Seasons in the Park New Prix-Fixe Weekday Lunch Menu + GIVEAWAY!

As the weather gets warmer, spend the day at Queen Elizabeth Park and dine at Seasons in the Park – one of the most romantic restaurants in Vancouver.

Take in the views by enjoying a special Three-Course Weekday Lunch Menu that’s available Monday to Friday for $39 per person. This menu features gluten-free, vegetarian and Oceanwise options.

I was recently invited for a media tasting of the new weekday lunch menu. Here’s a look at what you might want to order.

What I Tried

To Start

Seasons Mushrooms

This gluten-free starter features juicy mushrooms prepared with crab, shrimp and cream cheese.

Market Greens

A light, refreshing and vegetarian starter is the market greens salad with fig-balsamic vinaigrette, pickled vegetables, and candied pecans.

Entrees

For a seafood main, there is the Oceanwise Grilled BC Salmon (gluten-free) accompanied by maple butter sauce, wild rice, and market vegetables. The recommended wine pairing is Cedar Creek Pinot Gris.

Mushroom Campanelle

For a vegetarian pasta entree option, there is the mushroom campanelle featuring local mushrooms, walnuts, mission figs, arugula and white wine. It’s a hearty pasta dish with a luscious, creamy sauce. The Chef’s suggested wine pairing is a Cedar Creek Riesling.

There are also add-on options to entrees including grilled garlic prawns (+$14), roasted mushroom (+$10) and brussel sprouts ($10).

Dessert

Sunburnt Lemon Tart

For a satisfying finish to the meal, there is the sunburnt lemon tart with zesty flavours, caramelized top, and a buttery crust.

Chocolate Cake

Or if you’re a cake-o-phile, the chocolate cake with chocolate truffle and raspberry coulis is a delicious choice.

I usually like to name my choice items for an ideal three-course menu but I enjoyed all the dishes I tried. Any combination in my opinion would be delicious.

Giveaway

In partnership with Seasons in the Park, I am giving away a three-course prix-fixe weekday lunch for 2. Visit my Instagram for more details!

View this post on Instagram

*GIVEAWAY* @seasonsinqepark has launched a special 3-course weekday lunch menu available Monday to Friday for $39 per person. – There's something for everyone as the menu features gluten-free, vegetarian and @oceanwiselife options. – Enter to win a 3-course weekday lunch for two @seasonsinqepark – TO ENTER: 1️⃣Follow @seasonsinqepark @foodgressing 2️⃣Like this post and tag a friend for 1 entry (unlimited entries but no duplicates, one comment per line) 3️⃣Reshare this post on your Instastories for 3x entries (limit once daily) 4️⃣Regram this post and tag me for 5x entries (limit once daily) – Giveaway open to Canadians 13+ and ends on Tuesday, March 19 2019 11:59 am PST. – Swipe for more photos! Read more: foodgressing.com/seasons-in-the-park-prix-fixe-weekday-lunch – #foodgressing #foodbeast #instafood #vancouverfood #vancouverisawesome #igersvancouver #foodphotography #dishedvancouver #dailyhivevancouver #vancouverfoodie #sonya7iii #a7iii #bealpha #thehappynow #eatfamous #buzzfeast #forkyeah #yvr #giveaway #dailyfoodfeed #vancouver #foodgasm #feedyoursoull #mustbevancouver #604eats #spoonfeed #foodies #vancitynow #eatvancouver #narcityvancouver

A post shared by Areta | Food & Travel Blogger (@foodgressing) on Mar 14, 2019 at 5:42pm PDT

For more information on the new menu, visit www.vancouverdine.com/seasons

Seasons in the Park
W 33rd Ave, Vancouver, BC
www.vancouverdine.com/seasons/