Easter Minneapolis 2021: Brunch, Lunch, Dinner, Dine-in, Takeout

Easter Holiday 2021 takes place Sunday, April 4. Here’s a look at Easter Minneapolis 2021 restaurant offerings including brunch, lunch, and dinner.

This list is updated as information becomes available. Please reach out to me [email protected] or @foodgressing on social media (Instagram, Facebook, Twitter, TikTok) for any suggestions.

Easter Minneapolis 2021 Restaurant Offerings

Fhima’s Minneapolis

Fhima’s Minneapolis (40 South 7th Street) is offering Easter Brunch for dine in or takeout.

For the dine-in experience, the seatings are on April 4 between 11:15 AM and 2 PM. Adults $55, $19.95 Kids 12 and under.

The menu includes:

A la carte choice of:
- Lobster BenedictPrime Rib au jus
- Fried Chicken and Maple Waffles
Includes the following served family-style at your table:
- Eggs Your Way・Cast-iron Hash Browns・Maple Bacon・Pastry Platters with Éclair, Napoleon, Macarons and Fruit Tarts・Orange and Grapefruit Juice・Coffee service・Fresh Fruits・2 glasses Champagne or Mimosa・Viennoiserie Baskets with Croissants, Chocolate Croissants and Danish

The Easter Brunch at Home is available for pickup April 3 from 1 PM – 3 PM. Please place your order by March 31. Adults $55, $19.95 Kids 12 and under.

The menu includes:

A la carte choice of:
- Lobster BenedictPrime Rib au jus
- Fried Chicken and Maple Waffles
Includes the following served family-style at your table:
- Eggs Your Way・Cast-iron Hash Browns・Maple Bacon・Pastry Platters with Éclair, Napoleon, Macarons and Fruit Tarts・Orange and Grapefruit Juice・Coffee service・Fresh Fruits・2 glasses Champagne or Mimosa・Viennoiserie Baskets with Croissants, Chocolate Croissants and Danish

Cafe Lurcat

Cafe Lurcat is offering a family style brunch menu from 11 AM – 2:45 PM. Adults $42, Kids 12 and under $12.

They also have a family style dinner menu from 3 PM and their last seating is 8 PM. Adults $48, Kids 12 and under $14.

Credit card is required for reservations. See the menu here.

Parlour St. Paul

Parlour St. Paul (267 7th Street West) is offering a Prepare At Home Easter Dinner For 2 ($65 serving 2 people). Available for pickup April 2 and 3 from 12 PM – 6 PM.

The Easter Minneapolis 2021 dinner includes:

Starter: Mixed Green Salad with Champagne Vinaigrette (requires mixing)
Main Course: Ham Steak with Pineapple Chutney (requires heating)
Side Dish: Scalloped Potatoes (requires heating)
Dessert: Carrot Cupcakes with Cream Cheese Frosting (this item is fully prepared)

They are also offering whole pies for Easter Holiday ($23). Available for pickup April 2, 3 and 4 from 12 PM – 6 PM.

Tilia

Tilia is offering a prix-fixe Easter brunch for dine-in which includes 2 courses with delicious Spring-forward options for each.

Adults $30, Kids $12. Reservations open for April 4 from 10 AM – 4 PM.

They will also be offering optional supplements, sparkling beverages and more á la carte. Regular brunch menu not available.

They also have an Easter brunch for takeout featuring a Mushroom & Gruyère Quiche, a Spring Greens Salad & a Cinnamon Roll. $30 per person. Available April 3 from 1 PM – 3:30 PM.

Alma

Alma has an Easter Package ($150) to go which serves 4 people. Available for pickup April 3 from 10:00 AM – 7:30 PM.

The menu includes:

Chopped romaine & spring pea salad with buttermilk herb dressing,
Roasted asparagus with black truffle butter & fingerling potatoes,
Savory shiitake & gruyere bread pudding,
Roasted pork loin with smoked mustard jus,
Carrot cake with brown butter frosting & spiced pecans.

GK at Home

GK at Home is offering an Easter meal ($180) for 6. Availale for pickup on April 3 from 11 AM – 2 PM.

The menu includes:

Animales BBQ smoked Coppa with fennel, apples & cider/mustard jus
Green Bean Almondine: slivered almonds, garlic, lemon
Pea Salad: mixed greens, radish, sunflower seeds, and parmesan vinaigrette
Pommes Purée
Parker House Rolls – 6ct

Brasa Catering & Events

Brasa Catering & Events is offering Easter Packages for pickup. Packages are available in two sizes: 2-Person Package $60, 4-Person Package $120.

Available April 3 from 3 PM – 6 PM. The menu includes:

Mustard & Cider Glazed Ham
Braised Lamb Shank with Sweet Onion & Poblano Gravy
Smashed Red Potatoes
Glazed Carrots
Mixed Greens & Spinach Salad, Dinner Rolls & Whipped Butter
Pineapple Upside Down Cake.

Packages are packed cold for gentle reheat at home.

Monello Cucina

Monello Cucina is offering Easter Brunch Take Away ($105, serves 4 people). Available April 2 and 3 from 12 PM – 4:30 PM.

Greek Yogurt Parfait with fresh berries and garam masala spiced granola
Ham and Gruyere Scones
Mixed Greens with Champagne Vinaigrette
Raspberry French Toast Strata with cream cheese, cinnamon, maple syrup, fruit compote and coulis
Ham Steaks
Garlic Roasted Fingerling Potatoes

Grand Meal Kits with Jamie Malone

Grand Meal Kits with Jamie Malone is offering Easter brunch to go ($25) on April 3 from 10 AM – 3 PM.

Black Truffle Eggs en Cocotte with Ham and Sourdough Croutons. Served with a Bibb Salad & Butterscotch Sticky Buns. Options add ons available.

Mucci’s Italian

Mucci’s Italian is offering the following Easter dinner kits for pickup on April 3 and 4 from 9 AM – 11 AM.

Mucci’s Italian Easter Dinner Kit ($120)

Apricot glazed ham
Smoked cheddar scalloped potatoe
Cannellini beans with kale and pancetta
Roasted asparagus with parmesan and tarragon pesto
Chopped Salad
Dinner rolls
Chocolate Trifle

Mucci’s Italian Easter Dinner Kit – Vegetarian ($100)

Root Vegetable Lasagna
Smoked cheddar scalloped potatoes
Cannellini beans with kale
Roasted asparagus with parmesan and tarragon pesto
Chopped Salad (no meat included)
Dinner rolls
Chocolate Trifle

Trattoria Mucci

Trattoria Mucci is offering an Easter Take and Bake Kit ($100, serves 4 people). Available for pickup April 3 and 4 from 9 AM – 11 AM.

It includes sweet pea deviled eggs with crispy prosciutto, wood fired broccolini salad, potato gratin, ham steak and lemon poppyseed cream puffs.

Granite City Food & Brewery

Granite City Food & Brewery (Maple Grove, Roseville, Eagan, St. Cloud) is Lawless Easter Brunch featuring Reggiano Hashbrowns, Four-Cheese Eggs, Slow-Roasted Prime Rib, Jumbo Shrimp, French Toast, Carved Easter Ham and their signature Omelet Creation Station. Adult $24.99 Children $8.99. Available April 4 from 9 AM – 2 PM.

Birch’s on the Lake Brewhouse & Supperclub

Birch’s on the Lake Brewhouse & Supperclub (Long Lake) is offering an Easter Brunch Buffet on April 4 from 9:30 AM – 2 PM.

The menu includes a Carving Station with Prime Rib and Berkshire Ham and a Waffle Station. $48.95 for Adults, $21.95 Kids 4-12, 3 and under free.

They are also open for Dinner with our Regular Menu from 5 PM – 9 PM.

Cast & Cru

Cast & Cru (Greenwood) is offering an Easter Brunch as well as a build your own Bloody Mary Bar.

Campiello

Campiello (Eden Prairie) is serving a Family Style Brunch for $38 per person from 11 AM – 2:45 PM.

They will also be offering a Family Style Dinner for $42 per person from 3 PM – 7 PM.

Mystic Steakhouse

Mystic Steakhouse (Prior Lake) is offering an Easter Sunday three-course dinner special for $75.

Start with a wedge salad before enjoying an entrée of truffle lamb chops with horseradish potato purée and asparagus and a slice of carrot cake for dessert.

Alinea

Alinea in Chicago is offering an Easter Dinner that is available to be shipped nationwide.

The menu includes:

Brown Sugar and Spice Glazed Ham with Smoked Gravy
Traditional Scalloped Potatoes
Curry Glazed Carrots with Dried Apricots and Almonds
Wild Mushroom and Asparagus Tart
Chilled Spring Pea Soup with Crab, Bacon, and Herb Croutons
Brown Butter Carrot Cake with Cream Cheese Frosting

Minimum order size of 2, even party sizes only. This meal requires an oven and stovetop to reheat at home. They are unable to accommodate dietary restrictions.

For nationwide shipping, meals are shipped on Wed, 3/31 and will be sent via UPS 2-Day service. Your order should arrive within 1-3 days. Priced at $85 per person, $19.95 2-day Shipping Fee.

Whiskey & Soda

Whiskey & Soda at Rand Tower Hotel welcomes locals and visitors to enjoy Easter Brunch. Reservations available 11am to 3pm on April 4.

For the Table: Mini Danish & Croissants $10

Fennel Cured Steelhead Tartine $21
Whipped chevre, capers, fennel pollen, pickled shallots, seeded cracker

Field Greens $16
Mimolette, blueberries, strawberries, lemon thyme vinaigrette

Shrimp Bisque $10
Local hard cider, fennel, harissa creme

Benedict $19
Crispy pork belly, poached eggs, carrot salad, sambal hollandaise, cilantro

Wild Rice Belgian Waffle $18
Bourbon-Maple, caramelized bananas, whipped cream, hazelnut butter

Creative cocktails will be available to accompany your brunch.

CRAVE

CRAVE is offering a 6 course family style brunch featuring French toast, egg benedict bake, assortments of seafood and sushi, along with many great items. $49.95 Adults, $19.95 Kids. Reservations for April 4 from 9:15 AM – 2 PM.

French Meadow Cafe & Bluestem Bar

French Meadow Cafe & Bluestem Bar is offering Easter specials in addition to their regular menu.

Saint Dinette

Saint Dinette is offering a Easter Dinner for takeout ($115, serves 4 people). Pickup on April 3 between 4 PM – 5 PM.

The menu includes:

Maple Ham
Spring Salad
Hashbrowns with cheddar & corn flakes
Asparagus with gribiche
Dinner Rolls with herb butter
Carrot Cake with cream cheese frosting

TEN 01 SOCIAL – Hilton Minneapolis

TEN 01 SOCIAL – Hilton Minneapolis is offering Easter Brunch on April 4 from 10 AM – 2 PM. 90-minute seatings. $65 per person for 14 years and over. $32.50 per person ages 6-13. Kids under 5 are free.

The Caterer’s Kitchen

The Caterer’s Kitchen in Hopkins is offering an Easter Ham dinner for pickup on April 3 and 4 from 10 AM – 7:30 PM. Priced at $12 per person.

The menu includes:

Delicious Grilled Smoked Ham
Fresh Housemade Pineapple Salsa
Roasted Potatoes
Assorted Seasonal Vegetables

Urban Eatery

Urban Eatery is offering a special Easter Brunch Menu featuring items such as Crab Cakes Eggs Benedict, Mexican Hash, Grilled Shrimp Tacos.

They offer a discounted rate for the Beach Club parking ramp off of Thomas Ave. ($2 for up to 4hrs).

Acqua – White Bear Lake

Acqua – White Bear Lake is offering Easter Family Style Dine-In Brunch on April 4 from 10 AM – 2 PM. Priced at $48 per person.

Fresh Baked Apple Fritters & Blueberry Muffins
Quiche Lorraine with Beeler’s Bacon, Gruyere, Parmesan, Onion and Chives
Mixed Greens Salad with Feta, Cucumber, Tomato and Red Onion
Slow Roasted Beeler’s Farm Duroc Ham with Gravy and Raisin Sauce
Torchio Primavera with Spring Vegetables and Parmesan
Crushed Baby Red Potatoes with Garlic and Herbs
Roasted Sweet Potato Puree with Crème Fraiche
Grilled Asparagus with Grana Padano
Fresh Baked Strawberry Rhubarb Pie

They also have an Easter Feast To Go ($48 per person) for pickup on April 4 from 10 AM – 2 PM. Curbside Pickup Available for 2, 4, 6 or 8.

Fresh Baked Apple Fritters & Blueberry Muffins
Quiche Lorraine with Beeler’s Bacon, Gruyere, Parmesan, Onion and Chives
Mixed Greens Salad with Feta, Cucumber, Tomato and Red Onion
Slow Roasted Beeler’s Farm Duroc Ham with Gravy and Raisin Sauce
Torchio Primavera with Spring Vegetables and Parmesan
Crushed Baby Red Potatoes with Garlic and Herbs
Roasted Sweet Potato Puree with Crème Fraiche
Grilled Asparagus with Grana Padano
Fresh Baked Strawberry Rhubarb Pie

The Bungalow Club

The Bungalow Club is offering Easter Brunch dine-in on April 4 from 9 AM – 3 PM. The menu will be posted soon, but will be a variety of dishes shared family style for $36 / person (includes juice, soda & drip coffee). There will be a kid’s menu available for our younger brunch guests.

Union Hmong Kitchen

Union Hmong Kitchen is offering an Easter Weekend 2021 Heat-at-Home Dinner. Available for 2, 4, or 6 people. Pick up at Mid-City Kitchen in St. Paul. Pickup April 2 and 3 from 11 AM – 5 PM.

Each kit includes:

Good Friday Roasted Whole Snapper OR Easter Lamb Necks with Red Coconut Curry
Endive Salad
Five Spice Bourbon Glazed Carrots
Cucumber Salad
Smoked Cauliflower with Maple Nam Prik
Sticky Rice
Pineapple Coconut Pound Cake
Strawberry Passionfruit Night-mosa mix (NA)

Priced at 2 people ($160), 4 people ($300), and 6 people ($420).

Nightingale

Nightingale has an Easter meal kit ($70 for 2 people, $140 for 4 people). Available for pickup April 3 from 3 PM – 8 PM.

The menu includes:

Deviled Eggs
Marmalade Glazed Smoked Ham w/ Whole Grain Mustard
Gruyere Scalloped Potatoes
Lemon Herb Steamed Asparagus
Bibb Salad with Buttermilk Dressing,
Radishes & Grilled Red Onions
Brioche Rolls with Hazelnut Butter

All items are packaged cold with Easter Day reheat instructions.

Fogo de Chao

Fogo de Chao is offering Easter Brunch (11 AM to 2 PM) or Dinner (2 PM to 9 PM). Dinner price all day. Fogo Churrasco Experience for Children 6 & under is complimentary. Children 7 to 12 are half price. Easter To-Go package is also available for pre-order.

GRAND | at HOME | Meals and Kits by Jamie Malone

GRAND | at HOME | Meals and Kits by Jamie Malone is offering an Easter Brunch at home priced at $25 per person.

Black Truffle Eggs en Cocotte with Ham , Parmesan Cream and Sourdough Croutons. Served with a Bibb Salad & Butterscotch Sticky Bun

They also have a variety of Easter dinner kits available.

Create Catering & The Dining Studio

Create Catering & The Dining Studio is offering an Easter meal to go for pickup or delivery on April 2. Priced at $120 and serves 6.

The kit includes:

2 lbs of Smoked & Sliced Ham – pineapple-honey-shallot glaze
Cauliflower & Leek Gratin – gruyere and cornflake crumble
Roasted Baby Potatoes – herbs, garlic and sherry vinegar
Lightly Grilled Asparagus – pink peppercorn and sea salt
Savory Crescent Rolls
Lemon Cream Tartlets – graham crust and cream cheese whip

San Pedro Cafe

San Pedro Cafe is offering Easter Brunch. Reservations are for either indoor or greenhouse dining; patio dining is walk-in only and available on a first-come, first-served basis. Reservations are for 90-minute blocks. Deposit is applied to the final payment. Available 8 AM – 2 PM on April 4.

Animales BBQ

Animales BBQ is offering Easter Takeout ($80, serves 4) for pickup on April 4 from 11 AM – 3 PM.

The menu includes:

Pork Shoulder from Peterson Farms, brined, seasoned, and slow smoked over Minnesota Red Oak. Served hot off the smoker. Average raw weight 6 lbs.

Comes with a beautiful loaf of braided Brioche bread made in house, 8 oz of our Gold BBQ Sauce, and Cucumber Pickles.

Hewing Hotel

Hewing Hotel has an Easter picnic basket to go for 2 ($85, serves 2 people). Available for pickup April 3 and 4 from 12 PM – 5 PM.

Your basket includes

chef-curated meat and cheese board with accoutrements
half dozen pimento cheese deviled eggs
two savory Jambon-Beurre sandwiches made with aged prosciutto on a fresh baguette from Fhima’s Minneapolis
raspberry & chocolate macarons and carrot cake

P.S. Steak

P.S. Steak has an Easter Meal Kit for 4 ($140) for pickup on April 3 from 1 PM – 4:30 PM.

The menu includes:

Spring Vegetable Salad with Cherry Tomatoes, Cucumber, Radish and Lemon Vinaigrette
Cheese Au Gratin Potatoes
Smoked Duroc Pork Loin
Sour Cream Pound Cake with Strawberries in Syrup and Whipped Cream

Preparation Expectations: Salad will need to be assembled, Potatoes will need to be baked, Pork loin will need to be reheated in the oven, Dessert will need to be assembled.

Borough

Borough is offering an Easter kit for 2 people ($85, serves 2) available for pickup on April 3 from 12 PM – 5 PM.

The kit includes:

Deviled eggs with chorizo and tomato
Roasted and spiced nuts
Marinated lamb slices
Pita
Hummus
Dill dressing
Cucumber and feta salad
Baby kale salad
Olives and pickles
Cookies

Borough

Borough is offering an Easter kit for 2 people ($85, serves 2) available for pickup on April 3 from 12 PM – 5 PM.

The kit includes:

Deviled eggs with chorizo and tomato
Roasted and spiced nuts
Marinated lamb slices
Pita
Hummus
Dill dressing
Cucumber and feta salad
Baby kale salad
Olives and pickles
Cookies

Blue Plate Restaurant Company

Blue Plate Restaurant Company has a variety of Easter offerings.

Pre-order by March 31st for pickup at the designated restaurant on April 4 between 8 AM – 3 PM.

Meals are fully cooked, ready to serve, and feed four adults. No substitutions please. Priced at $79.95 for 2 people.

Easter Meal Package includes:

Cheesy Egg Bake: farm eggs, provolone, mozzarella, parmesan cheese, bell peppers, onions, flaky croissant crust
Brown Sugar Glazed Ham
Smoked Gouda Hash: baked potato hash, gouda cheese, cream, roasted garlic, onion
French Toast: ciabatta french toast, powdered sugar and maple syrup
Easter Salad: spinach, arugula, and romaine tossed with tomato, cucumber, red onion, feta cheese with blackberry balsamic vinaigrette
Betty & Earl’s Blueberry Lemon Biscuits: four freshly baked biscuits with whipped butter

Marna’s Eatery

Marna’s Eatery (Robbinsdale) has two Easter offerings:

Easter Ham Feast ($100, serves 6 people):

Pineapple Honey Glazed Ham
Yukon Gold Arugula Mashed Potatoes with Gravy
Almondine Green Beans
Spring Salad with Champagne Vinegarette (spring mix, radish, cucumber, pea shoots and feta)
Artisan Rolls with Butter
Carrot Cake with Cream Cheese Frosting

Easter Duet Feast ($125, serves 6 people):

Pineapple Honey Glazed Ham
Raspberry Demi Glace Lamb
Yukon Gold Arugula Mashed Potatoes with Gravy
Almondine Green Beans
Spring Salad with Champagne Vinegarette (spring mix, radish, cucumber, pea shoots and feta)
Artisan Rolls with Butter
Carrot Cake with Cream Cheese Frosting

Rose Street Patisserie/Patisserie 46

You can preorder offerings from Rose Street Patisserie and Patisserie 46 for April 2, 3 and 4 from 8 AM – 1:45 PM.

Some of the items they offer include:

WHL Quiche for 8ppl – Vegetarian
WHL Quiche Lorraine for 10ppl – Meat
Kate’s Buns
French Toast Kit
1/2 Doz. Hot Cross Buns
1/2 Doz. Butter Rolls
Chocolate Hazelnut Babka

Pittsburgh Blue

Pittsburgh Blue (Edina and Maple Grove locations) is offering a family-style Easter takeout ($125, serves 4 – 6 people). Place orders 72 hours in advance. Available for pickup on April 4 from 10 AM – 2 PM.

Kona Grill

Kona Grill (Minnetonka, Eden Prairie) has Easter Weekend specials:

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