This Thanksgiving, Toronto restaurants are showcasing everything from traditional turkey dinners to globally inspired seasonal menus. Whether you are drawn to neighbourhood favourites or upscale downtown dining, the city offers many options for celebrating. If you plan to dine out or want ideas for your own meal, this guide highlights where to enjoy Thanksgiving in Toronto.
Thanksgiving in Canada is Monday, Oct 13, 2025.
Thanksgiving Toronto 2025: Restaurant Offerings
This list is not exhaustive and I update the information becomes available. I try to feature as much as I can but certainly this is not all that is out there. If your favorite restaurant is not on the list, I would recommend contacting them to see what they are offering.
If you are a restaurant/business that wants to be featured, please visit this page for the submission guidelines.
Eataly Toronto is offering several ways to celebrate Thanksgiving in 2025.
- Thanksgiving Pre-Order includes Ontario heritage turkeys, Italian cheese and cured meat boards, and housemade pastries from La Pasticceria. Pickup windows are available October 10 to 13, starting October 10 at 3 PM. Orders must be placed by October 10, with 48 hours’ notice required for changes or cancellations.
- La Grande Cena at La Pizza & La Pasta in Yorkville features a family-style prix-fixe menu for $95 per person. The experience begins with Italian antipasti and butternut squash ravioli, followed by a whole roasted turkey carved tableside with traditional fixings such as mashed sweet potatoes and cranberry sauce, and finishes with Italian pecan cake.
- Thanksgiving Prix-Fixe Menus at La Pizza & La Pasta start at $55 per person and include one antipasto, one primi, and one secondi.
Joni Restaurant in Toronto is offering two Thanksgiving dining experiences.
- A Thanksgiving Brunch Buffet is served October 13 from 10 AM to 3 PM for $110 per adult and $55 per child under 12. The buffet includes seafood towers, an oyster bar, chef-attended carving stations, waffle and pancake stations, a liquid nitrogen ice cream station, artisanal charcuterie, and additional seasonal dishes. The à la carte brunch menu will not be available.
- A Thanksgiving Dinner is offered October 12 and 13 from 5 PM to 10 PM for $95 per guest. The three-course prix-fixe menu features maple-roasted turkey with gravy, seasonal squash, pumpkin spice elements, and traditional holiday accompaniments. Prices exclude add-ons, taxes, and gratuity.
TOCA by The Ritz-Carlton, Toronto is offering Thanksgiving Turkey To-Go packages for pickup on October 12 or 13 between 2 PM and 5 PM. Orders must be placed by October 3 at 12 PM. The package for up to 4 guests is $450, while the package serving 6 to 8 guests is $645. All packages are prepaid.
- Soup
- Sunchoke bisque
- Butternut squash soup, brown butter, croutons, chives
- Salads
- Escarole salad with artichoke, orange segment, candied cherry tomato, lemon ricotta
- Kale salad with quinoa, pickled onion, parmesan snow, candied pecans
- Main
- Ontario natural free range roasted turkey
- Herb stuffing with granny smith apple and turkey sausage
- Sage gravy
- Citrus cranberry sauce
- Sides
- Confit garlic potato purée
- Maple glazed Brussels sprouts with crispy bacon on the side
- Roasted tri-color carrots
- Hazelnut green beans with sautéed mushrooms and caramelized onions
- Dessert
- House made apple crumble pie with bourbon whipped cream and caramel sauce
Abrielle on King Street West offers a Thanksgiving Feast from October 10–13 for $75 per person. The four-course prix fixe menu includes Foie Gras Mousse Tartlet, Delicata Squash Velouté, Roasted Ontario Turkey Breast with truffled potato purée and charred Brussels with guanciale, and a “Build-Your-Own” Pumpkin Pie with Chantilly cream and brûléed marshmallow.
Trios Bistro at the Marriott Downtown Eaton Centre serves a three-course Thanksgiving prix fixe for $72 per person from October 10–13. The seasonal menu features herb-crusted turkey or squash and mushroom risotto, with guests choosing an appetizer and dessert.
Elm Street Bar & Lounge at the Chelsea Hotel Toronto celebrates the holiday with a relaxed Thanksgiving Dinner from October 11–13, available for $39 per person. Guests can enjoy a special set menu or order à la carte, with house wine available for $9 per glass.
Ruth’s Chris Steak House – Toronto Airport presents a Thanksgiving Celebration Dinner on October 13 featuring a three-course menu priced at $79 per adult and $49 per child. The meal includes Oven-Roasted Turkey Breast with Sausage and Herb Stuffing, Homemade Turkey Gravy, and Cranberry Relish.
Biff’s Bistro on Front Street East offers a French-inspired three-course Thanksgiving Dinner from October 10–13 for $65 per person. The menu begins with a choice of Butternut Squash Soup topped with maple-glazed walnuts and crème fraîche or Mushroom en Croûte with goat cheese and red pepper jelly. The main course features traditional Roast Turkey with green beans, lardons, crispy potatoes, brioche stuffing, and gravy. Dessert is a Pumpkin Basque Cheesecake finished with salted caramel and toasted pecans. Guests can also toast the season with the Harvest Chai cocktail, made with Forty Creek whisky, Campari, Dolin sweet vermouth, and spiced chai. On October 13, guests can enjoy Thanksgiving alongside game day festivities with Biff’s Social Club, featuring menu options like Veal Schnitzel with pomme purée and bacon–caper jus or a Côte de Bœuf Dinner for Two.
Azure Restaurant at the InterContinental Toronto Centre offers a Thanksgiving Dinner experience for $70 per person on October 13. Guests are invited to celebrate with a chef-crafted holiday menu in an elegant downtown setting designed for gathering with family and friends.
Deauville Club at Revery Toronto Downtown presents a refined three-course Thanksgiving menu for $80 per person, available alongside a special $199 stay package. The menu features Pumpkin Velouté with coconut crème fraîche, Sous Vide Beet Carpaccio, Brined Herb-Roasted Turkey Roulade with cranberry sage compote, Pistachio-Crusted Salmon with sweet potato mousseline, and Sweet Potato Gnocchi with roasted chestnuts. Dessert choices include Cranberry Pot de Crème or Laced Pumpkin Mousse with coconut cream. Guests can pair the gourmet menu with an overnight stay for a complete Thanksgiving retreat in the city.
Hemingway’s in Yorkville serves their famous Turkey Dinner for $23 plus tax, available October 12–13 from 11 a.m. to 11 p.m. The meal includes turkey with all the traditional fixings and a slice of pumpkin pie, available while supplies last.
1 Kitchen Toronto celebrates Thanksgiving from October 10–13 with a three-course set menu for $70 per person. The dinner includes Poached Apple and Burrata Salad, Classic Roasted Turkey with crispy Brussels, green beans, and mashed potatoes, and House-Made Apple Pie, served with a glass of bubbly.
Café Boulud at the Four Seasons Hotel Toronto presents a refined three-course Thanksgiving meal for $150 per person, available October 12–13. Executive Chef William Kresky and his team offer an elevated menu highlighting timeless holiday flavours.
Fox on John offers a $36 Fresh Turkey Dinner from October 11–13, featuring slow-roasted Butterball turkey with aromatic cranberry sauce, stuffing, roasted garlic mashed potatoes, maple Cajun carrots, and pumpkin pie. Guests can also enjoy half-price margarita towers throughout the weekend.
LOUIX LOUIS at The St. Regis Toronto hosts an indulgent Thanksgiving Royal Buffet Brunch for $165 per adult and $75 per child, featuring carving stations with Organic Turkey and Canadian Prime Rib, seafood displays, and decadent desserts. Guests can also opt for an à la carte dinner with elevated dishes such as Organic Turkey Pot Pie and Chateaubriand, or a Thanksgiving Dinner To-Go package ($455, serves 4–6) featuring turkey or prime rib with gourmet sides.
REIGN at the Fairmont Royal York offers two Thanksgiving experiences. The Manor House hosts private group dining for six or more guests at $95 per person with Butternut Squash Soup, Slow Cooked Turkey Breast with truffled mashed potatoes, and a choice of pumpkin or apple pie. The restaurant also serves a plated Turkey Dinner for $47 per person in the main dining room.
Alder at Ace Hotel offers two options: a Thanksgiving at Home feast ($150 for two) available for pickup October 11–12, and a three-course dine-in prix fixe ($80 per person) October 11–13. The family-style menu features Chicory Salad with apples, Burrata Salad with squash and pumpkin seed agrodolce, Roasted Turkey Breast with confit leg, sourdough stuffing, pomme purée, and Pumpkin Pie with smoked caramel and chantilly.