Liuyishou Hot Pot Richmond has reopened after undergoing a three-month renovation and a brand refresh. The launch is just in time for guests to celebrate the summer with loved ones over delicious food and incredible deals at Liuyishou.
Founded in 2000, Liuyishou Hotpot has grown from a single location on a small street in Chongqing, China to over 1,200 locations worldwide. Liuyishou Hotpot Richmond is the chain’s very first North American restaurant. It is also the first location to undergo a brand refresh in North America.
What separates Liuyishou from its competitors is its fashionably healthy image with outstanding quality and a blast of true Chinese flavour. Already known as the best hotpot restaurant among spice lovers with its signature Chongqing traditional “mala” hotpot, Liuyishou is determined to bring more authentic flavours from China to all its locations in the world.
Liuyishou has introduced new broth flavours which include the full-flavored pickled cabbage & fish broth, the garden-fresh tomato broth, the earthy wild mushroom broth, and the comforting coconut & chicken broth.
Besides the quality and authenticity of food and products, Liuyishou’s latest brand refresh also brings modern touches to service and the dining environment, providing the best hotpot experience to customers.
Liuyishou Hotpot Richmond
731 Garden City Rd #150, Richmond, BC
Instagram: @LiuyishouHotpot