Second Cup Café has launched their Fall 2025 beverage lineup available nationwide in Canada. The Canadian coffee brand is once again celebrating the season with pumpkin-inspired favourites and inventive new additions.

The returning Pumpkin Spice Latte combines bold Espresso Forte with velvety microfoam and pumpkin pie spice, offering what the brand calls “Thanksgiving in a cup.”
For those who prefer a chilled option, the Iced Pumpkin Spice Latte features the same flavour profile over ice with whipped cream and spice on top.
New this year are the Nutty Pumpkin FroCho, which blends white chocolate, pumpkin spice, and nut butter with milk and ice, and the Iced Chai with Pumpkin Spice Cold Foam, pairing black tea and warming spices with a creamy pumpkin-infused finish.
All four beverages are available for a limited time at participating cafés across Canada.
