Looking for a new brunch spot? Check out Showcase Restaurant at the Vancouver Marriott Hotel newly launched brunch service.
At Showcase Restaurant, it’s about chef crafted, fresh, local and social dining.
I had a media tasting where I enjoyed the following:
Buttermilk Fried Chicken & Waffles: hot honey, pickles, dijon aioli
Steak & Eggs: 35 6oz. tenderloin, 2 eggs any style, home fries sautéed onions, tomatoes
Loaded Brunch Bowl: poached free range eggs, kale, breakfast potatoes buttermilk dressing, tomatoes, feta, bacon
Avocado Toast: grilled house bread, poached eggs, hemp hearts tarragon emulsion, pickled onion, kale salad
Kid’s Breakfast French Toast
Housemade Macarons
Some great classic options elevated with fresh, local ingredients. Burnch service available Saturday, Sunday and holidays 11:00am- 1:30pm.