This Thanksgiving, Houston offers a wide variety of delicious dining options. Whether you’re craving a traditional turkey dinner with all the fixings or a Southern twist on holiday classics, the city’s dynamic food scene has something special in store. From cozy local eateries to high-end restaurants, there are plenty of places to celebrate. If you’re planning to dine out or need ideas for your own feast, here’s your guide to enjoying Thanksgiving in Houston.
Thanksgiving in America this year is Thursday, November 28.
Thanksgiving Houston 2024: Restaurant Offerings
This list is not exhaustive and I update the information becomes available. I try to feature as much as I can but certainly this is not all that is out there. If your favorite restaurant is not on the list, I would recommend contacting them to see what they are offering.
Bosscat Kitchen, Houston
Bosscat Kitchen in Houston is serving a traditional Thanksgiving dinner for $60 per person. The menu includes maple-bourbon brined turkey, brown sugar ham, and a variety of holiday sides. Reservations are available from 12 PM to 5:30 PM on Thanksgiving Day.
1600 Bar + Grille
1600 Bar + Grille in Houston is offering a Thanksgiving brunch from 11 AM to 3 PM, priced at $72 per adult, $59 for seniors, and $24 for children 6 and older. The brunch features a chef-curated selection of breakfast items, entrées, soups, salads, and a seafood display, with bottomless mimosas and non-alcoholic beverages included. Complimentary self-parking is available.
Kiran’s
Kiran’s in Houston is hosting an extravagant Thanksgiving buffet for $95 per person. The buffet features a unique blend of traditional and Indian flavours, including Tandoori Turkey and Panurkey (Paneer-Turkey). Reservations are available from 11 AM onwards on Thanksgiving Day.
Fleming’s Steakhouse
Fleming’s Steakhouse in Houston is offering a 3-course Thanksgiving menu starting at $62 per guest. The meal includes a choice of mixed herb-roasted turkey, filet mignon, or prime bone-in ribeye, served with a starter, traditional sides, and dessert. The restaurant will be open from 11 AM to 8 PM on Thanksgiving Day, with reservations available throughout the day.
Perry’s Steakhouse & Grille
Perry’s Steakhouse & Grille – River Oaks, Perry’s Steakhouse & Grille – Memorial City, Perry’s Steakhouse & Grille – Champions and Perry’s Steakhouse & Grille – Baybrook are offering a Sliced Smoked Turkey Breast feature for Thanksgiving. The meal includes a choice of Perry’s Honey Crisp Apple Salad with dried cherries, walnuts, and maple syrup vinaigrette or Butternut Squash Soup, along with pan gravy, mashed potatoes, green bean almondine, sausage and sage dressing, cranberry relish, and homemade bread. The price is $49 per person, plus tax and gratuity, with a children’s plate available for $19. Add a serving of Pumpkin Cheesecake for $9.
Dine-in reservations require a credit card, with cancellations less than 48 hours in advance incurring a $15 per person fee. To-go individual plates are also available on November 27th and 28th, with an additional handling fee.
The Federal Grill
The Federal Grill – Shepherd, The Federal Grill – Downtown and The Federal Grill – Hedwig Village are offering a Thanksgiving meal from 11 AM to 3 PM for $65 per person, plus tax and gratuity. Enjoy a special menu crafted for the holiday during this limited dining window.
Davis Street
Davis Street is offering a 4-course Thanksgiving Day dinner featuring both a classic Turkey Dinner and modern Lacquered Duck entrée for $65 per person. A kids’ menu is available for children 12 and under.
Jonathan’s the Rub at Memorial Green
Jonathan’s the Rub at Memorial Green is offering both Thanksgiving lunch and dinner with a variety of options. Appetizers include a Cranberry Pecan Salad for $8 and Roasted Butternut Squash Bisque ($8 for a cup, $12 for a bowl). Main courses include Herb-Roasted Turkey Breast for $53, Seared Beef Tenderloin for $65, and Halibut for $57. All mains are served with candied yams and pecans, garlic mashed potatoes, green bean almondine, traditional stuffing, cranberry sauce with candied pecans and cherries, and house rolls.
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