McDonald’s will be conducting a 12-week test of a new plant-based burger called the P.L.T., which stands for Plant. Lettuce. Tomato.
The P.L.T. is made with a Beyond Meat® plant-based patty that has been crafted exclusively by McDonald’s, for McDonald’s, to deliver the iconic McDonald’s taste customers know and love.
McDonald’s has selected Southwestern Ontario as the exclusive market for its global test, which will take place in 28 restaurants in the region starting September 30th.
The 12-week trial of the P.L.T. will be the first time globally that a Beyond Meat burger will be offered by McDonald’s. The Beyond Meat patty in the P.L.T. has been crafted exclusively by McDonald’s, for McDonald’s, to deliver the iconic taste McDonald’s guests know and love.