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Orange County Restaurant Week 2019 Returns March 3 – 9, 2019

The 2019 Orange County Restaurant Week makes its return Sunday, March 3 through Saturday, March 9 with more than 150 restaurants participating in the weeklong event. Restaurants will offer prix-fixe menus within the following price categories: lunch for $10, $15 or $20, and dinner for $20, $30, $40 or $50. Participants involved are listed online at

Credit: Orange County Restaurant Week

With the number of participating restaurants, there’s something for everyone from casual and family-friendly establishments, to upscale and fine dining. The restaurants will be offering a special three-course menu, many with a cocktail or signature item at no additional charge.

Credit: Orange County Restaurant Week

This year, the Cocktails of Restaurant Week will be highlighted to complete dining experiences. Many participating restaurants will be showcasing a special OC Restaurant Week cocktail for $11 (in honor of 11 years of OC Restaurant Week), featuring Chambord, Ketel One, Maker’s Mark and Hornitos.

Credit: Orange County Restaurant Week

Take a look at the varied options being offered this year:

Breakfast-For-Dinner Option:

Cocktails of Restaurant Week:

Family Friendly Dining:

Vegetarian Dining:

Date Night:

Gluten-Free Dining:

Girls Night Out:

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