Here’s a look at Valentine’s Day Austin 2022 featuring special offerings by restaurants.
Valentine’s Day 2022 is Monday, February 14, 2022.
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Valentine’s Day Austin 2022: Restaurant Special Menus
For their Valentine’s celebration Barley Swine will be serving an enhanced version of their Chef’s Tasting Menu, priced at $125 per person, with an optional beverage pairing. This reservation will give parties of up to 6 guests seating indoors at a private booth or table in our Main Dining Room. Available February 10, 11, 12, 13, 14.
Y Comida is teaming up with Tivity to take over the upstairs VIP room of Antone’s in downtown Austin on Valentines Day for a one-of-a-kind seasonal tasting menu experience. Reservations include a 5 course dinner, tickets to the downstairs show, and a signature cocktail for each guest.
Prepaid reservations for parties of 2 to 10
(for a single ticket please inquire via email)
Limited to just 40 total seats. $195 per person. February 14 at 7 pm.
Ciclo is rolling out all of the stops for this year’s Valentine’s Day dinner, with a prix fixe four-course menu featuring Jumbo Lump crab masa croquette, Pan seared Ora King Salmon, Smoked Prime Beef Tenderloin, Wild Mushroom Pozole Verde and a specialty KISS cocktail. Priced at $135 per person.
Emerald Tavern Games & Cafe
Emerald Tavern Games & Cafe is offering a tea party. Enjoy finger foods and loose leaf tea with your Valentines date. Celebrate your favorite people with a lovely, all-inclusive afternoon tea! Includes a pot of your choice of tea, and served with all the trappings of a proper English tea party: fresh-baked scones, savory sandwiches, and delectable desserts. This is a fixed menu no substitutions are available. Reservations for February 13 for parties of 2 or 4.
Garrison is offering a specially crafted Valentines tasting menu from Chef Jakub Czyszczon from February 11 – 15. Priced at $125 per person.
Perry’s Steakhouse & Grille
Come celebrate Valentine’s Day at Perry’s Steakhouse & Grille with a 3-course prix fixe menu including your choice of soup or salad (Lobster Bisque, French Onion Soup, Turtle Gumbo, Signature Wedge Salad, Caesar Salad, or Field Green, Pear and Candied Pecan Salad), entrée (8 oz. Filet Perry, 14oz. Upper Choice New York Strip, 14oz. Prime New York Strip, Perry’s Famous Pork Chop, Chargrilled Salmon, Cedar Plank-Fired Redfish, Pecan-Smoked Caramelized Prime Rib, Chicken Oscar, and Spaghetti Squash Primavera) and dessert.
- DINE-IN: 4 PM – 5:30 PM $65 per person (+ tax and gratuity)
- DINE-IN: 5:45 PM – CLOSE $80 per person (+ tax and gratuity)
Perry’s Valentine Candlelight Dinner for 2 Includes two individual salads, 12 oz. Candlelight Filet Mignon Roast (prepared medium) for Two with two steamed 4 oz. lobster tails, sauces, two small sides, and a half-dozen chocolate-dipped strawberry kisses; $175/couple (+tax & gratuity) or TO-GO $125/couple (+tax & handling fee).
1417 Restaurant & Bar
1417 Restaurant & Bar is offering a seven course tasting menu curated by Executive Chef James Flowers. Priced at $85 per person.
Parker Jazz Club
Musical powerhouse Courtney Santana leaves it all on the stage! A true Austin original, Courtney has performed with and alongside Austin greats Brannen Temple, Guy Forsyth, Patrice Pike, Strings Attached, Malford Milligan, Matt Wilson, Nakia, Chanel Haynes, and more. She has also opened for national acts like Kirk Whalum, Kyle Turner, Salt N Pepa, and Musiq Soulchild.
Tickets are $30. Reservations are required. Saturday, Feb 12, 2022 10:00 PM – 11:30 PM.
Summer House on Music Lane
Summer House on Music Lane will be offering a three course prix-fixe menu priced at $58 per person. Wine pairing and valet is available while their regular menu is not available on the day. Reservations for February 14 from 5 pm – 9:30 pm.
Suerte invites you this Valentine’s Day with a special 5-course tasting menu. Tickets will be priced at $120 per person with an optional $50 beverage pairing (tax, service fee and gratuity not included). This year, Chef Fermín and his team will curate a dinner beginning with botanas (small bites), followed by three savory courses. All tortillas are made fresh in house, and dishes will feature ingredients from our beloved local farmers, as well as some ingredients available for this Valentine’s dinner only. The night will finish with dessert by our pastry chef, Derrick Flynn. Reservations for February 14 from 5 pm – 9:45 pm. Indoor, outdoor and bar seating available.
Valentine’s Day 2022 featuring a three-course Fancy Steak Frites Dinner featuring Lobster “Wedge” Salad, Foie Gras Parfait, choice of three cuts of steak with all the frites, and dessert! Priced at $150 per person.
Canje is taking reservations for February 14. They will be offering an 8 course tasting menu at $100 per person. Additional $50 per person for cocktail pairing and $40 per person for non-alcoholic pairing.
The Peached Tortilla
The Peached Tortilla is taking reservations for February 14. They will be offering a 3 course prix fixe menu at $55 per person plus tax and gratuity.
Featuring items such as braised mushroom and beef bao buns, grilled chili garlic zucchini with whipped miso tofu, massaman curry with eggplant, potatoes, steamed rice and optional red snapper, yuzu & miso braised pork belly ssam, white miso ban gan with smoked caramel or tempura fried apples with a 5-spice glaze.
Lucky Robot is taking reservations for February 11 to 14. They will be offering a 7 course menu at $85 per person. Additional wine or sake pairing is available.
Start with an amuse bouche of oysters and salsa criolla. Among some of the other courses will be a smoked hamachi with purple carrot, mizuna ponzu verde. Kakauni pork belly, guajillo, fennel. Miso rainbow ocean trout, rainbow cauliflower, chestnut mushroom. Finish with a yuzu lavender, yucca mochi, cocoa to bring a transcendent experience
Carve American Grille
Carve American Grille is taking reservations for February 11 to 14.
They will be offering a Carve’s Valentine’s 3 course prix fixe menu at $55 per person for 3 pm – 5:30 pm and $65 per person for Carve’s Valentine’s 3 course prix fixe menu for 5:45 pm onwards.
Your choice of soup or salad (Hatch Green Chile Chicken Tortilla, Carrot Ginger, Wedge Wheel, Wood-Charred Caesar), entrée (The Fireworks Chicken, Cedar Plank Fired Redfish. Signature Wagyu Meatloaf Cupcakes, Salmon Verdad, Vegan Salisbury Steak, Mesquite-Grilled Baby Back Ribs, 8oz. Bacon-Wrapped Cherry-Smoked Filet, and 14oz. New York Strip) and dessert.
They also offer Valentine candle light dinner for $169 per couple. Includes two individual salads, 12 oz. Candlelight Filet Mignon Roast (prepared medium) for Two with two steamed 4 oz. lobster tails, sauces, two small sides, and a half-dozen chocolate-dipped strawberry kisses; $169/couple (+tax & gratuity) or TO-GO $119couple (+tax & handling fee).
Blind Salamander is taking reservations for February 11 to 14. They will be offering champagne sabering & smores at $150 per couple.
Includes Private fire pit for two hours, bottle of champagne and sabering, s’mores kits for two.
Aba – Austin
Aba – Austin is taking reservations for February 11 to 14.
They will also be offering a Valentine’s dinner for two at $124.95 for pick up or delivery.
- Lobster Bisque
- Smoky Garlic Hummus & Our House Bread
- Ahi Tuna w/ Apple & Fennel
- Brussels Sprouts,
- Beef Tenderloin w/ Potato Gratin
- Isot Double Chocolate Cake
- Bottle of Giuliana Prosecco
Order for pick-up Friday, February 11- Monday, February 14 from 10:00AM-4:00PM. Place your order by February 9 at 9:00AM.
Brentwood Social House
Brentwood Social House is taking reservations for February 12. They will be offering a 3-tiered afternoon tea at $65 per person.
Cucumber Sandwiches with Lemon Dill Cream Cheese
Housemade Tomato Chutney and Deer Creek Cheddar Sandwich
Curried Egg Salad Sandwiches
Scone with clotted cream and strawberry preserves
Matcha Amaretti Cookies
Austin Chocolate Sheet Cake
Mini Mixed Berry Pie
Individual pot of tea
Bufalina Due is taking reservations for February 14. $15 deposit per person.
This Valentine’s day, Chef Carranza will transform the Fierce Whiskers cocktail bar into a sushi bar for an intimate private dining experience. Attendees will enjoy a 17-course omakase with cocktail pairings in the Fierce Whisker’s elegant tasting room, with impeccable sunset views and glimpses into where the spirits are made on-site. Guests will also have a chance to peer behind the curtain, learning more about the story of the spirits and the methodology behind Carranza’s dishes in a small format setting. There will be three seatings of twelve lasting one and a half hours, with sushi bar and table ticket options. Reserve here.
Le Vacher (Dripping Springs) is taking reservations for February 14 with seatings at 5 pm and 8 pm. They will be offering a 3 course menu at $70 per person.
A5 Wagyu Seared Rare, Sesame Dressing, Black Truffle
1st Course- Escargots en Croute
Butter Braised Snails with Fine Herbes in a House-made Croissant Crust
2nd Course- Skate “Amandine”
Whole Roasted Skate Wing, Almond “Dukkah”, Thyme Beurre Blanc, Blistered Greens
3rd Course- Pavlova
Baked Meringue topped with Raspberry Coulis, Yuzu Cream and Crème Chantilly
Pedernales Cellars (Stonewall) is taking reservations for February 13 from 12 pm – 3 pm. They will be offering a chocolate and wine pairing at $40 for Pedernales Cellars Wine Club Members and $50 for non-members.