Honolulu restaurants are offering Easter menus that showcase fresh island ingredients, holiday classics, and seasonal desserts. Whether you’re planning a relaxed brunch by the beach or a more refined dinner, there are several spots around the city serving special meals for the occasion. Here are some of the Easter dining options available this year.
Easter Sunday falls on April 20 this year.
Easter Brunch Honolulu 2025, Lunch, Dinner, Events
This list is not exhaustive and I update the information becomes available. I try to feature as much as I can but certainly this is not all that is out there. If your favorite restaurant is not on the list, I would recommend contacting them to see what they are offering.
Kuhio Beach Grill in Honolulu is offering Easter brunch from 11 AM to 2 PM with live entertainment and a visit from the Easter Bunny. Highlights include poke, seared island fish, an omelet and waffle station, a prime rib carving station, and assorted desserts. Pricing is $65 for adults, $29 for children, and discounted rates for Kamaaina guests.
DK Steak House in Honolulu is serving an Easter Prime Rib buffet brunch and dinner overlooking Waikiki Beach. Both meals include a carving station, crab ramen, sushi bar, salads, hot entrees, and dessert. Brunch runs from 11 AM to 3 PM at $85 for adults and $42.50 for children. Dinner begins at 3 PM and is priced at $95 for adults and $47.50 for children.
Upstairs at Pier 38 in Honolulu is serving a brunch buffet from 10 AM to 2 PM featuring prime rib, a poke bar, and signature house dishes. Adults dine for $75 and children 12 and under for $32. Bottomless mimosas are available for $25.
Kamukura Surf + Dine in Honolulu is hosting a prepaid Easter Drag Brunch for $20 per person, which includes entry and a drink. The event features a breakfast spread, live performances, games, and drink specials. Mimosa flights can be added for $26.
Sansei Seafood Restaurant & Sushi Bar in Waikiki is offering both brunch and dinner buffet options. Brunch is served from 11 AM to 3 PM and includes a prime rib station, omelet station, sushi, salads, and desserts for $85 per adult and $42.50 per child. Dinner starts at 4 PM with a similar menu priced at $95 per adult and $47.50 per child.
Quiora in Honolulu is offering a brunch buffet from 9 AM to 3 PM for $125 and a dinner buffet from 5 PM to 9 PM for $140. Both meals are served with views of the ocean and feature a variety of elevated Italian-inspired dishes and desserts.
Basalt Restaurant in Honolulu is featuring Easter specials on April 20 for breakfast and dinner. Dishes include an Easter Frittata in the morning, and grilled lamb chops and carrot cake for dinner. Pricing is à la carte; availability is limited.
Chart House Restaurant in Waikiki is offering an Easter brunch buffet with harbor views, priced at $75 for adults and $39 for children 12 and under. The menu includes a prime rib and lechon carving station, sashimi, poke, Kalua Pork Benedict, Ube Mochi Waffles, and a dessert selection featuring Ube and Lilikoi Cheesecake.
UMI by Vikram Garg in Honolulu is serving a 4-course Easter brunch for $85 per person. The menu begins with a seafood bento, followed by Caesar salad with fig and walnut bread. Guests may choose from entrées including Beef Bourguignon, Fish & Chip Sandwich, Loco Moco, Ros Omelet, or Cassoulet (+$25). The meal concludes with a rotating dessert cart.
Hy’s Steak House in Waikiki is offering an Easter brunch buffet featuring slow-roasted prime rib, leg of lamb with chutney, BBQ brisket, and flambé desserts such as Bananas Foster and Chocolate Lovers Flambé. Pricing is $150 for adults and $75 for children 12 and under.
Hideout in Honolulu is featuring à la carte Easter specials with live music by Jesse Ku‘ikahi. Menu items include Deviled Eggs with chive aioli, Seared Ahi Benedict, and a Spring Spritz cocktail with limoncello and lemon lavender bitters.
Original Roy’s in Hawaii Kai is offering a prix-fixe Easter brunch by Chef Isaiah Badua, highlighting Roy Yamaguchi’s island cuisine using local ingredients. Menu details have not been listed.
Hoku’s in Honolulu is offering a brunch buffet from 9 AM to 1:30 PM in the main dining room or Veranda lounge. A glass of sparkling wine is included. Pricing is $145 for adults and $59 for children aged 6 to 12. A 20% service charge applies to parties of five or more.
Plumeria Beach House in Honolulu is serving an Easter buffet in the restaurant and Maile Room. Brunch runs from 10 AM to 1:30 PM, and dinner from 3 PM to 8:30 PM. The menu includes carving stations, seafood, and desserts. Adults are $135 and children aged 6–12 are $55. A 20% service charge applies to parties of five or more.
Hau Tree in Honolulu is offering a three-course Easter brunch menu for $85 per adult and $40 per child aged 6–12. Brunch will be served under the Hau Tree canopy with seatings from 7:30 AM to 2 PM.
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I hope that you found some inspiration in this list and wish you a Happy Easter!
This list is put together through my own research and from businesses reaching out to me. Check back later as I update the offerings in this post.