Soon to be open in Mount Pleasant is a new Main Street hotspot: Slim’s BBQ.
Opening February 1 at 2301 Main Street, Slim’s BBQ serves up authentic Austin-style barbecue, approachable classic cocktails, and craft beer.
This new eatery will be offering dine-in, takeout, and delivery for lunch and dinner plus weekend brunch (coming soon). The hours will be seven days a week from noon to 10 p.m.
Slim’s BBQ Menu
Slim’s BBQ will be offering build-your-own barbecue platters with classic smoked brisket, pork butt, hot links, and ribs dished up with sides of buttermilk biscuits, smoked brisket beans, and serrano-cheese spinach.
Slim’s menu will also feature a slate of delicious fried chicken, pulled pork, smoked meat, and po’ boy sammies along with vegetarian options of chili, burgers, and mac ‘n cheese.
The drinks list includes classic cocktails emphasizing whiskey, tequila, and mezcal as well as a selection of craft beers sourced within a six-block radius of the restaurant.
Slim’s BBQ Team
Behind Slim’s BBQ is the crew at the critically-acclaimed Dixie’s BBQ teaming up with The Narrow Group to take over The Rumpus Room location.
Respected industry veterans Christina Cottell and Shoel Davidson (Dixie’s BBQ, Gringo) have partnered with prominent bar owner David Duprey (Emerald, Key Party, The Narrow, Rumpus Room, Taco Night, and Uncle Abe’s) to open Slim’s BBQ.
Blending elements from the old Dixie’s with Duprey’s trademark mischievous flair, the revamped space is equal parts classic barbecue joint and cowboy kitsch.
Relaxed and Comfortable Dining
Slim’s BBQ has made every effort to ensure that guests have a safe and comfortable dine-in experience.
They have created a relaxed eatery and bar where anyone from families with kids, to solo diners, to couples on date nights is welcome.