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What It's Like to Dine at Michelin 3-Star Saison in San Francisco

December 30, 2019 by foodgressing Leave a Comment

Well, here it is…I’m presenting to you my favourite meal of the decade! Dinner at Saison in San Francisco (2018 Michelin 3-Star and #37 on the 2018 World’s 50 Best Restaurants) takes this special place in my heart and belly). The uniqueness of the dishes, service, atmosphere and overall dining experience made it worth traveling for.

How Did We Decide on Saison?

So how is it that I came to dine at Saison? Well, a few years back, David (pickydiners.com) and I were fans of the 2014 documentary, Foodies, which followed a group of food bloggers on their mission to eat at the best restaurants on Earth.

We decided to go on a little foodie journey of our own to San Francisco – one of the fine dining capitals of the world – and experience dinner at one of the world’s best restaurants, Saison.

Of course, when you want to travel food especially at a Michelin Star restaurant, it usually takes some advance planning.

Reserve Ahead of Time

We made a reservation two months in advance where we had to pre-pay a deposit. The price for dinner was $298 USD per person. Then, on March 24, 2018, we arrived at Saison for a dinner experience of a lifetime.

Background

Established in 2009 by Joshua Skenes, Saison is a modern American restaurant with cuisine that is focused around wood fire cooking of seasonal ingredients. They work directly with fisherman, hunters, gatherers, ranchers, and farmers for ingredients.

Inside Saison

The restaurant is located within a warehouse with tinted windows from the outside but the inside has a warm, inviting atmosphere.

The hunter-gatherer and rustic-inspired menu also set the tone of the decor which featured some taxidermy of animals which would be part of the menu.

The Kitchen

We had front row seats to the kitchen which you can specifically ask for when you make your reservation.

What We Ate and Drank

Joining me and David on this dining experience was our friend, San Francisco-based photographer, William (@wdwphoto). We had to celebrate the occasion of course with a bottle of Larmandier–Bernier Terre de Vertus.

I also opted for some tea which came in the utmost, cutest modern tea cup.

First Course

Our first course was served without utensils as we were expected to eat with our hands. A warm towel was provided.

This course included a sliced lobster tail, charred pineapple, remaining meat placed into a claw shell, greens and flowers and lime.

If you’re familiar with Chinese lettuce wraps, then this was a similar concept. We essentially created DIY wraps with all seafood and ingredients.

Second Course

Next up was the signature Saison dish: a delicate mound of plump sea urchin (uni) on liquid toast made from toasted Tartine Bakery sourdough bread that was soaked with a juice made with stock, seaweed, brown butter and lemon. Lots of umami greatness with some caramelized sweetness!

Third Course

Third course was a black cod with the most perfect fried skin and buttery flesh.

Fourth Course

The fourth course was a wildflower honey glazed half quail served alone on a plate.

Fifth Course

For the fifth course, we were presented with a selection of hunting knives which would serve as our steak knife.

The dish was plated at table-side and featured a roasted antelope with grilled radicchio and topped with sweet ver jus.

Accompanying the dish were Southern-style country biscuits dusted with chilli and house-made honey butter.

This was followed up by broth made from the antelope bones and topped with a sage leaf.

Perhaps we were taking too long for our dinner (possibly due to photo taking), but the staff gracefully moved us to the bar for the desserts.

We were also presented with lots of complimentary alcohol (likely valued at around $200 USD we guessed).

Sixth Course

For dessert, there was a smoked caramel sundae with cacao chips on top.

Seventh Course

Last but not least, the most refreshing and delicious dessert to finish off a fantastic meal. House-made sorbet served in a hollowed orange and accompanied by hand-picked strawberries. This was heaven.

Service

We had one main associate but also different servers throughout the dinner. The servers, which seemed to be mostly men (!), were courteous, soft-spoken, knowledgeable and friendly. They were all wearing suits.

Behind the Scenes Tour

At the end of the dinner, Chef gave us a behind the scenes tour of the Saison kitchen and storage.

Was it worth it?

Yes! At $298 USD it was certainly my most expensive meal to date but a memorable and delicious experience. While Saison has been demoted to 2 Michelin stars and had dropped out of World’s 50 Best Restaurant List (but remains in the Top 100) for 2019, it is still obviously a top-notch dining experience worth every penny.

Oh and here is the infamous photo of the bill which got a lot of reaction when I posted it to my Instagram stories. This is a bill for three people./

Looking forward to more Michelin dining in 2020! Stay tuned 🙂

Saison
178 Townsend St, San Francisco, CA
www.saisonsf.com/

MOD Pizza Seattle Center [Review]

December 25, 2019 by foodgressing Leave a Comment

Review

MOD Pizza is America’s fastest-growing restaurant chain.
I visited MOD Pizza at Seattle Center for my first dining experience with the chain.
I enjoyed the freshness of the ingredients, the efficiency of the ordering process and the value of the pizza.

When my family and I were in the Seattle Center area awaiting the Space Needle New Year’s Eve fireworks last year, we tried out MOD pizza location at the Armory.

MOD Pizza Background

With over 450 locations, MOD Pizza is one of the fastest-growing chain restaurants in the US. The company was founded in 2008 by a husband-and-wife duo, Scott and Ally Svenson.

MOD Pizza has just opened their first location in Canada on Vancouver Island. It is located in Langford, BC in the newly developed Belmont Market Shopping Centre.

MOD Pizza Menu

MOD Pizza specializes in artisan-style pizzas that are made on demand, allowing customers to create their own 11″ pizzas and salads with any combination of 30+ toppings for one price. The Seattle Center location was charging $8.87.

MOD has suggestions for pizza combinations or you can DIY. They also allow for “modifications” at different pricing for mini 6″ pizzas or salads ($6.87); double thick or gluten-free crusts ($10.87); pizza salads ($10.87); or megas salads ($13.87).

MOD Pizza Assembly Line

The location was very busy but it was moving fairly smoothly and efficiently.

We ordered just one pizza for my son which was simply a cheese pizza with a tomato base. He didn’t want any other toppings.

While the baking process only took about 5 minutes, we had to wait for our pizza to be put in oven which was probably 10 minutes due to the number of customers.

Taste Test

The pizza was nicely cheesy and had a tasty thin crust that was slightly charred.

Overall Impression

For the value, speed and quality, I thought MOD pizza did a decent job. I’d be interested in returning in the future and get a nicely customized pizza loaded with toppings. Rating: 5/5

MOD Pizza
305 Harrison St #221, Seattle, WA
modpizza.com

20 Top Things to Do in Nashville 2020

December 15, 2019 by foodgressing Leave a Comment

As the capital of and largest city in Tennessee, Nashville (aka Music City) has become one of the most popular tourist destinations in the USA.

Located on the Cumberland River, Nashville boasts a metropolitan population just under 2 million and has gained notoriety as the center of the country music industry. From famed honky-tonks to the legendary Grand Ole Opry, Nashville is sure to offer up fun for everyone. Here are 20 Top Things to Do in Nashville in 2020.

1. Fifth + Broadway (opening 2020)

Fifth + Broadway is a highly anticipated mixed-use development in the heart of downtown Nashville, set to open in 2020.

Fifth + Broadway 20 Top Things to Do in Nashville 2020 — Credit: Fifth + Broadway

Within close proximity to Bridgestone Arena, the Music City Center, and the famed Honky Tonk Highway, the development will feature office space, residential units, retail space, and many local and national dining options, in addition to the Museum. The development spans 6.2 acres previously occupied by the Nashville Convention Center.

2. National Museum of African American Music (opening 2020)

Projected to open in 2020 in the new Fifth + Broadway development in downtown Nashville (see above), the National Museum of African American Museum will be a 56,000-square foot facility that takes visitors on a journey through the connections and influences composers have had on all genres of music.

National Museum of African American Music 20 Top Things to Do in Nashville 2020 — Credit: Fifth + Broadway

Over 50 genres and subgenres will be explorable at the museum, through history exhibits and interactive technology.

3. The 19th Amendment Centennial Nashville Commemoration

2020 will bring the celebration of the national ratification of the 19^th Amendment to the US Constitution, granting women the right to vote. Tennessee was the 36^th state and final necessary to ratify the amendment, and the deciding vote was cast in Nashville.

Many events will be held all over the city, and this page is constantly being updated as new celebrations are announced. Of note are the events planned at The Hermitage Hotel, which is located one block from the State Capitol. In 1920, the Hotel played a pivotal role during the 19^th amendment ratification process, serving as a backdrop for both sides’ political leaders.

4. Chef Sean Brock’s New East Nashville Restaurants: Audrey and Red Bird (opening 2020)

Sean Brock plans to open two new restaurants, Audrey and Red Bird, in an East Nashville complex in 2020. The menu will consist of Appalachian-focused food, where Brock was born and raised. The complex will also feature an heirloom seed bank, Appalachian art, and a mindfulness center that will be focused on the mental health of his team. You can read more here, and here.

5. Komodo Dragon Exhibit at the Nashville Zoo (opening 2020)

The Nashville Zoo has plans to open Komodo Dragon Exhibit (exact date to be confirmed).

Komodo Dragons are native to the volcanic islands of Indonesia and are carnivorous apex predators, meaning they reside at the top of the food chain. They are also known for being efficient eaters, managing to eat 80 percent of their body weight in one meal. As an adult, that’s over 100 lbs. of meat.

Komodo Dragons are listed by the International Union of Conservation of Nature as vulnerable due to habitat loss, loss of prey species, hunting and persecution. The Nashville Zoo has been working on Komodo Dragon reproductive research. Fewer than 2,500 Komodo Dragons remain in the wild.

6. Music City Food + Wine Festival 2020

Music City Food + Wine Festival returns September 2020 and the festival brings together the stars of Nashville’s culinary scene with acclaimed chefs and beverage experts from around the South and across the country at-large.

7. CMA Fest 2020

Experience four days and nights of Country Music in downtown Nashville at CMA Fest 2020 happening June 4 – 7, 2020. Get ready for amazing live performances, meet & greets, exclusive artists experiences, and more.

Hundreds of artists perform for free to help fund the CMA Foundation’s mission of enriching music education programs across the country. By attending CMA Fest, you are helping the CMA Foundation work to ensure every child, no matter their situation, has an opportunity to participate in music education.

8. Sightseeing Night Tour

Hop aboard Old Town Trolley for their Soul of Music City Night Tour on a musical journey through Nashville. From the city’s honky-tonks to its famous music venues, uncover insider stories and intriguing facts about the people, places and events for Nashville’s iconic reputation.

Points of interest include Ryman Auditorium, Barbershop Harmony Society, Music Row, Third Man Records and the rhythm and blues heritage of historic Jefferson Street. Tickets are around $40 for adults.

9. Grand Ole Opry

The Grand Ole Opry has become an American icon where country music legends are made.

From Clint Black and Carrie Underwood to The Gatlin Brothers and Barbara Mandrell, Opry members are just part of the reason why the landmark is continuously called the “home of American music” and “country’s most famous stage.”

Take a backstage tour with tickets starting at $21 for children ages 4 to 11 and $26 for adults.

10. Lane Motor Museum

Housing the largest European collection of cars and motorcycles in the United States, the Lane Motor Museum features 150 unique vehicles dating from the 1920s all the way up to today. Tickets range from free for children ages five and under to $12 for adults.

Established in 2002 by Jeff Lane, an automotive enthusiast who donated his personal collection to the museum, Lane Motor Museum features everything from a 1962 Alfa Romeo 2600 Berlina to a 1981 Caterham Super Seven – all under the roof of a 132,000-square-foot facility on Murfreesboro Pike.

11. Tin Pan South

Touted as the world’s largest songwriters festival, Tin Pan South will feature hundreds of performers at more than a dozen venues around Music City from March 23 – 28, 2020.

For years, the Tin Pan South Songwriters Festival has served as a way for audiences to discover the industry’s next hit songwriters and watch legends at work. Past festivals have seen performances by Lori McKenna, Thomas Rhett, RaeLynn, Josh Osborne, and many more.

12. The Parthenon

As the centerpiece of Centennial Park, The Parthenon is a full-scale replica of the original Parthenon in Athens, Greece and was built in 1897 as part of the Tennessee Centennial Exposition.

20 Top Things to Do in Nashville 2020 The Parthenon

The structure, which stands 42-feet tall, also serves as Nashville’s art museum with a permanent collection of 63 paintings by 19^th and 20^th century American artists as well as additional gallery spaces for temporary shows and exhibits. Tickets are $4 for seniors and children ages 4 to 17 and $6 for adults.

13. Nashville Fashion Week

Dubbed as a citywide celebration of Nashville’s thriving fashion and retail community, Nashville Fashion Week will feature local, regional and national designers and industry professionals in an array of creative events throughout the city.

Happening April 2020, NFW (as it’s known by the locals) will promote the city’s diverse fashion and retail spaces with promotions, partnerships and educational workshops with all ticket proceeds benefiting the Nashville Fashion Forward Fund of The Community Foundation of Middle Tennessee.

14. Historic Ryman Auditorium

It’s the place where bluegrass was born, where Johnny Cash met June Carter and where country music found a mainstream audience. Historic Ryman Auditorium, a 2,362-seat live performance venue on 5^th Avenue North, has been through a laundry list of renovations and revivals over the past hundred-plus years.

20 Top Things to Do in Nashville 2020 | Ryman Auditorium

From Elvis to Emmylou Harris and Kings of Leon to B.B. King, every performer who has played at Ryman Auditorium has been forever changed by its history, unparallel acoustics and testament to all the ways a stage can connect people to one another. Take a backstage tour with tickets starting at $25.

15. Tootsie’s World Famous Orchid Lounge: 60year anniversary in 2020

In 2020, Tootsie’s World Famous Orchid Lounge – the cornerstone of Honky Tonk Highway – celebrates its 60th anniversary. Willie Nelson got his first songwriting job after singing here while Mel Tillis, Patsy Cline and Kris Kristofferson were among early patrons. Today, guests enjoy the same spirit while listening to talented singers and songwriters.

20 Top Things to Do in Nashville 2020 Tootsie’s World Famous Orchid Lounge: 60 year anniversary in 2020

16. Johnny Cash Museum

A tribute to The Man in Black, the Johnny Cash Museum on 3^rd Avenue South pays homage to one of country music icon’s brightest stars, Johnny Cash.

Top Things to Do in Nashville 2020 | Johnny Cash Museum

Listed as a top place to visit on Forbes and National Geographic travel lists, the museum houses a world-class collection of everything Cash from instruments and clothing to historical documents and awards. Tickets range from $15 to $19.

17. The Hermitage Hotel

A cherished landmark in downtown Nashville, The Hermitage Hotel offers an old-world blend of classical Italian and French Renaissance features with modern amenities.

Top Things to Do in Nashville 2020 | The Hermitage Hotel

Located on 6^th Avenue North, the hotel was built between 1908 and 1910 and has remained one of the most lavish and luxurious lodgings the Music City has ever seen.

From personalized service to inviting staff and the most spacious rooms and suites in downtown, The Hermitage Hotel is an oasis for relaxation during your Nashville vacation.

18. Hop-On, Hop-Off Sightseeing Tours

One of the best ways to take in all that the Music City has to offer is aboard an Old Town Trolley sightseeing tour. This hop-on, hop-off, fully-narrated guided tour takes you to 15 stops and more than one hundred points of interest including Bluebird Café, Country Music Hall of Fame, Johnny Cash Museum, Ryman Auditorium, Legislative Plaza, Centennial Park, and Vanderbilt University. Tickets are free for children 4 and under, $19 for children ages 4 to 12 and $39 for adults.

19. Nashville Cherry Blossom Festival

Hailed as the best family-friendly festival in the city, the 12^th Annual Nashville Cherry Blossom Festival will be held on Saturday, April 4, 2020 in Nashville Public Square with a Cherry Blossom Walk starting at 9:30 am and the Festival held from 9:30 am to 5 pm.

The festival is free to the public and is a celebration of spring and Japanese culture including music, dance, martial arts demonstrations, cuisine, artwork, anime and much more.

20. Country Music Hall of Fame and Museum

With a mission to preserve the history and traditions of country music, the Country Music Hall of Fame and Museum on 5^th Avenue South boasts 350,000-square-feet of state-of-the-art galleries, archival storage, education classrooms, retail stores, and special event space.

Top Things to Do in Nashville 2020 | Country Music Hall of Fame

Called the “Smithsonian of country music,” the museum’s core exhibition, Sing Me Back Home: A Journey Through Country Music, takes visitors through the history and sounds of country music including honored artifacts, vintage video, and technology-enhanced activities. Tickets range from $16 to $26.

Visit The Most Haunted Places In Midwest USA With Marriott Hotels

September 24, 2019 by foodgressing Leave a Comment

With Halloween right around the corner, travelers everywhere are looking for a spook or to visit a haunted place – and Midwest USA is filled with them.

From eerie graveyards with ghost spottings to unique establishments that are known for paranormal activity, each city carries its own set of mysterious stories for both visitors and locals alike to relive.

All within a short drive or walking distance from these haunted hotspots, Marriott Hotels across the Midwest are providing the top places for these ghosting-hunting, thrill-seeking individuals to stay at during this time of year.

Chicago, Illinois

With its rich history of being one of the most haunted cities in the Midwest, Chicago does not fall short on a spooky story or place to visit.

Those looking to check out Graceland Cemetery for the chance to see the disappearing statue of Inez Clarke, a six-year-old girl who haunts the grounds, can stay at the Hotel Zachary, an Autograph Collection, which is a 10 minute walk from this haunted location.

Westin Chicago River North, W Lakeshore, Sheraton Grand Chicago, and The Westin Michigan Avenue are all located within walking distance of Water Tower, where the silhouette of a man is said to be seen in the tower’s upper windows.

Reports of faint cries, apparitions and feelings of being touched by invisible entities have been reported at the Nederlander Theatre, just two blocks away from the Renaissance Chicago Downtown Hotel.

Detroit, Michigan

Detroit, commonly known as “Motor City” or “Motown,” is also recognized as a paranormal playground.

Aloft Detroit at the David Whitney serves as the perfect property to stay at for those daring enough to a pay a visit to The Whitney, an estate turned restaurant where witnesses claim to see the apparition of David Whitney, the wealthiest man in Detroit, roaming the halls.

The ghost of Harry Houdini is said to haunt The Majestic Theatre, which is a quick drive from The Henry, Autograph Collection.

Rumor has it that if you park on the bridge of Belle Isle, 15 minutes by car from The Westin Book Cadillac, and honk three times, a woman in white will appear.

Minneapolis, Minnesota

Since the city’s inception in 1856, Minneapolis has earned notoriety with its landmarks and establishments for being haunted.

Extreme areas of cold have been detected at the Minnesota Institute of the Arts, located 10 minutes away from Le Meridien Chambers Minneapolis.

Paranormal-loving visitors looking to make a trip to First Avenue, a music venue that is said to house the ghost of a woman in a green army jacket, can stay at Elliot Park, Autograph Collection.

Less than a block away from Emery, Autograph Collection is the Minneapolis City Hall, where the spirit of John Moshik is said to roam the halls of the building’s fifth floor.

Columbus, Ohio

Filled with many haunted houses and spooky legends, the capital city of Ohio provides both locals and visitors alike with a creepy history to explore.

Rumor has it that someone will knock back if one knocks on the Hayden Mausoleum door in Green Lawn Cemetery, just ten minutes away from Le Meridien Columbus, the Joseph.

A quick walk from Renaissance Columbus Downtown Hotel is The Central Ohio Fire Museum, where the spirit of the famous Captain George Dukeman is said to reside.

Thurber House, a quick drive from Residence Inn Columbus Downtown, serves as the sight of paranormal activity with the sounds of phantom footsteps gracing the halls.

As the oldest hotel in the city, The Westin Great Southern Columbus is often featured on the many ghost tours throughout Columbus.

Cincinnati, Ohio

From ghostly apparitions to mysterious sounds heard in the halls of an old building, the Queen City is filled with spooky places.

A quick drive from the Courtyard Cincinnati Covington is the Cincinnati Music Hall, which plays host to the ghosts of children that used to live in the orphanage the hall is built on.

Visitors in the area looking to pay a paranormal visit to The Dent Schoolhouse, the scariest haunted house in the city that reportedly houses the spirits of children, can stay at Renaissance Cincinnati Downtown.

For more information, visit www.marriott.com.

Japanese Shabu Shabu in Bellevue, WA: Shabu Do

September 1, 2019 by foodgressing Leave a Comment

Earlier this year, my family and I visited Shabu Do (formerly known as Crab King) for a Japanese Shabu Shabu dining experience in Bellevue, Washington.

Japanese Shabu Shabu in Bellevue, WA: Shabu Do

What is the difference between Japanese Shabu Shabu and Chinese Hot Pot?

Shabu Shabu is essentially the Japanese version of the Chinese hot pot but with a few subtle differences. For Shabu Shabu, thinly sliced ingredients are swished around and cooked in a boiling broth (shabu shabu in Japanese translates to “swish-swish.”)

The broths for Shabu Shubu (like seaweed and miso) seem to be simpler compared to some Chinese hot pot broths (like Szechuan spicy broths loaded with peppercorns).

The flavours in Shabu Shabu do not come from the broths so much but rather the dipping sauces which are typically ponzu (citrus-based) and goma (sesame-based).

Although most places will offer different kinds of meat, the preferred choice of meat for Shabu Shabu is beef whereas Chinese Hot Pot tends towards lamb.

All-You-Can-Eat Experience

At $35 per person, we went with the 3-course all-you-can-eat which includes an appetizer platter, the AYCE menu, and dessert.

The experience starts when you select a broth (either seaweed, spicy miso, sukiyaki or tomato). The server brought us samples of the broth to smell and we selected seaweed and spicy miso.

The pot of broth are individual sized and are placed on a burner on your table and brought to a boil. While we waited, we were presented with an appetizer platter with fried shrimp, mackerel, tuna, and pickled ginger.

Once the broth reached a boil, the server lowered it to a simmer before we began to cook the meat, seafood and veggies. We ordered one of each of everything to start and then ordered some more favourites after.

We were presented with ponzo and goma sauces. It is recommended to use the citrusy, ponzu sauce for vegetables and the creamy goma (sesame) sauce for meat.

For meats, there were Wagyu Top Sirloin, Wagyu Chuck Roll, Premium Lamb, Premium Pork Belly. The meat is freshly sliced on order.

Seafood options included shrimp, sliced fish, fish balls, mussels, fish cake, and crab stick.

Veggies included napa cabbages, broccoli, potatos, white mushrooms, enoki mushrooms, taro, seaweed, and tofu.

In Shabu Shabu, the idea is to swish the food around in the pot with your chopsticks or tongs until cooked.

For dessert, there were ice cream and mung bean cake.

Overall Impression of Shabu Do

I thought the AYCE Shabu Do was pretty good and reasonably priced at $35 USD per person based on the selection and quality of ingredients. I like that they freshly slice the meat upon order. Nothing really stood out to encourage me to return, but overall a solid experience. Rating: 4/5

Shabu Do
15600 Northeast 8th Street, Suite O18, Bellevue, WA
www.shabudo.com

La Cave Wine & Food Hideaway at Wynn Las Vegas: New Garden Lounge

July 9, 2019 by foodgressing Leave a Comment

La Cave Wine & Food Hideaway at Wynn Las Vegas, has unveiled its new garden lounge and a stylish refresh of the restaurant, as well as several new dishes and wines.

wynn las vegas restaurant la cave wine food hideaway — Credit: Jeff Green

Now totaling 6,300 square feet, the most dramatic enhancements can be found in La Cave’s garden lounge, which is now enclosed in operable glass windows.

Offering a picturesque setting for dining, the open-air design brings the outdoors inside with views of Wynn’s lush gardens and pool, along with a floor-to-ceiling ‘living wall’ filled with colorful succulents.

Other new touches include a lighter color palette, sheer drapes and new furniture. In addition to increasing the total seated capacity to 175, La Cave’s expansion presents new opportunities for large parties and events.

New Menu Items

Corporate Executive Chef William DeMarco, who developed the original La Cave menu of American small plates, has added new items to the menu.

These include chicken and caviar, made from chilled crispy wings, caviar and crème fraiche, priced at $29; short rib tacos, topped with avocado crema, tomato and cilantro, priced at $18; sea scallops with chorizo and sunny side-up quail eggs, topped with chipotle hollandaise sauce, priced at $19; and baked meatballs served over creamy polenta, topped with house marinara, priced at $14.

New Wines

Continuing La Cave’s tradition of “in vino veritas,” Latin for “in wine there is truth,” La Cave has added several new wines to the expansive list of 350 bottle selections and 50 wines by the glass.

New selections, offered by the glass, include: Lanson Rose Label Brut Rosé, Reims, France; Domaine Gerovassiliou Malagousia 2016, Epanome, Greece; and Alvaro Palacios Camins del Priorat 2017, Priorat, Spain.

New bottle selections include Egon Muller Scharzhofberger Riesling Kabinett, Mosel, Germany 2012; Domino de Pingus, Ribera del Duero, Spain 2011; and Boiche Family Cellar Beckstoffer Georges III Cabernet Sauvignon, Napa Valley 2012.

La Cave is open at 11:30 a.m. daily. La Cave also offers a butler-style brunch served every Saturday and Sunday from 10:30 a.m. to 2 p.m. Reservations may be made on OpenTable, visiting the website or by calling 702.770.3607. Large party and event reservations are available by calling 702-770-2251 or via email at restaurant.events@wynnlasvegas.com.

How to Enjoy A Luxury Vacation in Hawaii

June 11, 2019 by foodgressing Leave a Comment

Hawaii is the ideal luxury travel destination with post-card perfect beaches, glorious sunshine, amazing food and world-class shopping. Luxury travel to Hawaii can easily be organized given the multitude of activities and amenities available to compliment the experience.

Luxury Vacation Hawaii — Credit: Hawaii Tourism Authority / Dana Edmunds

Tips for a Luxurious Holiday to Hawaii

Below you’ll find some tips on how to make your next trip to Hawaii more comfortable, more enjoyable, and most importantly, unforgettable.

Credit: Hawaii Tourism Authority / Tor Johnson

1. Visit During Low Season

The peak tourism season in Hawaii is usually from mid-December to mid-April. You can find fewer crowds starting from mid-April to mid-June, and then from September to mid-December. July and August are typically busy due to summer holidays. As an added bonus, you’ll find that some of the rental accommodations will discount their prices during low season.

Credit: Hawaii Tourism Authority (HTA) / Ben Ono

2. Luxury Accommodations Ideas

Hawaii has a number of top-notch accommodations ranging from five-star hotels to all-inclusive resorts and private vacation rentals.

Luxury Villas

For a very private and exclusive accommodation, you might consider renting a luxury villa or vacation rental. These properties are typically in prime locations that are right along the beach with majestic ocean views and some might even come with butler service. www.luxuryretreats.com

Luxury Hotel Suites

Halekulani Suite at Halekulani (Oahu)

The elegant Vera Wang-designed Halekulani Suite is one of Halekulani’s premier suites overlooking Diamond Head and Waikiki Beach. Guests of the Halekulani Suite will have dedicated butler service, French champagne and amuse bouches, ensuite afternoon tea service, a custom “For You, Everything” Fine Arts program, and more. The Royal Suite and Orchid Suite complete the Premier Suites of Halekulani. www.halekulani.com

The Maile Suite at Four Seasons Resort Maui at Wailea (Maui)

The expansive Maile Suite at the Four Seasons Resort Maui features three bedrooms, six connecting oceanfront lanais and 180-degree views of the ocean, neighboring islands and Wailea Beach. A 24-hour personal concierge, transfers to and from the airport, a full-size private dry sauna and a poolside cabana set up at your preferred location are included with a Maile Suite reservation. www.fourseasons.com/maui

Royal Suite at St. Regis Princeville Resort (Kauai)

The 2,400 square foot Royal Suite at St. Regis Princeville features stunning Kauai artwork and custom furnishings that evoke a residential feeling of comfort and luxury. The Royal Suite features an entertainment room, guest powder room adjacent to the living salon, fully equipped kitchen with butler entrance, an eight-foot black marble wet bar, master bedroom suite, and a “Royal Spa,” which includes a custom-built marble whirlpool bathtub, expansive walk-in shower for two and spacious dressing area. www.stregisprinceville.com

3. Activities in Hawaii

Go Golfing

Hawaii is a golfer’s dream experience with more than 80 courses – many of which boast incredible ocean views. There are many golf schools and PGA instructors to help you shave a few strokes off your game.

Kauai Lagoons Golf Instruction (Kauai)
Brian Mogg Golf Academy (Oahu)
Wailea Golf Academy (Maui)
Mauna Lani Golf Academy (Hawaii Island)

Embark on a Helicopter Tour

A helicopter ride is a fantastic way to see some of the spectacular views that Hawaii has to offer.

Hawaii Helicopter Tours

Hawaii Helicopter Tours offers an array of tours for visitors to Kauai, Maui, Oahu and Hawaii Island. Options include a nighttime tour of downtown Honolulu and a volcano tour of Hawaii Island. www.hawaiihelicoptertours.com

Blue Hawaiian

Blue Hawaiian is Hawaii’s premiere helicopter tour company as named by National Geographic and also has won a TripAdvisor Certificate of Excellence. They offer tours for Kauai, Maui, Oaha and Hawaii Island. Options include a Kohala Coast Adventure and Craters & Coffee Tour. www.bluehawaiian.com

Pamper Yourself at a Spa

Hawaii has a few luxurious spas where you can indulge and pamper yourself in a stress-free environment:

Spa Without Walls – Fairmont Orchid (Hawaii Island)

The award-winning Spa Without Walls at the Fairmont Orchid lets you enjoy the splendor of Hawaii’s tropical climate with eight private outdoor waterfall hale (huts), six more oceanside and three indoor treatment rooms. Signature treatments include a Big Island Kona Coffee/Kau Orange/Vanilla exfoliation using locally blended products and the Awa Earth & Fire treatment blending Hawaiian lomilomi massage and a compress of specially-blended Hawaiian herbs applied to encourage physical and mental relaxation. www.fairmont.com/orchid

Mandara Spa – Hilton Hawaiian Village (Oahu)

The Exploration in Chocolate package at the Mandara Spa inside the Hilton Hawaiian Village is indulgence just for two featuring side-by-side massages in a deluxe twin spa suite. Couples then discover the many applications of chocolate and enjoy a pot full of rich chocolate scrub good enough to eat. The exploration concludes with a shower and a custom prepared aromatic bath. www.mandaraspa.com

Go Shopping

Luxury Row (Oahu)

The Luxury Row shopping district represents the highest-end in Honolulu shopping. You’ll find some of the finest names in international fashion including Bottega Veneta, Chanel, Coach, Gucci, Hugo Boss, Tiffany & Co., Tod’s and Yves Saint Laurent. www.luxuryrow.com

Ala Moana Center (Oahu)

Ala Moana Center is the largest open-air shopping mall in the world. There you will find more than 290 shops and 80 dining options. www.alamoanacenter.com

Book a Private Chef

Enlist the culinary skills of a private chef to create a truly memorable meal of a lifetime.

A Table Hawaii (Oahu)

If you’re renting a private villa or estate and prefer not to worry about the details of meal preparation, A Table Hawaii can help plan, create menu, shop and execute your meal in your accommodation. www.atablehawaii.com/private-chef-for-hawaii-visitors/

Charter a Private Boat

From private snorkel tours, whale watching, boat tours, to a romantic sunset cruise, chartering a private boat is a great way to see Hawaii.

Maui Boat Trips (Maui)
Hawaii Sailing Adventures (Oahu, Maui, Kauai, Lanai, Moloaki, Big Island)
Yacht Charters Hawaii (Oahu)

New Las Vegas Restaurant: BLVD & MAIN at The STRAT

April 22, 2019 by foodgressing Leave a Comment

Newly opened at The STRAT Hotel, Casino and SkyPod (formerly the Stratosphere, Casino, Hotel & Tower) in Las Vegas is BLVD & MAIN Taphouse and View Lounge on the main casino floor next to the new, state-of-the-art William Hill Sports Book. Located just steps from the main entrance, BLVD & MAIN and View Lounge are now open daily for lunch and dinner.

BLVD & MAIN Taphouse and View Lounge The STRAT Las Vegas Nevada — Credit: Golden Entertainment, Inc

BLVD & MAIN at The STRAT

The 6,000+-square-foot BLVD & MAIN combines craft beer and elevated pub cuisine with a lively scene, complete with comfortable seating to settle in and catch any game or sporting event.

A few of the signature offerings at BLVD & MAIN include buffalo fried oysters, topped with bleu cheese crumbles; a BBQ short rib slider with dill pickles and chipotle BBQ sauce; stone-fired flatbreads, including the ‘carnivore,’ topped with pepperoni, ground beef, corned bison, bacon, mozzarella and TBG sauce; and brick-pressed organic chicken, beer brined and served with crushed fried potatoes, brocollini and natural jus.

The dessert menu includes apple pie flautas, s’more cake, toffee cake and fondue for sharing.

Brewer, Dave Otto, has developed a signature beer to roll out for BLVD & MAIN’s opening: SkyJump Golden Ale, a mild golden ale (5.2% alcohol by volume) with a touch of malt sweetness, low bitterness and a hint of “old world” hop aroma.

Two of Otto’s other beers: Sean Patrick’s Irish Red and Hualapai IPA of Golden Entertainment’s PT’s taverns, will be among the two dozen beers on tap.

Other local and regional craft beers include: CraftHaus Evocation Saison, Tenaya Creek Bonanza brown ale and Banger Brewing Morning Joe from Las Vegas; Pizza Port Swami’s IPA and Belching Beaver Mexican chocolate PB stout from San Diego; Odell’s 90 Schilling ale from Fort Collins, Colo.; and Golden Road Mango Court from Los Angeles.

VIEW LOUNGE at The STRAT

Next door, the 3,000+-square-foot View Lounge offers craft cocktails and small bites, introducing a stylish new hotel bar offering at The STRAT.

Signature cocktails include the Especial Spritz, made with Absolut grapefruit vodka, strawberry puree and Aperol topped with Modelo Especial; and What She Said, made with Crown Royal vanilla, raspberries, lime sour, Pernod and Goslings ginger beer.

Complementing the cocktails is a menu of bites, including smoked salmon flatbread made with crème fraiche, tobiko, chive and chili-garlic oil and chilled Maine crab rolls made with crisp pear, celery and lemon served in homemade herb focaccia.

For more information on BLVD & Main and View Lounge, please visit
http://www.stratrising.com/

National Crunchy Taco Day 2019: March 21, 2019

March 21, 2019 by foodgressing Leave a Comment

It’s #NationalCrunchyTacoDay! Throwback to these delicious Latin and Asian fusion tacos at Dos Chinos in Santa Ana, California. These are the most creative, interesting and tasty crunchy tacos that I have ever had. A must-try when visiting the OC.

Hollywood Chicken: Thai coconut curry chicken, red cabbage, crispy yams, & tamarind sauce, sour cream, onions & cilantro
Dos Chinos Asada: Vietnamese chimichurri angus beef, avocream, onions & cilantro
Bolsa Roasted Pork: Vietnamese roasted pork belly, red cabbage, pickled carrot and daikon, avo cream, onions & cilantro
Irvine Shrimp: Fried shrimp, dulche de leche, chili & lime, roasted walnuts, red cabbage, onions & cilantro

Do you prefer a soft or hard taco shell? Let me know in the comments below.

What to Eat at T-Mobile Park Seattle 2019: Food & Beverage

March 13, 2019 by foodgressing Leave a Comment

Here’s a look at what to eat and drink at T-Mobile Park Seattle while you enjoy a game for the 2019 Seattle Mariners season.

What to Eat at T-Mobile Park Seattle 2019: Food & Beverage

New this year to the food and beverage lineup are Paseo Caribbean flavors at Edgar’s Cantina; Li’l Woody’s flame-grilled burgers; and Fat’s Southern style chicken and sides.

There is also a new signature cocktail, the Magenta Mojo, inspired by the Mariners new partnership with T-Mobile.

Paseo (Edgar’s Cantina & Edgar’s Home Run Porch)

Paseo, recently voted Best Sandwich Shop in Washington, and one of the best in the nation, by Thrillist, brings their mouthwatering Caribbean flavors to the ballpark.

Caribbean Roast Sandwich: Slow roasted pork shoulder in Paseo signature marinade served with garlic aioli, caramelized onion, cilantro, pickled jalapeño and romaine lettuce on a toasted baguette
Smokin’ Thighs Sandwich: Roasted skin-on chicken thighs with garlic aioli, caramelized onion, cilantro, pickled jalapeño and romaine lettuce on a toasted baguette
Tofu Delight Sandwich: Sautéed organic tofu with garlic aioli, caramelized onion, cilantro, pickled jalapeño and romaine lettuce on a toasted baguette
West Caribbean Bowl:Succulent, slow-roasted pork or chicken thighs atop jasmine rice with black beans, warm salsa, cheddar cheese, sour cream, pickled jalapeño and cilantro with tortilla chips
Roasted corn on the cob slathered in aioli, topped with parmesan cheese, cilantro and Paseo spices
Sides include black beans and rice; Caribbean fries with aioli, cilantro and Paseo spices; and nachos topped with cheddar cheese sauce, sour cream, caramelized onions, cilantro and pineapple chunks.

Li’l Woody’s Burgers & Shakes (The ‘Pen)

With fresh, quality ingredients (including Painted Hills grass fed beef) in “creative and savory combinations,” Li’l Woody’s consistently rates as one of the best burgers in Seattle.

The Big Woody: 1/4 lb. flame-broiled Painted Hills beef patty, bacon, Tillamook cheddar cheese, chopped onion, diced pickle, tomato, lettuce, ketchup & mayo
Li’l Woody: 1/4 lb. patty with Tillamook cheddar, chopped onion, diced pickle, ketchup & mayo
Impossible™ Veggie Burger: Impossible veggie patty, chopped onion, diced pickle, tomato, lettuce, ketchup & mayo
Chicken Tenders with hand-cut French fries
’95 Slide: Sometimes called “Crack,” a savory/sweet combo of hand-cut fries with a side of Full Tilt ice cream shake for dipping

Fat’s Chicken (The ‘Pen)

The Central District’s Fat’s Chicken & Waffles brings a taste of Southern cuisine to the ballpark.

Five Spice Fried Chicken Thigh Sandwich with garlic aioli, tomato, pickle, mixed greens and house-made pimento cheese on a toasted bun
Buttermilk Fried Chicken Strips with fries
Fat’s Wings: Lemon Pepper, Buffalo style or Naked
Poutine:French fries topped with house-made Andouille sausage gravy and pimento cheese
Sides include creamy mac & cheese, and rice topped with Andouille sausage gravy.

Shug’s Soda Fountain & Ice Cream (Section 152, Main Level and The ‘Pen)

Shug’s brings a bit of nostalgia for the old-fashioned soda parlor to T-Mobile Park with two of their colorful portable carts hand scooping Lopez Island Creamery small-batch super premium ice cream.

For a special treat, try a prosecco float:a 4oz scoop of Lopez Island Creamery ice cream topped with San Martino Doc Extra Dry.

Hit It Here Café

Ballard Pizza: Personal sized pizzas including Arugula & Guanciale; Staple & Fancy (with pecorino, mozzarella, Zoe’s pepperoni, jalapeños and pineapple); Zoe’s Pepperoni; Cheese (with mozzarella and pecorino).
KuKu Fries: French fries topped with togarashie Japanese seasoning, red tobiko (flying fish roe), chili sauce, horseradish crema and chives.
Crowd Cow Hempler’s Bacon Burger: 8oz Crowd Cow beef patty with sweet and spicy Hempler’s bacon, Tillamook cheddar cheese, lettuce, tomato, onion and special sauce.
Crowd Cow Spicy Burger: 8oz Crowd Cow beef patty with habanero cheese, Mama Lil’s peppers, lettuce, tomato, onion and special sauce.
Beyond™ Burger: Beyond Meat plant-based patty with lettuce, tomato, onion and Just Mayo (vegan).

Sultan of Sandwich (Section 105)

Grand Salami Sandwich: Tribute to beloved Hall of Fame broadcaster Dave Niehaus. ½ lb. of local salami, smoked provolone cheese and grainy mustard on a marbled rye baguette.

The Natural

Gluten-friendly, vegetarian and vegan menu items. New offerings include:

Beyond Meat™ gluten-free, vegan Italian sausage (both sweet and spicy)
Avocado toast with fresh scooped avocado on Franz Bakery organic high-protein, gluten-free bread and choice of up to two toppings
Build Your Own Salad with fresh, local, organic ingredients
Fresh organic fruit

Frozen Rope (Section 132)

Metropolitan Market “Cookie” – The classic recipe has been perfected with two kinds of Belgian chocolate, toasted walnuts and a sprinkle of fleur de sel.