Thomas’ announced the expansion of its breakfast portfolio with the launch of its new Croissant Bread, a twist on the iconic breakfast favorite.
This delicious take on the classic French pastry will be available to consumers in the Northeast at Safeway, Stop & Shop, ShopRite, The Giant Company, Giant Food, Price Chopper, Acme, Shaw’s, Tops, and Big Y.
Instead of running out the door every morning, consumers are looking for more ways to sit down, take a moment, and enjoy themselves at the breakfast table.
Thomas’ has created another innovative solution for their consumers to do just that.
Thomas’ Croissant Bread has the flaky delicate layers of a croissant baked right into a loaf and sliced for convenience, making it easier for consumers to toast and top with butter or other favorite toppings.
It’s also made with high-quality ingredients with no high fructose corn syrup and has a suggested retail price of $5.99.
Thomas’ dates back to 1880 when Samuel Bath Thomas created his original English Muffin in New York City using a secret process that included griddle baking to create a Nooks and Crannies English Muffin.
The company has since added bagels and breakfast breads, including a line of swirl breads, to its breakfast offerings.
Thomas’ sells the #1 English Muffin and #1 grocery bagel in the U.S.
For a full list of Thomas’ products and where to buy them, please visit www.ThomasBreads.com.