Thanksgiving in Denver can mean gathering in a historic LoDo dining room, meeting family for brunch in Cherry Creek or bringing a prepared turkey dinner home. This guide rounds up Thanksgiving dinners, brunches and turkey-to-go options across the Mile High City to help you plan your holiday meal.
Thanksgiving in America this year is Thursday, November 26, 2026.
Thanksgiving Denver 2026: Restaurant Offerings
This list is not exhaustive and will be updated as information becomes available. If your favourite restaurant is not listed, contact them directly to ask about their Thanksgiving offerings.
Restaurants and businesses interested in being featured can review the submission guidelines.
courier. kitchen & bar is serving plated Thanksgiving dinners for adults and children.
- Price: $40 per adult and $20 per child
- Menu: The adult plate includes roasted turkey breast, gravy, Boursin mashed potatoes, cornbread stuffing, green beans, carrots, orange-bourbon cranberry sauce and pumpkin pie. The children’s plate features turkey, gravy, mashed potatoes, mac and cheese, sugared carrots and a brownie sundae.
Le Colonial Denver is offering a Vietnamese-inspired Thanksgiving dinner centred around Hanoi-style roasted duck.
- Price: $105 per person, with a children’s menu available
- Menu: Choose Wagyu beef sausage wrapped in betel leaf or duck dumpling soup to start. The main course features roasted tea-cured Hudson Valley duck with duck confit, steamed bao, sticky rice, roasted sweet potatoes and accompanying sauces. Dessert is a five-spice pumpkin crémeux with pecan praline, Vietnamese coffee biscuit and maple glaze.
The Kitchen American Bistro Denver is serving a family-style Thanksgiving feast with traditional and vegetarian main-course options.
- Price: $99.50 per adult; children 10 and younger eat free
- Menu: Starters include devilled eggs with duck confit and an autumn grain salad. Choose roasted turkey or buttermilk biscuit vegetable pot pie, accompanied by Parker House rolls, Brussels sprouts, baked mac and cheese, Urfa carrots, sourdough stuffing and cranberry-pomegranate chutney. Desserts include carrot cake and butternut squash pie.
Denver ChopHouse is presenting a three-course Thanksgiving menu featuring slow-roasted turkey, traditional holiday favourites, seasonal dishes and signature ChopHouse classics.
The Grand Atrium at the Brown Palace is hosting Thanksgiving cocktail service with handcrafted cocktails, curated wines, shareable plates and live music. Reservations are listed at $15 per person.
Pasque is offering a three-course Thanksgiving dinner highlighting autumn ingredients and Colorado flavours.
- Price: $52 per person
- Menu: Start with butternut squash soup or an autumn salad. Entrée choices include turkey roulade with roasted garlic mash and cornbread stuffing, braised kabocha squash with lentils and cranberry-bourbon jus, or Colorado rainbow trout. Dessert is blistered sweet potato pie with maple Chantilly and candied pepitas.
Water Grill Denver is serving a three-course Thanksgiving menu alongside their full regular menu.
- Price: $75 per adult and $26 per child younger than 12
- Menu: Choose clam chowder or mixed organic greens, followed by roasted Diestel Family Ranch turkey with mashed potatoes, cranberry sauce, sourdough apple-celery stuffing and gravy. Dessert choices are pumpkin cheesecake and caramel bread pudding.
Former Saint Craft Kitchen and Taps is hosting a Thanksgiving buffet with carving, salad and dessert stations.
- Price: $78 per adult, $25 for children ages 5 to 12 and complimentary for children younger than 5
- Menu: The buffet includes charcuterie, salads, butternut bisque, herb-roasted turkey, prime rib, stuffing, Hatch chile mac and cheese, mashed potatoes, green bean casserole, candied sweet potatoes, seafood cioppino, roasted salmon, glazed short rib and assorted desserts.
EDGE Restaurant & Bar is presenting an abundant Thanksgiving buffet inspired by Colorado’s harvest.
- Price: $139 per adult; children are complimentary
- Menu: Highlights include a raw bar with oysters, crab claws, ahi poke and caviar; carving stations with turkey, prime rib and honey-glazed ham; truffle mac and cheese, mushroom stuffing and brown butter-poached sea bass. A seasonal dessert display and dedicated children’s station complete the buffet.
Ellyngton’s at The Brown Palace is hosting an elevated, reception-style Thanksgiving brunch buffet with a selection of seasonal dishes. Pricing is $135 per adult and $40 per child.
Range is offering a specially prepared Thanksgiving menu with family-style sides, along with a limited à la carte menu.
- Menu: Entrée choices include herb-roasted turkey, slow-braised short rib and vegetarian stuffed acorn squash. Accompaniments include smoked cheddar mashed potatoes, skillet cornbread, sweet potato gratin and wild mushroom green bean casserole.
801 Chophouse Denver will be open on Thanksgiving, serving their full menu along with seasonal chef features.
FIRE at The ART Hotel Denver is serving a traditional Thanksgiving buffet with all the fixings for $68 per person. Live music will accompany the daytime celebration.
ELWAY’S Downtown is preparing Thanksgiving dinners for pickup, available with a half or whole roasted turkey.
- Price: $169 for a half-turkey dinner serving four or $269 for a whole-turkey dinner serving eight
- Menu: Each package includes roasted and carved turkey, gravy, cranberry sauce, stuffing, mashed potatoes, green beans, dinner rolls and butter. Optional additions include extra gravy, stuffing, sweet potato casserole and pie.
Aquarium Restaurant Downtown Denver is hosting Thanksgiving buffets in both the Aquarium Restaurant and Nautilus Ballroom, featuring traditional holiday favourites. Pricing is $50.99 per adult, $20.99 for children ages 3 to 10 and complimentary for children 2 and younger.