Here’s a look at Valentine’s Day Boston 2022 featuring special offerings by restaurants.
Valentine’s Day 2022 is Monday, February 14, 2022.
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Valentine’s Day Boston 2022: Restaurant Special Menus
SRV
SRV is offering offering a special Arsenale prix-fixe menu priced at $100 per person (exclusive of beverage, tax, and gratuity) on February 14 from 5 pm – 10 pn. They will offer an a la carte menu at our bar and counter seating for walk-ins only.
Contessa
Contessa is offering a Valentine’s Day menu priced at $195 per person. Reservations for February 14 from 5 pm – 8 pm.
- Tonnato Crudo, Squash Carpaccio
- Spicy Lobster Rigatoni
- Choice of 8oz Filet w Black Truffle Sauce or Grilled Mediterranean Branzino
- Torta Di Baci, Hand Spun Coffee Gelato
The Lexington
The Lexington (Cambridge) is offering a Valentine’s Day menu on February 11 and 12 from 4 pm – 9 pm. Priced at $75 per person.
first
steak tartare
salsa verde, cured egg yolk, salt + vinegar chips
or
cauliflower flan
mushroom ragout, crispy onions, fried rosemary
second
pumpkin bisque
parmesan foam, sage, pumpkin seeds
or
burrata
poached pears, pear butter, delicata squash, truffle vinaigrette
third
grilled bavette steak
potato gratin, confit leeks, peppercorn jus
or
pan-roasted ora king salmon
sweet potatoes, squashes, saffron butter
dessert
Igloo Dining by the Mural Lights
Experience dinner & drinks in a private heated igloo under the stars. Located in Chelsea. Enjoy the beautiful mural work of local artist Silvia Lopez Chavez.
Full dinner menu selections available. Food & Beverage Minimum $400 Wed, Thurs, Sun, $450 Minimum Fri, Sat.
Igloo Reservations will be limited to 2 Hours per party. Reservations available for February 11, 12, and 13 from 5 pm – 9 pm.
Precinct Kitchen + Bar
This Valentine’s Day weekend, grab your loved one or close friend and celebrate the special holiday at Precinct Kitchen + Bar. Known for New England fare in a relaxed and spacious setting, the restaurant is offering a selection of specials and a creative cocktails that were certainly wow you and your someone special this holiday.
Available beginning February 11, until February 14 (excluding February 13), guests will enjoy specials including the classic aphrodisiac item, Wellfleet Oysters with a Rose Champagne Mignonette, or a colorful Strawberry Arugula Salad with sliced kiwi, shaved red onion, candied pecans, and caramelized goat cheese with prosecco vinaigrette. For main dishes, select from Fennel Dusted Diver Scallops or a Roasted Duck Breast and for dessert, both great for sharing, enjoy a Chocolate Coffee Caramel Mousse Cake or slice of Red Velvet Cake with buttercream, strawberries and toasted almonds. Pair any of the specials with the restaurant’s featured cocktails including The Lady Killer made with Mezcal, Strawberry Puree, Sour Mix and Himalayan Sea Salt Rim, the Swipe Right Sangria with Absolut Strawberry Vodka, Ketel One Citron, Strawberry Lemon Syrup, Rose and Soda or a White Chocolate Martini with Vanilla Vodka, Trader Vic’s White Chocolate Liqueur, Crème de Cacao, Chocolate Syrup.
Geppetto
Geppetto is offering a 5 course menu priced at $85 per person and listed below. It will be the only menu available that evening. Reservations available for February 11 and 12 from 5 pm – 9 pm.
first course
tuna tartare with green olive, lemon, pistachio
or
smoked beef carpaccio with tonnato, capers, arugula
second course
grilled romaine salad with potatoes, stracciatella, black truffle vinaigrette
or
burrata and chicory salad with cara cara, hazelnuts, basil
third course
parsnip ravioli with taleggio fonduta, marjoram, fennel pollen
or
campanelle with crab, ‘nduja, olives, toasted garlic
fourth
cranberry and soy glazed short rib of beef with tempura broccoli rabe, brussels, celery root
or
grilled swordfish spiedini with seared radicchio, bagna cauda, pickled peppers
Brady’s
Brady’s in Leominster is offering a 3 Course Valentines Dinner priced at $65 per person on February 14 from 4 pm – 8:30 pm. Option to add wine pairing for an additional $30 per person.
Zuzu’s Petals
Zuzu’s Petals in Cambridge is offering the following for Valentine’s Day:
Valentine’s Day Soirée for two ($275 per couple)
- Parisian-Style Cheese Fondue
- Dark Chocolate Soufflé for two
- Exquisite Wine Pairings
Take-home wine & dessert ($95 per ticket)
- “Moussamisù” : chocolate mousse + tiramisù in a decadent dessert for two
- A bottle of Dona Maria: the world’s best pairing with moussamisù.
Take-home wine & cheese ($85 per ticket)
- Local Cheese Board: 4 of our favorite local cheeses, salami, nuts, & jam.
- Bottle of orange wine: Sassara Coconar from the Veneto region of Italy
Pick up is at Zuzu’s Petals on Monday, February 14th 5:30-7:30pm
Juliet
Juliet (Somerville) is offering A Roman Valentine’s Day on February 13 and 14 from 4 pm – 8:30 pm. Priced at $95 per person.
Roman Holiday
Act 1.
bitter greens. con antipasti e pignoli
Act 2.
stracciatella. consommé of prosciutto and parmigiano, with ravioli
Act 3.
l’anatra di apicio. duck breast, Roman beans, ancient and modern sauces, braised celery, bergamot
Act 4.
affogato. panna cotta di menta, cappuccino, cioccolato, fico
Branch Line
Enjoy Valentine’s Day in the comfort of your own home! Branch Line (Watertown) is offering cozy specials to make your evening at home one to remember. Offering appetizers, full entrees, desserts, and beverages to go!
Forage
Forage (Cambridge) is taking reservations for February 14. They will be offering a 4 course tasting menu at $95 per person with optional wine pairings. They offer an Omnivore, Vegetarian, Vegan or Pescatarian menu.
Select Oyster Bar
Select Oyster Bar is taking reservations for February 11 to 14. They will be offering a special prix fixe menu at $75 per person.
Deuxave
Deuxave is taking reservations for February 14. They will be offering a 5 course tasting menu at $249 per person.
MIDA
MIDA is taking reservations for February 11 to 14. They will be offering a 3 course menu at $60 per person with optional wine pairing for $35.
Mamma Maria
Mamma Maria is taking reservations for February 14. They will be offering a Valentine’s menu at $100 per person.
Voted “Opentable’s Most Romantic Restaurant of 2021”, Mamma Maria is housed in a 19th century row house overlooking Boston’s North Square. Their nationally acclaimed menu balances authenticity with a commitment to the guiding principle of Italian cuisine, a reliance on local markets.
Their Valentine’s Day Menu includes 10 special appetizers, entrees, and three desserts. Please note that this will be the only menu on Valentine’s Day and one menu may not be shared.
Boston Chops – South End
Boston Chops – South End is taking reservations for February 14. They will be offering a 3 course menu at $149 per person.
Grand Tour
Grand Tour is taking reservations for February 11 to 14. They will be offering a prix fixe menu at $75 per person.
Mida – Newton
Mida – Newton is taking reservations for February 11 to 14. They will be offering a 3 course menu at $60 per person with optional wine pairing for $35.
Not to mention, roses and dim lighting make us the coziest date spot there is. Friday – Monday, guests can opt to enjoy chef’s menu ($60) with the option to add wine pairings ($35) and truffle risotto ($mkt). Delicious classics like stuffed clams with Italian sausage, spaghetti + meatballs, seared scallops, and chocolate cheesecake cannoli, make this the perfect romantic dinner date.
OAK Long Bar + Kitchen
OAK Long Bar + Kitchen is taking reservations for February 11 to 14. Their two loveseat bar stools (fits two) can be reserved for four days only to celebrate Valentine’s Day weekend. Their All Day menu will be served along with three Valentine’s themed specials: a mezcal-tequila cocktail, a bourbon glazed short rib (serves two), and a chocolate fondant cake.
Atlantico
Atlantico is taking reservations for February 11 to 14. They will be offering a prix fixe menu at $75 per person featuring a selection of their favorite dishes to share and a carafe of wine or sangria.
Mooncusser
Mooncusser is taking reservations for February 11 to 14. They will be offering a 6 course tasting menu at $155 per person. Optional wine pairing is also available for $55 per person does not include tax and gratuity.
BASILE – Fine Italian Kitchen
Toast to a fresh start. Celebrate and join BASILE – Fine Italian Kitchen for welcome bubbles – Prosecco ** Kir Royale** with a four-course dinner. Priced at $112.50 per person.
- Antipasti Platter: Black Truffle Burrata & Arancini & Arugula Salad
- Homemade Pasta: Heart Shaped Lobster Ravioli or Rigatoni Bolognese or Pappardelle White Truffle
- Entrée: Beef Tenderloin (Medium Rare) or Lamb Chops – NZ Frenched (Medium) or Pollo Piccata or Sea Bass or
- Vegetarian Delight
- Sautéed Cauliflower served over vegetable Risotto & topped with roasted Pepper sauce & Italian seasonings
- Dolci Combo: A delicious combo of Italian Cannoli and Tiramisu
Fire + Ice Boston
Celebrate Valentine’s Day with your flame at FiRE+iCE! For $59.99 per couple, enjoy 2 all-you-can-eat dinners plus dessert! Don’t forget the bubbly! For $14.99, add-on two glasses of champagne!
Brassica Kitchen
Brassica Kitchen is taking reservations for February 14. They will be offering a menu for roughly $75-100 per person.
Troquet on South
Troquet on South is taking reservations for February 12, 13 and 14. They will be offering a 3 course prix fixe menu at $109 per person.
Bar 10
Bar 10 is taking reservations for February 11 to 14. They will be offering a 3 course menu at $55 per person.
- Course 1: Pomegranate & Ancient grains salad with Baby Greens, Candied Walnuts, Chevre and Warm Vanilla Bourbon Vinaigrette
- Course 2: Aged NY Sirloin Strip Steak & Crab stuffed Sole Filet, fig demi, garlic whipped potatoes & Roasted Winter Vegetables
- Course 3: Warm Spiced Blackberry Cobbler, sweet cream
One+One
In celebration of Valentine’s Day weekend, Chef Daniel Burger has created an elegant four-course menu with beverage pairings to set the scene for an intimate and romantic dinner with your loved one. Their stunning One + One weekday breakfast and weekend brunch destination transforms by night into a sophisticated venue perfect for toasting to love. Seating’s for Valentine’s Dinner in One + One will be available on Saturday, February 12th, Sunday February 13th and Monday, February 14th. Reserve here.
Hard Rock Cafe – Boston
Hard Rock Cafe – Boston is taking reservations for February 11 to 14. They will be offering their menu at $44.95 per person.
APPETIZER
LOBSTER FLATBREAD
Sweet lobster with mozzarella cheese, red bell peppers and green onions, finished with a creamy, spicy aioli.
ENTRÉE
LOBSTER COBB SALAD
Sweet lobster pieces, avocado, roasted corn, black beans, Monterey Jack cheese, tomatoes and crispy chickpeas on a bed of fresh mixed greens tossed in a creamy ranch dressing.
DELUXE STEAK SPECIAL
Grilled and topped with mushrooms marinated in a smoked bacon and bourbon sauce, served
with loaded mashed potatoes and fresh vegetables.*NY STRIP STEAK/COWBOY RIBEYE limited quantity available
SURF & TURF DELUXE
Grilled and topped with a creamy and decadent lobster thermidor sauce, served with loaded mashed potatoes and fresh vegetables.* NY STRIP/COWBOY RIBEYE
Dbar
Dbar (Dorchester) is taking reservations for February 14. They will be offering a course menu at $69 per person.
LaRosa’s
LaRosa’s (Andover) is taking reservations for February 11 to 14. They will be offering a prix fixe dinner at $75 per person. Cocktail and wine pairing is also available for $69 per person.
Each dinner set is composed of an amuse bouche, appetizer, & pasta to share, followed by your own choice of entrée (because self-love is love too) and lest we forget, some sweet somethings for dessert.
Tavern at Weathervane Golf Club
Tavern at Weathervane Golf Club is taking reservations for February 12, 13 and 14.
- Grilled Duxbury oysters, fresh herb and Meyer lemon butter $14
- 16 ounce Sirloin, Sea Salt and Rosemary Roasted Fingerling Potatoes, Asparagus, Black Pepper Truffle Butter $30
- Lobster Ravioli, Caramelized Cippolini Onion Cream Sauce, Crispy Prosciutto, Tarragon $28
- Double Chocolate Flourless Torte, Chocolate Mousse, Raspberry Coulis, Whipped Cream $9
- Berries and Cream, Homemade Puff Pastry filled with Vanilla Cream, topped with strawberries and raspberries $9