I have put together a roundup of Valentine’s Day New Orleans 2024 special offerings by restaurants, hotels and businesses. You can find some ideas for Valentine’s Day (or weekend) dinner below and I have included the menus whenever available.
Valentine’s Day is Wednesday, February 14, 2024.
Please reach out to me [email protected] if you are a restaurant/business that wants to be featured. Provide all the details of your holiday offering in your message to me. For faster processing, please provide me a ready to copy and paste excerpt in paragraph form in a similar format to the restaurants featured below.
Valentine’s Day New Orleans 2024 Restaurant & Hotel Offerings
This list is not exhaustive and I update the information becomes available. I try to feature as much as I can but certainly this is not all that is out there. If your favorite restaurant is not on the list, I would recommend contacting them to see what they are offering.
Atchafalaya Restaurant
Atchafalaya Restaurant is offering a 3-course prix-fixe priced at $100 per person. Wine pairings are optional.
Public Service
Public Service is serving a delectable 4-course prix-fixe menu on Valentine’s Day. Priced at $75 per person.
Restaurant August
Restaurant August is offering a prix-fixe menu featuring special Valentine’s Day dishes. The menu will be priced at $175 per person.
Compere Lapin
Compere Lapin is offering Valentine’s Day a la carte specials including Chilled Oysters with mango mignonette; Whole Branzino for Two with seafood pepperpot; and Strawberry Semifreddo with Champagne anglaise.
The Bower
The Bower is celebrating Valentine’s Day with the lovely featured cocktail “Rums and Roses.”
Virgin Hotels
Celebrate love on Wednesday, February 14, 2024, at The Pool Club at Virgin Hotels New Orleans. From open to close, the rooftop destination with sweeping views of the city will transport lovebirds to a crimson wonderland filled with a red rose installation, romantic twinkling lights, and specialty Valentine’s Day cocktails, including a Pinkie Promise featuring Don Julio Blanco, Lillet Rosè, and hibiscus ginger beer or a Bourbon Sweetheart – a Valentine’s inspired riff on a bourbon smash.
Is all the romance making you hungry? Pair libations with snacks like Grilled Swordfish Tacos with Habanada peppers, pico de gallo, cabbage, lime, and micro cilantro, or Lamb Nachos with house-pickled banana peppers, radish, black olive, tomato, avocado, and feta. Or head downstairs to Commons Club, where Executive Chef Chris Borges will offer an array of Valentine’s Day dining specials in addition to the regular a la carte menu, along with wine flight specials, Valentine’s martini specials, and caviar tastings.
Osteria Lupo
Osteria Lupo – the Northern Italian hotspot, invites visitors to indulge in an enchanting evening of love and exquisite flavors this Valentine’s Day with its specially curated four-course tasting menu. Priced at $55 per person, relish in a selection of antipasti, pastas and desserts, which includes Burrata con Panna with pistachio, aged balsamic, and grilled focaccia; Pesce Crudo with red snapper, tomato-walnut pesto, and fried capers; Black Truffle Arancini with fresh Umbrian Truffle, and Val D’Aosta Fonduta; Radiatori with Louisiana Blue crab, basil, and parmesan; Bucatini Carbonara with guanciale, egg, pecorino, and parmesan; Spicy Rigatoni alla Vodka with crispy garlic, and Calabrian chili; Grilled Lamb Rack with wood-fired zucchini, pistachio, and mint; Yellowfin Tuna with fennel, charred cipollini, olive, and chilies; Crispy Potatoes with lemon, garlic, and parmesan; Charred Radicchio and Broccoli with Bagna càuda, and a selection of house-made desserts. Don’t forget to sip and savor specialty cocktails such as the Black Manhattan with Rittenhouse 100 rye, Averna amaro, bittercube orange, and angostura, and Bandiera Rossa.
Costera
Celebrate love with Costera’s three-course tasting menu on Wednesday, February 14th. Savor the bold flavors of coastal Spanish cuisine by indulging in citrus and Vermouth Marinated Olives; griddled sourdough with Boquerones and Green Olive Tapenade; charred romaine with Summer Vegetables and buttermilk dressing; 24 oz boneless Ribeye with charred onion salsa verde; seared Gulf Fish a la plancha with blistered tomato, fennel, and hazelnuts; Louisiana Blue Crab Salad with charred Creole tomato, olive, and crispy Garlic; papas bravas with aioli and Piquillo Puree; and a selection of house-made desserts for $55 per person.
Carrabba’s Italian Grill
Carrabba’s Italian Grill is serving a 4-course menu for $65 per person. This menu is available from February 8 to 18.
I hope that you found some inspiration in this list and wish you Happy Valentine’s Day!
This list is put together through my own research and from businesses reaching out to me. Check back later as I update the offerings in this post.