This Christmas, Calgary restaurants are presenting festive menus that feature everything from classic turkey dinners to locally inspired holiday dishes. From downtown venues to neighbourhood favourites, there are many ways to celebrate. Whether you are dining out or planning your own feast, this guide showcases where to enjoy Christmas in Calgary.
In Canada, Christmas Eve Thursday, December 24 and Christmas Day is Friday, December 25.
Christmas Calgary 2025: Restaurant Offerings
This list is not exhaustive and I update the information becomes available. I try to feature as much as I can but certainly this is not all that is out there. If your favorite restaurant is not on the list, I would recommend contacting them to see what they are offering.
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Thomsons Kitchen & Bar in Calgary is offering a Grand Holiday Buffet on December 25 with seating starting at 12 PM. The buffet is priced at $145 per person, half price for children ages six to twelve, and complimentary for children five and under. They are also offering a four-course Christmas Eve dinner on December 24 from 4 PM to 7 PM. The prix fixe menu features dishes such as maple poached pear salad and Alberta beef tenderloin, with vegan alternatives available. Dinner is priced at $110 per person or $150 with wine pairing, with a half price rate for children ages six to twelve and complimentary dining for children five and under.
Best Western Premier Calgary Plaza Hotel in Calgary is offering Christmas Dinner To Go, featuring roasted turkey with trimmings and dessert. Pricing is $345 for a 5 to 7 kg serving for six to eight people, $450 for a 7 to 9 kg serving for ten to twelve people, and $120 for a dinner for two with white and dark meat. Orders must be placed by December 19 and pickup is available on December 25 between 2 PM and 5 PM.
Flower & Wolf in Calgary is offering a Christmas Day brunch buffet on December 25 from 10 AM to 3 PM, priced at $98 for adults, $110 with a mimosa pairing, and $42 for children ages six to twelve. The buffet features carving stations, seasonal dishes, and a dessert spread. They are also offering a four course prix fixe Christmas dinner on December 24 and 25 from 4 PM to 10 PM for $98, with an optional cocktail pairing for $118. The menu includes shared appetizers, Roasted Chestnut and Apple Bisque, Winter Greens and Pomegranate Salad, a choice of Apricot Cranberry and Spinach Stuffed Turkey Medallion with confit legs, House Smoked Braised Brant Lake Wagyu Brisket, or a mushroom and chestnut Wellington, followed by a dessert buffet station. They are also offering a festive two course prix fixe menu until December 23 between 11 AM and 10 PM for $35 per person. Guests may choose a Winter Pear and Arugula Salad or Roasted Chestnut and Cauliflower Bisque, followed by Heritage Turkey Roulade with dried fruit and chestnut stuffing and potato purée. The meal includes handcrafted festive cookies to take away.
Sage & Co. in Calgary is offering a four course Christmas dinner on December 25 for $75 per person. The prix fixe menu begins with warm artisanal bread, followed by a choice of Beet Root Salad with whipped feta and candied pistachio or Roasted Chestnut Bisque with black truffle. Mains include Smoked Turkey Roulade with cornbread stuffing and cranberry and saskatoon berry jelly, Beef Wellington with AAA Alberta beef tenderloin and red wine demi, or a Vegetable Wellington. Dessert options are Sticky Toffee Pudding with salted caramel or Eggnog Crème Brûlée with gingerbread biscotti.
Yellow Door Bistro in Calgary is offering a Christmas Day dinner buffet on December 25 for $85 per person, with pricing of $20 for children twelve and under and free admission for children three and under. The buffet includes Prosciutto Brassica Caesar Salad, a fresh seafood station, Brown Butter Squash Gnocchi, Garlic Roasted Turkey Breast, Balsamic Glazed Salmon, a ribeye carving station, and a holiday dessert table, with house brewed eggnog available for purchase. They are also offering a Christmas Day brunch buffet on December 25 for $60 per person, with pricing of $20 for children twelve and under and complimentary dining for children three and under. The menu features smoked Ham Benedict, seasonal seafood, roast beef sliders, New York style cheesecake pancakes, potato rosti, and a dessert station. A la carte service begins at 6:30 AM, with the buffet operating from 8 AM.