Here’s a look at Valentine’s Day Seattle 2023 featuring special offerings by restaurants.
Valentine’s Day is Tuesday, February 14, 2023.
Please reach out to me [email protected] or @foodgressing on social media if you are a restaurant that wants to be featured. Provide all the details of your holiday offering in your message. For faster processing, please provide a ready to copy and paste excerpt in paragraph form in a similar format to the restaurants featured below.
This list is not exhaustive and is updated as information becomes available. I try to feature as much as I can but certainly this is not all that is out there. If your favorite restaurant is not on the list, contact them to see what they are offering.
Valentine’s Day Seattle 2023: Restaurant Special Menus
Shaker + Spear
Shaker + Spear is offering a curated Aphrodisiac Menu on February 14.
Ben Paris is offering a Valentine’s Day menu priced at $75 per person. $30 per person for wine pairings.
Spice it up this Valentine’s Day with a romantic dinner at home; Spice Waala is crafting a special take-home offering available for pick-up on February 14th only. Whether dining solo, with your sweetheart, or with a group of friends… each order costs $45, generously feeds one person, and is bursting with authentic Indian flavors. Available at both Spice Waala locations, pre-order by calling (206) 457-8691 (Ballard) or (206) 466-5195 (Capitol Hill).
- Appetizer: Indian scotch egg with tomato chutney
- Main: Lamb shank with methi aloo & Bengali carrots served with rice
- Dessert: White chocolate & pistachio tart
Throughout the entire month of February, Spice Waala is featuring a refreshing new soft serve flavor: Saunf – themed after the sugar-coated fennel eaten as an after-meal digestive in India. This cool, minty flavor is complete with confetti topping for a bit of extra crunch and flair.
Bring a best friend or special someone to celebrate Valentine’s Day at Goldfinch Tavern. Chef Brian Doherty and team created a customizable three-course dinner with a selection of appetizer, entrée, and dessert. Begin with a Goldfinch Tavern favorite, hamachi crudo or Hama Hama oysters, before enjoying one of the entrées such as a cold smoked salmon wellington or porcini crusted wagyu short rib. Don’t forget to choose one of Chef Danielle Grogan’s heavenly desserts to finish the night off on a sweet note. ‘The Piece to my Puzzle’ is a strawberry and vanilla-bean Bavarian with mascarpone and strawberry cream. Add a wine pairing for $75.
Cost: $135 plus tax and gratuity per person, +$75 for wine pairing
Hours: 5:00 pm – 9:00pm
Reservations: Reservations are required. CLICK HERE or call +1 (206) 749-7070.
This Valentine’s week, Bluwater Leschi has you and your boo covered. Bluwater will be ready for dine in or out with their traditional week of love specials. The special priced at an inflation busting $49 ( $40 before 2pm) will be hard to beat anywhere in Seattle. Specials run from Friday 02.10.22 – Monday 02.14.22. Bluwater boasts lakeside views overlooking Leschi marina and Lake Washington. The restaurant has spacious seating as well as a well heated covered patio complete with fire pits. There is free and ample parking in our lower lot weekends and daily after 5pm.
Eden Hill Restaurant
Eden Hill Restaurant is offering a Valentine’s Day 5-course tasting menu on February 14 from 4:30 pm – 10 pm. Priced at $155 per person. They are also offering a Valentine’s Day pick up priced at $150 for 2. Preorder required.
Meesha is offering a Valentine’s Day dinner menu on February 14. Priced at $135 per person.
Charlotte Restaurant & Lounge
Charlotte Restaurant & Lounge is offering a Valentine’s Day 4-course prix-fixe dinner menu on February 14. Priced at $175 per person. Paired with a complimentary glass of sparkling wine or a signature Valentine’s Day cocktail, and a 4-piece live jazz band from 5:30 pm – 9:30 pm.
Elliott’s Oyster House
Oysters have long been considered a stimulating delicacy, and this Valentine’s Day, Elliott’s Oyster House created a dish to be shared that is romantic, luxurious and impressive – the Venus Celebration for Two: 6 oysters, 2 half shell scallops, 2 poached prawns, 2 snow crab claws, and the house mignonette. There is no better place to spend an intimate evening than with a view out over the water on Elliott’s heated patio or from their dining room.
In addition, E3 Restaurant Group’s Beverage Director, Amanda Reed, has recently launched a new series at Elliott’s – an oyster cocktail pairing! The first in the series is Neptune’s Pearl which was created with NW oysters in mind. This low-proof cocktail is made with Hendrick’s Neptunia Gin, a botanical base spirit that was specifically created to “capture the magic of the sea”.
Bourbon Steak Seattle
Bourbon Steak Seattle is offering a Valentine’s Day 3-course tasting menu on February 14. Priced at $105 per person. Traditional a la carte menu will not be available.
Art of the Table
Art of the Table is offering a Valentine’s Day tasting menu on February 14. Priced at $195 per person. Enjoy a multi-course meal with an optional caviar and truffle upgrade or thoughtfully paired wine flight. Enjoy your time here with one of our expertly crafted cocktails or mock-tails.
Surrell is offering a Valentine’s Day tasting dinner menu on February 10 – 11. Priced at $195 per person. Featuring exquisite Pacific Northwest ingredients alongside a few timeless additions – think truffles and caviar, oysters and prime meats. With an exclusive wine pairing from cellar.
Maximilien is offering a Valentine’s Day Seattle 2023 prix-fixe menu on February 14.
This special dinner will also feature the talented Bonnie Birch performing on accordion from 5:30pm to 9:30pm. Bonnie began accordion lessons at the age of 7. Her primary teacher was Thorild Swanson from Stancatto School of Accordion. With his guidance, Bonnie developed excellent technique, music reading skills, performing skills, and the appreciation of practice and patience.
Chef Potvin is preparing a tasty French feast for “La Fete des Amoureux” that is sure to impress the most refined palate. The $130 Multi-Course menu in part features Duck, Lobster, Scallops prepared the French way. Love inspired cocktails and a wine pairing will be available for those wanting to indulge on the event night.
- Amuse Bouche: Salmon rock salt smoked caviar for Two
- Frisée greens, crispy bacon, croutons, poached egg.
- Chestnuts velouté with crème fraiche.
- Puff pastry with lobster, scallops, wild mushrooms and a saffron lob. sauce
- Seared duck breast, roasted garlic mash potatoes, greens beans and vegs.
- Charlotte au Framboise Layered lady fingers and raspberry mousse.
Bar Dojo (Edmonds WA) is offering a Valentine’s Day 5-course dinner on February 14. Priced at $125 per person. Created by Chef Luis. Choose from dishes such as Hamachi Poke Tacos, Duck Kushiage, and Alaskan Scallop Risotto.
The Lodge at St. Edward State Park
The Lodge at St. Edward State Park (Kenmore WA) is offering a Valentine’s Weekend 5-course tasting menu on February 10 – 13. Priced at $125 per person, optional wine pairings $45/70 per person. Order off limited a la carte seasonal menu.
They also offer a Valentine’s Day 5-course tasting menu on February 14. Priced at $125 per person, optional wine pairings $45/70 per person.
The Table (Tacoma WA) is offering a Valentine’s Day 5-course dinner menu on February 14. Priced at $130 per person. Menu highlights include; surf & turf with filet, risotto, decadent chocolate.
IL BISTRO is offering a Valentine’s Day 4-course prix-fixe on February 14. Priced at $99 per person. 20% gratuity will be added. Regular menu will not be available.
Grappa – Seattle
Grappa – Seattle is offering a Valentine’s Day 3-course menu for two on February 14. Priced at $97.50 per person, with a bottle of wine for $195. Each person will select 1 item from each course and will share 1 entry level bottle of wine together. There will be another option for a mid-tier bottle of wine selection for $245 and a high tier for $295.
STELLA. is offering a Valentine’s Day 4-course prix-fixe dinner on February 14. Priced at $150 per person. Seatings: 5 pm, 6:30 pm, or 8 pm.
BluWater Bistro – Leschi
BluWater Bistro – Leschi is offering a Valentine’s Day menu on February 10 – 14. Priced at $49 per person or $40 per person if ordered before 2PM. 6 oz. Maine lobster tail and filet mignon, house mashed potatoes, seasonal vegetables.
Shama is offering a Valentine’s Day special menu on February 14. Priced at $90 per person.
Camp West is offering a Valentine’s Day 3-course meal on February 14. Priced at $60 per person. Each guest has an option of a starter, main, and dessert. Regular menu will be available all weekend as well.
Charcoal (Edmond) is offering a Valentine’s Day 4-course prix-fixe menu on February 14. Priced at $95 per person. Optional wine pairings may be added for $45 per person.
Ryan Patrick Wines + Milbrandt Vineyards – Woodinville
Ryan Patrick Wines + Milbrandt Vineyards – Woodinville is offering a Valentine’s Day sweetheart flight on February 14. General admission – $25 waived with a 35+ bottle purchase or wine club sign up. Club members – $10 waived with a 35+ bottle purchase. Feature a beautiful line up of our stunning red wines. The flight will be paired with decadent cocoa dusted chocolate truffles and chocolate dipped strawberries.
The Lakehouse + Civility & Unrest
The Lakehouse + Civility & Unrest (Bellevue) is offering a Valentine’s Day 5-course tasting menu on February 14. Priced at $140 per person, tax & service charge not included.
Trails End Taphouse & Restaurant
Trails End Taphouse & Restaurant is offering a Valentine’s Day 5-course tasting dinner menu on February 14. Priced at $110 per person and includes your alcohol pairing.
Copperleaf Restaurant and Bar
Copperleaf Restaurant and Bar is offering a Valentine’s Day 4-course menu for February 14. Priced at $110 per person or $120 per person with bubbles.
Montinore Estate & Landlines Estates: Woodinville
Montinore Estate & Landlines Estates (Woodinville) is offering a Valentine’s Day tasting for two on February 14. Priced at $60 for two, $50 for wine club members for two.
Coastal Kitchen is offering a Valentine’s Day four-course tasting menu on February 14. Priced at $95 per person, with an optional $55/per person beverage pairing. Limited seatings at 5:30 pm and 8 pm.
Lark is offering a Valentine’s Day 5-course menu on February 14. Priced at $200 per person.
A sampling of the menu:
- Truffled fonduta, grilled ciabatta, Opal apple, pickled vegetables
- Oishi oysters, finger lime, nam pla mignonette
- Yellowtail crudo tostada, avocado, lime aioli, peanut chili de arbol crunch
- Maitake mushroom tempura, scallion, ginger ponzu
- (Substitute A5 Wagyu strip loin, seared rare $40 supplement)
- Sweet potato gnocchi, braised greens, roasted pecans, goat cheese crema
- Arctic char, butternut squash, grilled cabbage, Dungeness crab smoked butter sauce
- Maui venison loin, celery root gratin, black peppercorn jus
- Blood orange sorbet, poppyseed madeleines, kumquat preserve
- Chocolate torte, toasted marshmallow, einka graham crumble
Frank’s Oyster House & Champagne Parlor
Frank’s Oyster House & Champagne Parlor is offering a Valentine’s Day menu on February 14. Priced at $110 per person, available for dining room, patio, and parlor reservation.
Pioneer Square D&E
Pioneer Square D&E is offering a Valentine’s Day prix-fixe menu on February 14. Priced at $75 per person.
Carrello is offering a Valentine’s Day 4-course dinner on February 14. Priced at $125 per person.
Altura Restaurant is offering a Valentine’s Day dinner on February 14. Priced at $235 per person, reservation available for general dining area or Chef’s counter.
Kricket Club is offering a Valentine’s Day 5-course tasting dinner menu on February 14. Priced at $135 per person. Wine pairing is available at $45 per person.
TIDAL+ is offering a Valentine’s Day 3-4 course prix-fixe menu on February 14. Priced at $85 per person for 3-course menu and $105 per person for 4-course menu, with additional wine pairing options available. Oyster bar will also be available all night.
Ivar’s Acres of Clams
Ivar’s Acres of Clams is offering a Valentine’s Day menu on February 14.
Mashiko is offering a Valentine’s Day 6-course meal on February 14. Priced at $160 for two. Consist of 2 kobachi, 5 types of nigiri, 1 kitchen course, 1 soup, and a dessert to share.
RASAI is offering a Valentine’s Day degustation 5-course tasting menu on February 14. Priced at $85 per person and wine pairing for five pours at $50 per person. The menu will highlight the shade of red and the theme of love. Available in the main dining and patio dining reservation.
Le Coin is offering a Valentine’s Day 4-course menu on February 12 – 14. Priced at $95 per person. Available in indoor and outdoor reservation.
Byen Bakeri is offering Valentine’s Day to-go available for pick-up on February 11 – 16 from 7 am – 4 pm.
Animarum is offering a Valentine’s Week dinner menu on February 9 – 14. Priced at $89 per person.
If you’re looking for a relaxed, romantic date-night-in, Home Chef has you covered with an indulgent menu that will surely impress your special someone (partner, pal, pet, you name it). These V-Day specials are available to order now to be sent straight to your door in time 2/14, fresh ingredients and approachable recipe cards included — so saying “I love you” through a home-cooked meal can be both delicious and stress-free, no hard-to-nab restaurant reservation needed.
The decadent, easy-to-make recipes include:
- Filets Mignon Steak Frites with Truffle Aioli and Parmesan bacon green beans
- Spinach and Artichoke Baked Gnocchi with bread crumbs (recipe by Rachael Ray!)
- Cranberry Goat Cheese-Stuffed Chicken with roasted Brussels sprouts
Home Chef also has the final course covered with a limited-time dessert duo just for Valentine’s Day, which combines a Chocolate Lava Cake and a Red Velvet Cookie Skillet for a sweet and scrumptious end to the special meal.
This Valentine’s Day menu is available to order from the menu here, now until noon CT on Friday, February 10. Thanks for the consideration.