instructions.

Each kit includes:

  • Tandoori Turkey Breast
  • Braised Turkey Leg Biryani w/ Apricots and Pistachios
  • Stir-Fried Brussels Sprouts w/ Coconut and Black Mustard seed
  • Sweet Potato Puree w/ Jaggery Butter
  • Creamy Black Lentils
  • Raita
  • Cranberry Chutney
  • Garam Masala Spiced Gravy
  • Cashew & Jaggery Pie w/ Cardamom

STK – Chicago

STK – Chicago is offering Thanksgiving Dine In & Takeout Special from November 25 – 28.

Roasted Free Range Turkey Special with all the sides & trimmings. Dine in: $65 Adults, $39 Children (12 & Under).

Takeout Dinner for Two priced at $139 includes Spiced-Pumpkin Pie.

il Porcellino

il Porcellino is offering a Thanksgiving Dinner For Two priced at $99.95 per package (serves 2). The menu includes:

  • Brussels Sprouts (crispy bacon, aged balsamic, pecorino cheese)
  • Arugula and Fennel Salad (cranberry, pear, parmesan, lemon vinaigrette)
  • Butternut Squash Ravioli (brown butter, hazelnut, sage)
  • Herb Roasted Turkey Breast (pancetta and sage stuffing, herb jus)
  • Creamy Polenta (black truffle)
  • Pumpkin Cheesecake (vanilla mascarpone)

All orders must be placed by 12pm on Monday, November 22. Pick up is Wednesday, November 24 from 12pm-6pm. Reheating will be required for some dishes; instructions will be provided.

etta

etta is offering a Thanksgiving Take & Bake package ($250, serves 4). Available for pickup on November 23 and 24 from 3 pm – 4:30 pm.

  • 750ml Carafe White Wine
  • 750ml Carafe Red Wine
  • Fire-roasted focaccia- ricotta honey & truffle
  • Little gem salad- avocado, lemon dressing, scallions, kohlrabi
  • Spicy meatballs- sunday sauce, pecorino, crusty bread
  • Fire-roasted breast and thigh- sweet onion & wild mushroom gravy, whipped & buttered potatoes, bolognese stuffing
  • Rigatoni cacio e pepe
  • Spicy brussel sprouts- sesame aioli, chili crisp, chervil, peanuts
  • Aya pumpkin pie

Publican Quality Meats

The Publican Restaurant and Publican Quality Meats have teamed up to create the ultimate Locally Grown and Ready for Home Thanksgiving Feast.

Turkeys range from 10-20+ pounds. Their standard turkeys will be raised by Slagel Family Farms & Ferndale Farms and are broad-breasted white turkeys raised on pasture and fed a diet of natural, non-GMO feed.

They also offer gravy, brine kits, stock, sausage, and ready-to-serve sides.

Pick your size. Turkey is raw. Comes with detailed cooking instructions.

Pickup at Publican Quality Meats (825 W Fulton Market) on Monday November 22, and Wednesday, November 24 between 10 am – 6 pm.

Order by October 8th and receive 10% off using code EARLYBIRD.

Travelle at The Langham

Travelle at The Langham has the following Thanksgiving to go options:

  • Herb Roasted Heritage Whole Turkey served with sauces: Natural Turkey Gravy, Cranberry & Orange Chutney ($540)
  • Jamaican Jerk Heritage Turkey served with Jerk Sauce, Chimi Churi, Cranberry & Orange Chutney ($540)
  • Apple Pie: Oven Roasted Apple, Toasted Butter Crumble, Vanilla Chantilly ($35)
  • Bourbon Pecan Pie: Toasted candied Pecans, with a touch of bourbon ($35)
  • Grandma’s Pumpkin Pie: Pumpkin Custard, Whipped Cream, Holiday Spices ($35)
  • Langham Custom PIEBOX ($20)
  • All the sides 6-8 guests: Herbed Sourdough Stuffing, Garlic Pommes Puree, Sweet Potato Casserole, Pecan and Vanilla Crumble, Caramelized Brussel Sprouts, Truffle Yellow Corn Casserole, Cranberry & Orange Chutney with choice of pie ($165)
  • and much more!

Ritz Carlton

The Ritz Carlton Chicago is offering Thanksgiving to go for 6 -8 people ($275).

Pre-orders available through November 21 for pickup on Thanksgiving Day between 10 am – 5 pm.

  • 18-20 Lb. Oven Roasted Free-Range Turkey
  • Baby Kale Salad, Radicchio, Cranberries, Blue Cheese, Almonds, Orange Vinaigrette
  • Yukon Gold Parmesan Mashed Potato
  • Truffle “Mac & Cheese”, Orecchiette Pasta, Fontina, Herb Bread Crumbs
  • Roasted Brussel Sprouts, Butternut Squash, Pearl Onion
  • Sage Corn Bread Stuffing
  • House Made Cranberry Sauce
  • Artisanal Dinner Rolls

They also are offering a personal turkey dinner for $38.

Crosby’s Kitchen

Crosby’s Kitchen has a several Thanksgiving offerings:

  • Oven Roasted Turkey | 11 lbs, serves 8 – 10 guests ($75)
  • Bone-In Glazed Ham, serves 10 – 12 guests ($75)
  • Individual Thanksgiving Meal: Turkey, mashed potatoes, cornbread stuffing, green bean casserole, cranberry sauce, gravy ($20)
  • Cornbread Stuffing | 1 quart ($14)
  • Pumpkin Pie ($20)
  • Pecan Pie ($20)

Pick Up 1349 W. Cornelia Avenue (Ella Elli) on Tuesday, November 23rd and Wednesday, November 24th from 10:00 AM – 8:00 PM.

RPM Italian – Chicago

RPM Italian – Chicago is offering an Italian Thanksgiving Day Feast 2021 for pickup on November 24 from 12 pm – 6 pm. Priced at $62.50 per person.

The menu includes:

  • Fall Harvest Salad- Honeycrisp Apple, Lolla Rossa
  • Burrata Panzanella – Heirloom Tomatoes, Focaccia Croutons
  • Butternut Squash Agnolotti
  • Slagel Family Farms Turkey
  • Chesnut Stuffing
  • Green Beans
  • Baked Cacio e Pepe
  • Garlic Whipped Potatoes
  • Pumpkin Cheesecake

Additional items may be added to your order such as:
Painted Hills Ribeye, Seafood Tower, Meat & Cheese Board, White Truffle Risotto, Pecan Pie

River Roast Social House

River Roast Social House is offering a Thanksgiving dinner on November 25 from 12:15 pm – 7 pm. Reservations required. Priced at $65 per person. Kids under 10 eat free.

  • Welcome Board – Charcuterie, Cheese, House Blend
  • Chopped Salad – Romaine, Olive, Roasted Pepper Onion Relish, Tomato, Feta Cheese, Red Wine Vinaigrette
  • Herb Brined & Roasted Turkey, Herb Gravy & Orange Cranberry Sauce, Dinner Rolls
  • Grilled Carrots – Coriander Dill Yogurt
  • Stuffing – House Sausage, Apples, Parsnips
  • Mac & Cheese – Fontina, Cheddar, Garlic Herb Breadcrumbs
  • Crispy Brussels Sprouts – Smoked Garlic Aioli, Lemon
  • Whipped Yukon Potatoes – Herb Butter
  • (Choice of)
  • Carrot Cake – Vanilla Cream Cheese Frosting
  • Apple Cobbler – Vanilla Ice Cream
  • Pumpkin Pie – Fall Spiced Meringue

Daisies

Daisies is offering a Finish at Home Dinner Kit for Four available for pickup on November 24 from 10 am – 3 pm. Priced at $225.

Sous Vide Turkey Breast, Confit Leg & Thigh, to finish at home
-Includes Instruction
Candied Sweet Potato w/ Marshmallow
Green Bean Casserole
Mashed Potatoes w/ Gravy
Brussels Sprouts with Grapes in Bacon Vinaigrette
Sage & Maple Stuffing

They are also offering wine packages and a la carte cocktails.

Bub City

Bub City is offering Thanksgiving Dinner to Go.

The menu features Hickory Smoked Green Circle Turkey, Autumn Salad, Roasted Garlic and Sage Stuffing, Buttery Mashed Potatoes, Turkey Gravy and Cranberry Orange Sauce.

Packages are available for groups of two ($94.95), four ($189.95) or eight ($379.95).

Don’t need the whole feast? Turkey, sides and whole pies will be available for a la carte ordering.

All orders must be placed by Saturday, November 20. Pick up is Wednesday, November 24 from 12pm-6pm. Reheating will be required for some dishes; instructions will be provided.

You can also order from their Rosemont location.

Old Crow Smokehouse Wrigleyville

Old Crow Smokehouse Wrigleyville is offering Smoked or Deep Fried Whole Turkey and Sides.

Whole Turkey Dinner Package. Serves around 6 people. Includes: 10 lb. smoked or deep fried turkey, 4 sides of your choice (gravy included), choice of apple crumble or cornbread ($250).

Supreme Whole Turkey Dinner Package. Serves 10-12. Includes: 10 lb. smoked or deep fried turkey, House Salad, Rosemary Garlic Confit Mashed Potatoes, Baked Green Bean Casserole, Sweet Potatoes, Fried Brussel Sprouts, 4 Cheese Mac & Cheese, Cornbread Garlic Stuffing, Apple Crumble ($450).

Available for pickup on November 25 from 9 am – 3 pm.

CHICAGO Hoosier Mama Pie Company

CHICAGO Hoosier Mama Pie Company is offering Thanksgiving pies for pickup on November 25 from 9 am – 11:30 am.

  • Classic Apple
  • Pumpkin Pie
  • Pear-Apple Cranberry with Walnut
  • Maple Pecan
  • Chocolate Chess Pie
  • Hoosie Sugar Cream Pie
  • Cranberry Chess
  • Sour Cream Dutch Cranberry

I|O Godfrey Roofscape

I|O Godfrey Roofscape is offering Thanksgiving Dinner on November 25 from 11 am – 4 pm.

$59 per adult, $15 per child under 12. This year’s menu includes:

SOUP
Roasted Butternut Squash, Tomato Basil

SALAD
Big Green Salad, Kale Salad, Caesar Salad & Smoked Salmon

SIDES
Mashed Potatoes, Brussels Sprouts, Cornbread Stuffing, Creamed Cipollini Onions,
Bacon Collard Greens, Asparagus with Parmigiana and Lemon, Bourbon Glazed Carrots, Beets with Goat Cheese, Cranberry Sauce, Sweet Potato Purée, Creamed Corn, Haricots Verts & Huevos Rancheros

MAIN COURSE
Turkey & Prime Rib

DESSERT
Pumpkin Pie, Pecan Pie, Apple & Pear Crumble, Tiramisu & Chocolate Covered Strawberries

They are also offering a Roasted Turkey To Go. A 15lb roasted turkey, add-on sides, and wine to complete the holiday dinner. Must be purchased ahead of time and picked up on November 22 – 24 between 4 pm and 7 pm and November 25 between 11 am and 2 pm.

The Peninsula Chicago

The Peninsula Chicago is offering a Thanksgiving Day Brunch featuring an eclectic American menu.

This includes a combination of a four-course menu with à la carte plated options and buffet items served via the following stations:

  • a carving station of heirloom turkey, prime rib roast and rack of lamb
  • a seafood station with Gulf shrimp, crab, oysters and imported and domestic caviar
  • a global cheese and charcuterie station, with local and global cheeses, sliced house cured charcuterie
  • a decadent dessert buffet rounds out the brunch selections.

A string quartet will provide the entertainment as well as a balloon artist and magician to entertain children.

Brunch seatings are from 10:00 am to 5:00 pm on November 25. $275 per adult, includes a glass of Champagne; $75 per child, 5 to 12 years.

RPM Seafood

RPM Seafood is offering a Thanksgiving at home with a delicious feast for two ($175) or four ($350).

Seasonal offerings for the table include Slagel Family Farm Turkey, Lobster Rolls, Cornbread Dressing, Shrimp Cocktail, Charred Carrots, Pumpkin Budino and more.

Orders are available for carryout from 11:00 am – 7:00 pm on November 24.

Joe’s Seafood, Prime Steak & Stone Crab

Joe’s Seafood, Prime Steak & Stone Crab is offering Thanksgiving pies available for pickup on November 24 & 24 from 12 pm – 6 pm. Priced at $44.95. Some options are Key Lime, Banana Cream, Peanut Butter, Havana Dream and more.

Smoke Daddy BBQ

Smoke Daddy BBQ (2 locations – Wrigleyville and Wicker Park) has a several Thanksgiving offerings:

  • Oven Roasted Turkey | 11 lbs, serves 8 – 10 guests ($75)
  • Bone-In Glazed Ham, serves 10 – 12 guests ($75)
  • Individual Thanksgiving Meal: Turkey, mashed potatoes, cornbread stuffing, green bean casserole, cranberry sauce, gravy ($20)
  • Cornbread Stuffing | 1 quart ($14)
  • Pumpkin Pie ($20)
  • Pecan Pie ($20)

Pick Up at 3636 N. Clark Street or 804 W. Division Street on Tuesday, November 23rd and Wednesday, November 24th from 10:00 AM – 8:00 PM.

HUB 51 and BEN PAO

HUB 51 and BEN PAO is offering a Thanksgiving Dinner For Four.

The menu features Roasted Organic Turkey with Gravy, Homemade Corn Pudding, Mama Casey’s Green Bean Casserole, Our Mom’s Famous Stuffing, Whipped Potatoes with Gravy, Tillamook Cheddar Mac N Cheese, Cranberry Sauce and Pecan Pie.

The package serves four and is $195, plus tax (gratuity not included).

Don’t need the whole feast? Turkey by the pound, sides and whole pies/cakes will be available for a la carte ordering. 

All orders must be placed by 6pm on Sunday, November 21. Pickup is Wednesday, November 24 from 11am-6pm. Reheating instructions will be required for some dishes, instructions will be provided.

Fat Food Productions

Fat Food Productions is offering Thanksgiving at Home with gluten free, and vegan options available.

Thanksgiving packages feature local turkeys, organic ingredients and some untraditional takes on holiday favorites, including pumpkin spiced egg tarts.

Delivery or pick up is available at Noodlebird at Fat Rice Tuesday and Wednesday November 23 – 24 from 12 pm – 5 pm.

Half Piri Piri Turkey Dinner for 4-6 ($200)
Gluten Free Piri Piri Half Bird Curried “Mac n’ Cheese” Bake (V) Roasted Fall Harvest Vegetables (V) Palm Sugar Baked Sweet Potato Casserole (V) Twice Baked Potato Mashed Potatoes Smoked Turkey Neck Gravy Lemon-Lime Pineapple Cranberry Chutney (V)

The Whole Shebang for 5 people ($275)
Piri Piri Half Bird, Curried “Mac n’ Cheese” Bake, Roasted Vegetables, Palm Sugar Sweet Potatoes, Twice Baked Potato Mashed Potatoes, Smoked Turkey Gravy, Lemon Pineapple Cranberry Chutney, Sweet Cardamom Rolls, French Onion Soup Stuffing, Lemongrass & Butternut Squash Soup, Pumpkin Egg Tarts, 8pc.

Vegan Turkey-Nut ButterBird Dinner for 4-6 ($175)
Serves 4 w/ leftovers, or 6 for dinner Gluten Free & Vegan Vegan Turkey-Nut ButterBird Curried “Mac n’ Cheese” Bake Roasted Fall Harvest Vegetables Palm Sugar Baked Sweet Potato Casserole Twice Baked Potato-Mashed Potatoes Caramelized Onion Gravy Lemon-Lime Pineapple Cranberry Chutney

Aba

Aba is offering Thanksgiving To-Go 2021 – Pick-Up with a Mediterranean twist for 2, 4 or 6 guests. All Items served cold with reheating instructions.

  • Spicy Hummus w/ crudite
  • Pumpkin Hummus w/ our house-made bread
  • Village Salad
  • Truffled Baked Orzo
  • Crispy Brussels Sprouts
  • Beef Tenderloin Kebab
  • Crispy Chicken Thigh with Sauteed Greens & Butternut Squash
  • Creme Brulee Pie

Bottles of wine and kids meals are also available. Cost is $59.95 per person, plus tax. Pick-up from Aba on Wednesday, November 24th. Order by Sunday, November 21st at 9:00AM. They are also offering a delivery option.

Eataly

At Eataly, turkeys are organic, raised humanely on a special diet, so you can bring the same Italian quality to your table.

Then, complete your meal with our curated salumi & formaggi board of cured meats and cheeses, freshly baked bread, or go for a selection of fresh seafood platters.

Finish on a sweet note with our housemade Torta di Mele (apple tart) or Tiramisù della Nonna.  

Pre-order before November 19 by emailing us at [email protected].

Available for pick up only November 23 & 24. Full offer here

Good Ambler

Good Ambler has the following Thanksgiving offerings:

  • Caramelized Pumpkin Pie
  • French Silk Pie
  • Banoffee
  • Basque Cake
  • Apple “Pie”

Available for pickup on November 23 and 24 from 10 am – 3:30 pm.

RPM Steak

RPM Steak is offering Thanksgiving to Go for Two ($160).

Offerings include Slagel Family Farm Turkey and an array of traditional holiday accompaniments for the table including Butternut Squash Bisque, Whipped Potatoes, Green Bean Casserole, Stuffing and more.

Choose between a pre-fixe Thanksgiving meal for two or four.

Orders are available for carryout from 12:00 PM – 8:00 PM on November 24.

  • Butternut Squash Bisque- chestnuts,bacon lardons
  • Harvest Salad- walnut vinaigrette, cherries, maytag blue cheese
  • Parmesan Risotto- toasted hazelnuts
  • Slow Roasted Slagel Farm Turkey
  • Whipped Potatoes
  • Green Bean Casserole
  • Traditional Stuffing
  • Pumpkin Mousse

Ēma

Ēma is offering a Thanksgiving feast with a Mediterranean twist for 2, 4 or 6 guests! All items are served cold with reheating instructions. $58.95 per person, plus tax

Pick-up on Wednesday, November 24th from 2:30 pm – 5:30 pm. Order by 2:00 PM Monday, November 22nd. Delivery is also offered.

  • Classic Hummus w/ crudite
  • Pumpkin Hummus w/ our house bread
  • Greek Salad
  • Farro Risotto w/ delicata squash, lemon brown butter, parmesan and dried mint
  • Crispy Brussels Sprouts
  • Beef Tenderloin Kebab
  • Cider and Sumac Brined Roast Turkey Breast w/ preserved lemon gravy, sumac chili molasses glaze and toasted pine nuts
  • Honey Pie

They are also offering a full Honey Pie for $60, plus tax (serves 8-10). Pick-up on Wednesday, November 24th. Order by Monday, November 22nd.

Range

Range is offering a Thanksgiving Turkey To Go ($325).

This package will be hot and ready to eat for pickup on Thanksgiving Day only from 2 pm – 6:30 pm.

Turkey and sides generously serve 4-6; pie serves 8.

Comes with:

  • Free range, fully cooked, pre-brined turkey.
  • Dried fruit stuffing
  • Turkey-duck fat gravy
  • Sweet potato and root vegetable mash
  • Pimiento-herb mac and cheese
  • Roasted garlic buttermilk biscuits
  • Kale salad
  • Apple-pecan pie
  • Pint of vanilla ice cream for pie

NoMI

NoMI is offering a prix fixe 5-course menu of traditionally inspired Thanksgiving offerings. Reservations for November 25 from 11 am – 5 pm. $150 per adult, $45 per child (age 5-12), children 4 & under at no charge.

They are also offering a Thanksgiving To-Go ($300). Complete meal includes salads, sides, sauces, pies and an organic free range roasted turkey. Served hot and are available from 10 am – 2 pm on November 25. Meal serves 6 – 8 people.

Range

Range is offering the following for Thanksgiving:

Thanksgiving Turkey Package ($325, serves 6). Available for pickup on November 25 from 2 pm – 6:30 pm.

  • Free range, fully cooked, pre-brined turkey
  • Dried fruit stuffing
  • Turkey-duck fat gravy
  • Sweet potato and root vegetable mash
  • Pimiento-herb mac and cheese
  • Roasted garlic buttermilk biscuits
  • Kale salad
  • Apple-pecan pie
  • Pint of vanilla ice cream for pie

Thanksgiving Vegetarian Package ($210, serves 6). Available for pickup on November 25 from 2 pm – 6:30 pm.

  • Cauliflower-Sweet potato and grains “meatloaf”
  • Braised carrot gravy
  • Turnip mashed
  • Pimento- herb Mac & cheese
  • Roasted buttermilk biscuits
  • Kale salad
  • Apple pecan pie
  • Pint of vanilla ice cream for pie

Beatrix Market

Beatrix Market is offering a Thanksgiving Dinner ($185, serves 6-8)

Includes Turkey Breast with gravy, Cranberry Sauce, Parker House Rolls, and a choice of three sides.

Side options include Side Mashed Potatoes, Baked Sweet Potatoes, House-made Stuffing, Green Beans w/ Hazelnut & Cranberry, Oven Roasted Fall Vegetables, Baked Macaroni & Cheese.

Order by Friday, November 19th for pick-up on November 23rd and 24th between 10:00 AM – 3:00 PM.

Place your orders for Beatrix Market – Loop, Beatrix Market – DePaul Loop, Beatrix Market Oak Brook, Beatrix Market Fulton, Beatrix Market Streeterville, or Beatrix Market River North.

Heritage Restaurant and Caviar Bar

Heritage Restaurant and Caviar Bar is offering the following:

Thanksgiving for 2 people, $175

  • 1 oz of Polanco Siberian with all the Fixings
  • Everything Spiced Shrimp Cocktail with Horseradish Beet Cocktail Sauce
  • 9 pound Strongbow Inn Style Prepared Turkey
  • Giblet Gravy
  • Sauerkraut
  • Smoked Oyster and Kim-chi Sausage Stuffing
  • Grandma Stepanek’s Dumplings
  • Roasted Corn and Cauliflower Salad
  • Roasted Green Beans with Apples, Sheep’s Cheese and Wood Smoked Bacon
  • Heritage Apple Pie with Caramel Ice Cream
  • Heritage Market Smokey Manhattan Kit
  • Hot Springs UKO

Thanksgiving package – $225 Classic

Thanksgiving package – $325

Kasama

Kasama is offering Thanksgiving pies for preorder.

  • Lemon Pecan Pie
  • Classic Pumpkin Pie
  • Double Crust Apple Pie
  • 9 inch Chocolate and Salted Caramel Tart
  • 8 Inch Ube and Huckleberry Basque Cake

Summer House Lincoln Park – Chicago

Summer House Lincoln Park – Chicago is offering Thanksgiving Day Dinner To-Go ($149.95, serves 4). Add on additional guests for just $34.95 per person.

On Wednesday, November 23, pick up a five-course artisan Thanksgiving spread, starting with All-Natural Roasted Turkey hand-carved by our chefs and ending with our favorite Spiced Pumpkin Chiffon Pie.

  • Hand-Carved Roasted All-Natural Turkey
  • California Zinfandel Gravy
  • Buttery Mashed Yellow Finn Potatoes
  • Stuffing with House-Made Bread, Herbs & Aromatic Vege
  • Roasted Brussels Sprouts with Grain Mustard
  • Cranberry Relish with Candied Ginger
  • Spiced Pumpkin Chiffon Pie

Perry’s Steakhouse & Grille

Perry’s Steakhouse & Grille (Oak Brook, Schaumberg) is open 11 am – 9 pm on Thanksgiving Day.

Dine-in: Full Dinner Menu & Thanksgiving Dinner. $45 per person.

To-go: Heat & Eat (Cold) Perry’s Individual ($45) or Family-Style Thanksgiving Dinner for 4 ($139) available Tuesday, November 23 – Thursday November 25. Ready to Eat (Hot) Thursday, November 25 only. 3 lb. Encrusted Prime Rib add-on available.

STK

STK is offering Thanksgiving Dine In & Takeout Special from November 25 – 28.

Roasted Free Range Turkey Special with all the sides & trimmings. Dine in: $65 Adults, $39 Children (12 & Under).

Takeout Dinner for Two priced at $139 includes Spiced-Pumpkin Pie.

Colonial Room at The Drake Oak Brook

Colonial Room at The Drake Oak Brook is offering a traditional and elaborate Thanksgiving brunch feast featuring a carving station, seafood bar, hearty entrees, desserts, and more. Reservations available November 25 from 10 am – 4 pm. Adults $80, Children 6 – 12 $30, Children under 5 free.

Prime & Provisions Steakhouse

Prime & Provisions Steakhouse is offering a Thanksgiving Day Feast on Thursday, November 25 from 11am to 6pm.

Guests will enjoy a Thanksgiving buffet spread including a carving station, raw bar, decadent dessert table, and more, priced at $79 per adult and $30 per child.

Shaw’s Crab House

Shaw’s Crab House (Chicago, Schaumburg) will be offering a timeless holiday tradition of the freshest seafood in Chicago this Thanksgiving.

They will be serving an Ala Carte menu all day featuring all of Shaw’s Seafood favorites, Prime Steaks, Alaskan Red King Crab, Herb Roasted Turkey, traditional Thanksgiving Sides and more.

Wherewithall

Wherewithall is offering a four-course Thanksgiving Dinner for 2 ($165, serves 2).

All menu items are prepared and packaged in-house, and will come with reheating & plating instructions.

The Thanksgiving meal will be available for pickup on Wednesday, November 24th between 1pm and 4pm.

  • smoked rainbow trout rillette w/ toast & crudités, crab hand pies, marinated olives
  • sourdough bread & house-cultered butter
  • watercress & endive salad w/ parmesan, pears, pecans, sherry vinaigrette
  • roasted pheasant w/ a truffle jus
  • foie gras stuffing
  • leek & potato gratin
  • romenesco w/ charred lemon & pepitas
  • pumpkin pie cheesecake w/ a molasses crust & pomegranate

Summer House Lincoln Park – Chicago

Summer House Lincoln Park – Chicago is offering a Thanksgiving to Go ($149.94, serves 4) and available for pickup on November 24.

The menu includes:

  • Hand-Carved Roasted All-Natural Turkey
  • California Zinfandel Gravy
  • Buttery Mashed Yellow Finn Potatoes
  • Stuffing with House-Made Bread, Herbs & Aromatic Vege
  • Roasted Brussels Sprouts with Grain Mustard
  • Cranberry Relish with Candied Ginger
  • Spiced Pumpkin Chiffon Pie

The Kitchen American Bistro

The Kitchen American Bistro is offering a Thanksgiving prix-fixe menu priced at $75/per adult and $35/12 & under.

To start:

  • Welcome Plate chicken liver mousse, brie, fig jam, pickles, toast
  • Cold Water Oysters (gf) mignonette, cocktail, lemon  +16.50pp

First Course – choice of:

  • Harvest Salad (gf,v) greens, apple, pecan, goat cheese, cranberry-serrano vinaigrette 
  • Fire-Roasted Butternut Squash Bisque (gf,v) creme fraiche, herb oil, spiced pepitas

Main – choice of:

  • Roasted Turkey cranberry chutney, roasted turkey gravy, herb whipped potatoes, roasted leek & wild mushroom dressing 
  • Roasted Red Kuri Squash (gf, v) sage-brown butter, pecans, cranberry, blue cheese, sorghum

Sides for the table

  • Milk Bread Soft Rolls (v) whipped butter
  • Roasted Butternut Squash (gf, v) apple, labna, walnut, date molasses
  • Seared Brussels Sprouts (gf) dates, spanish chorizo, ricotta salata, sherry vinegar reduction
  • Roasted Sweet Potatoes (gf, v) burnt maple, toasted swiss meringue
  • Braised Greens (v) miso-brown butter, lemon, crispy onions

Swweets – Choice of:

  • Pumpkin Pie (v) gingersnap crust, brown sugar-meringue, pepita-ginger brittle
  • Apple Dumplings (v) vermont cider-salted caramel

They are also offering a Thanksgiving to go menu for pickup between 11am-3pm on Wednesday, November 24th. The a la carte menu includes:

  • 14-16 pound Green Circle Turkey (gf)  -12.95 pound (75 deposit required, balance due at pickup)
  • Roasted Leek & Wild Mushroom Dressing  (v) – serves 4-6 -20.95
  • Herb Whipped Potatoes (gf,v) – serves 4-6 – 15.95
  • Roasted Turkey Gravy qt – serves 4-6 – 12.95
  • Cranberry Chutney qt (gf,v+) – serves 4-6 – 13.95
  • Pumpkin Pie (v) – gingersnap crust, brown sugar-meringue, pepita-ginger brittle – 29.95

Flat & Point

Flat & Point is offering Thanksgiving A La Carte to Go for pickup on November 25. Some of their offerings include:

  • Smoked Turkey (whole)
  • Smoked Turkey Breast
  • Smoked Pork Loin
  • Meat Board
  • Cheese Board
  • Smoked Gravy
  • Cranberry Sauce
  • Sausage Stuffing

The Bristol

The Bristol is offering Thanksgiving Feast To-Go priced at $225 per package (serves 4).

Orders must be placed by Thursday, November 18. Available for pick up only on Wednesday, November 24 (day before Thanksgiving) from 1:00 – 3:00pm at The Bristol.

  • Homemade milk bread
  • Endive salad
  • Butternut squash bisque
  • Whole Peking duck
  • Yukon potato gratin
  • Roast autumn vegetables
  • Red wine currant jam
  • Braised greens
  • Brioche bread pudding

Edelweiss Restaurant

Edelweiss Restaurant in Norridge is offering a special à la carte dinner menu or family style for parties of six or more.

Reserve your whole turkey delivered tableside with all trimmings. Price: $39.95 per adult, $14.95 children (4-10 yrs). Includes soup of the day, soda, coffee, tea, and pumpkin pie.

Seating time availability: 12:00 pm, 2:00 pm, 4:30 pm & 6:00 pm on November 25.

Live music will be played from 2:00 pm – 6:00 pm.

They also have a Thanksgiving Dinner to go complete with whole turkey and all the trimmings.

Available for one person ($31), 4 – 6 people ($129.95) and 8 – 10 people ($229.95).

Preorder by November 18 until 12 pm.

The Perch Kitchen and Tap

The Perch is offering individual Thanksgiving dinners to go this year. $20 and includes turkey, mashed potatoes, cornbread stuffing, green bean casserole, cranberry sauce, gravy. Serves: 1 guest (contains: pork, dairy, gluten, egg)

Pick Up at 1932 W. Division Street on Wednesday, November 24th 10:00 AM – 8:00 PM

ALTHEA

Althea is offering a special prix fixe plant-based menu.

Antico Posto

Antico Posto is giving thanks this year with a Thanksgiving Carry-Out Special. Enjoy a complete Thanksgiving Dinner ($159.95) that serves 4-6 guests and includes Roasted Turkey Breast w/ Gravy, Mashed Potatoes, Traditional Stuffing & Cranberry.

Or, create your own dinner and choose from favorites like Chicken Meatballs, Butternut Squash Ravioli, Gnocchi Funghi, Pumpkin Gelato and more

All items served cold with heating instructions.

Order by Friday, November 19th for pick-ups on November 24th from 10:00am-4:00pm.

L. Woods Tap & Pine Lodge

L. Woods Tap & Pine Lodge in Lincolnwood is offering a Thanksgiving Dinner for 2 ($59.95) featuring an Oven Roasted Turkey Breast & Gravy, Mashed Potatoes, House-Made Stuffing, Green Bean Almondine, House-Made Cranberry and Apple Strudel.

They are also offering all the necessary sides like Homemade Stuffing, Double Baked Potato Casserole, Pumpkin Pie and much more.

Saranello’s

Saranello’s in Wheeling is offering a traditional, multi-course Thanksgiving feast home this year. Priced at $44.95 per person. Available for pickup on November 24.

Menu Includes: Butternut Squash Soup, Autumn Salad, Four Cheese Ravioli, Roasted Vermont Turkey, Rosemary Sausage Stuffing, Mashed Potatoes, Focaccia & fresh sage stuffing, Roasted Brussels Sprouts & carrots, Cranberry & Orange Relish, Pumpkin Pie, and Apple Crostata.

Pick up times can be scheduled on Wednesday, 11/24 from 12pm to 5pm. Carry out orders must be placed by 11/22 at 12pm.

Francesca’s Amici (Elmhurst)

Francesca’s Amici (Elmhurst) is offering a traditional turkey dinner ($179.95, 4 – 6 people).

Available for pickup at on Thursday, November 25 from 11am – 7pm.

This gourmet holiday menu serves 4-6 people and includes:

  • Roasted Turkey Breast with Herb Turkey Jus, Sausage Stuffing & Cranberry Sauce
  • Mashed Potatoes
  • Baby Carrots with Brown Butter Vinaigrette and Toasted Pumpkin Seeds
  • Brussels Sprouts with Caramelized Onion and Apple Mustard Vinaigrette

Add Extra Sides, Salads, Burrata, Pasta, and Pumpkin Pie to make your meal even more spectacular.

Ina Mae Tavern & Packaged Goods

Ina Mae Tavern & Packaged Goods is offering a Friendsgiving Dinner for many dates in November. $85 and serves 4.

Available the entire month of November for dine-in only.

The menu includes Fried Turkey Legs, Gravy, Mac & Cheese, Succotash, Collards w/ham hock, Biscuits, Brown Sugar Bakery Caramel Cake.

Thanksgiving Meal Delivery Online Services

Omaha Steaks

You can build your own, ready to cook Thanksgiving dinner with Omaha Steaks. They ship nationwide or you can pickup at location closest to you.

Ready to Cook Thanksgiving for 4 ($129); for 6 ($149.99 – $179.99) or for 8 ($199.99).

Thanksgiving Mains include Whole Basted Turkey; Spiral Sliced Ham; Boneless Heart of Prime Rib Roast; Pecanwood Smoked Flank Ham; Fully Cooked Breast.

Some sides and sweets that they offer are family-sized smashed red potatoes; green bean casserole; family-sized whipped sweet potatoes; brussels sprouts with bacon & shallots; pumpkin pie; pecan pie; caramel apple tartlets and more.

Williams Sonoma

Williams Sonoma has a number of Thanksgiving items that can be delivered to you including:

  • Fresh Free-Range Turkeys
  • Pre-Roasted Turkeys
  • Smoked Turkeys
  • Stuffed Turkeys
  • Assorted Brie Appetizers
  • Prepared Turkey Gravy
  • Mushroom and Herb Stuffing
  • Potato Gratin with Thyme and Fontina Cheese
  • Sweet Yam Casserole
  • Brussels Sprouts with Bacon
  • Cranberry Chutney
  • Southern Baked Pumpkie Pie

Some items like the turkeys are shipped overnight from the supplier and is not eligible for rush shipping. For Thanksgiving Delivery, order by November 20, 2020, 11:59pm PT, for delivery on November 25.

Harry & David

Harry & David has a Thanksgiving Turkey Feast ($229) which can be shipped to you:

The menu incluldes:

  • Ready-to-heat oven-roasted turkey (10 lb)
  • Apple sausage stuffing (1 lb 14 oz)
  • Creamy Brussels sprouts with bacon (1 lb 12 oz)
  • Brown sugar sweet potatoes (1 lb 15 oz)
  • Pumpkin Cheesecake [New York-style pumpkin layered cheesecake], 2 lb
  • Classic turkey gravy (13.5 oz)
  • Spiced cranberry chutney (1 lb)
  • Net Weight: 19 lb 6 oz

The turkey is fully cooked and brined, creating a light pink color similar to smoked meats. Arrives frozen and will need to thaw two to three days before reheating and serving.

Harry & David also has many other items for your Thanksgiving meal including:

  • Spiral-Sliced Ham
  • Brown Sugar Sweet Potatoes
  • Gourmet Ham Dinner
  • Parmesan Creamed Spinach
  • Deep-Dish Pumpkin Pie
  • Zucchini and Corn Casserole and much more!

Hello Fresh

HelloFresh, the world’s leading meal kit company, is bringing back its annual Thanksgiving Feast specialty box which features all of the ingredients and step-by-step directions to cook two chef-curated entrée options – Traditional Turkey or Beef Tenderloin – plus an assortment of sides, a decadent dessert, and an optional appetizer starting at $16.99 per serving.

Traditional Turkey ($169.89 + $8.99 shipping)Serves 8-10 and features Roast Turkey with a Garlic-Herb Butter Rub and Classic Gravy. Sides include Creamy Mashed Potatoes with Garlic and Sour Cream, Ciabatta Stuffing with Chicken Sausage and Cranberries, Classic Gravy with Fresh Herbs, Roasted Delicata and Shallot with Walnuts, and Cranberry Sauce with Orange and Cinnamon. Dessert is an Apple Ginger Crisp with Cinnamon Pecan Crumble.

Beef Tenderloin ($134.95 + $8.99 shipping): Serves 4-6 and features a Peppercorn-Crusted Beef Tenderloin with Sherry Thyme Jus. Sides include Creamy Mashed Potatoes with Garlic and Sour Cream, Ciabatta Stuffing with Chicken Sausage and Cranberries, Beef Gravy, and Roasted Delicata and Shallot with Walnuts. Dessert is an Apple Ginger Crisp with Cinnamon Pecan Crumble.

The Thanksgiving Feast is available for preorder now through November 18 or while supplies last, with delivery beginning on November 16.

Blue Apron

Meal-kit delivery service Blue Apron is offering a Full Thanksgiving Dinner Menu that serves 6-8 and is available for delivery the weeks of 11/8, 11/15, or 11/22. Order by 11/17 and schedule your delivery for 11/22 or 11/23.

The kit includes:

  • Savory Butter Roasted Turkey Breast
  • Roasted Brussels Sprouts, Fried Rosemary & Pumpkin Seeds
  • Apple Crumb Pie with Warming Spices & Almonds
  • Garlic & Herb Gravy
  • Brown Butter Mashed Potatoes with Romano & Chives
  • Fresh Cranberry Sauce with Ginger & Spicy Maple Syrup

They also have a Vegetarian Thanksgiving Menu including:

  • Butternut Squash & Spinach Risotto with Fried Sage & Walnuts
  • Four Cheese & Truffle Honey Flatbread with Mushrooms & Kale

DIY Thanksgiving Dinner Chicago 2021 Ideas

Holiday entertaining tips

Here are some tips on holiday entertaining including charcuterie board tips, how to cook the perfect turkey like a Chef, and virtual holiday party ideas.

Wine Suggestions

Here are some wine suggestions for Thanksgiving dinner Chicago 2021:

Donate to Help

Food banks are in great need of donations during the holidays. Please consider making a donation this holiday season or anytime during the year.

Thanksgiving Quotes

Check out these Thanksgiving quotes and messages to demonstrate your gratitude for your loved ones this holiday season.

Captions about Family

Looking for captions about family for your social media post? Check out my post on 105+ creative and original captions for family pictures.

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