This Thanksgiving, Philadelphia restaurants are offering everything from traditional turkey dinners to inventive seasonal menus. From cosy neighbourhood bistros to elegant Center City dining rooms, there are plenty of ways to celebrate. If you plan to dine out or want inspiration for your own meal, this guide highlights where to enjoy Thanksgiving in Philadelphia.

Thanksgiving in America is Thursday, November 27, 2025.
Thanksgiving Philadelphia 2025: Restaurant Offerings
This list is not exhaustive and I update the information becomes available. I try to feature as much as I can but certainly this is not all that is out there. If your favorite restaurant is not on the list, I would recommend contacting them to see what they are offering.
If you are a restaurant/business that wants to be featured, please visit this page for the submission guidelines.
Valley Green Inn in Philadelphia is offering a Thanksgiving menu with indoor seating and an option to dine outdoors in Wissahickon Park.
Hard Rock Cafe in Philadelphia is offering a $35.99 turkey plate with roasted vegetables, home style stuffing, sweet potato mash, cranberry sauce, and turkey gravy. Add-ons include a kid’s dinner, pumpkin pie, and an Autumn Apple Fizz.
The Prime Rib at Philadelphia Live! in Philadelphia is offering a holiday menu centered on classic Thanksgiving turkey with seasonal accompaniments at $59 per person, seatings from 3:30 PM.
Bastia in Philadelphia is offering their fall menu plus an optional $65 Thanksgiving plate, seconds included. The plate features roasted Lancaster turkey with maquis herbs and gravy, semolina stuffing with melted leeks, crispy Brussels sprouts agrodolce with Calabrian chili, Robuchon potato purée, citrus glazed sweet potato with Castelvetrano olive, and cranberry sauce with rosemary and clementine, with special desserts.
High Street Restaurant & Bar in Philadelphia is offering a family-style prix-fixe at $90 per person. Courses include a grazing board, bread with malted butter, turkey “porchetta,” turkey sausage stuffing, cast iron roasted Yukon Gold potatoes, Koginut squash risotto, shaved Brussels sprouts salad, cranberry blood orange sauce, and dessert choice of miso caramel apple pie, dirty chai chocolate pie, or Basque pumpkin cheesecake.
Jean-Georges Philadelphia in Philadelphia is offering a four-course tasting menu at $218 per person, with a children’s menu at $98. Service concludes with house made desserts and a tableside pie trolley, seatings from 12 PM.
Aqimero in Philadelphia is offering Thanksgiving Bubbles and Brunch from 12 PM to 5 PM at $95 per guest, $45 for children under 10, a five-course format with one complimentary mimosa or bellini. Thanksgiving Eve Boozy Tea runs Wednesday 8 PM to 12 AM at $95, includes one teapot cocktail and a four-course tasting menu.
Urban Farmer in Philadelphia is offering a three-course prix-fixe dinner with family-style sides from 3 PM to 9 PM at $125 per person. A Thanksgiving To Go package is available for preorder pick up 12 PM to 3 PM, including a 12 lb turkey, cranberry sauce, cornbread turkey stuffing with sage and tart cherry, Red Bliss smashed potatoes with chive and crème fraîche, gravy, Brussels sprouts with cider gastrique and dried cranberries, roasted carrots and turnips with apple butter glaze, cornbread with whipped butter, and a choice of pie, with add-on sides and wines.
Fork in Philadelphia is offering a four-course prix-fixe at $110 per person featuring seasonal takes on Thanksgiving classics, menu details to follow.
a.kitchen in Philadelphia is offering a three-course Thanksgiving dinner at $125 per person with choice in each course. Seatings at 12 PM, 2:30 PM, 5 PM, and 7:30 PM, beverages à la carte.
SkyHigh in Philadelphia is offering a three-course prix-fixe at $118 per person with starters, roasted turkey among entrées, and house made desserts. A children’s menu is available with a turkey option, seatings from 12 PM.
Judd’s and Jackson’s Casual Dining in Ivyland is offering a Thanksgiving buffet from 12 PM to 6 PM, with a carving station for roasted turkey and sirloin, butternut squash soup, mashed potatoes, green bean casserole, and a dessert station. $64.95 adults, $34.95 children, children under 2 free, beverages extra.
Sullivan’s Steakhouse in King of Prussia is offering an 11 AM to 8 PM three-course prix-fixe turkey dinner for $52 per person, $25 for children. Starters include wedge, Caesar, market greens, or shrimp and lobster bisque, entrée is hand carved roasted turkey with stuffing, gravy, and cranberry relish, sides choose two, dessert choose cheesecake with pumpkin anglaise, key lime pie, or crème brûlée.
Fleming’s Steakhouse in Radnor is offering a two-course menu from 11 AM. Choose filet mignon, USDA Prime bone-in ribeye, or mixed herb roasted turkey, with a starter and traditional sides. From $59 per guest.
Scotland Run Golf Club’s Highlander Pub & Grill in Williamstown is offering a dinner buffet with seatings 12:30 PM to 1:30 PM and 3:30 PM to 4:30 PM. Carving stations feature roasted turkey and prime rib, plus stuffing, mashed potatoes, sweet potatoes with caramel sauce, baked mac and cheese, vegetables, salmon, a shellfish bowl, and a dessert table. Includes a glass of champagne for adults. $65 adults, $25 children 3 to 12, under 3 free.
La Pizza & La Pasta at Eataly in King of Prussia is offering a $55 prix-fixe with roasted beets, whipped ricotta, and truffle honey, choice of butternut squash soup or housemade lasagne with mushroom ragù, mains such as roasted turkey breast with fixings or braised beef in pepper red wine sauce, and Italian pecan cake.
Black Powder Tavern in Wayne is offering a buffet only, brunch and lunch 11:30 AM to 3 PM, dinner 3 PM to 7 PM. $62 adults, $29 children 5 to 11.
Fleming’s Steakhouse in Marlton is offering a two-course menu from 11 AM. Choose filet mignon, USDA Prime bone-in ribeye, or mixed herb roasted turkey, with a starter and traditional sides. From $59 per guest.
Redstone American Grill in Dresher is offering a Thanksgiving buffet from 11 AM with slow roasted turkey or sliced roast beef, cornbread stuffing, cranberry sauce, cornbread, garlic or sweet mashed potatoes, glazed carrots or asparagus, green beans, and dessert. $64.95 adults, $19.95 children 6 to 12, age 5 and under free.
Davio’s in King of Prussia is offering Thanksgiving dinner at $85 per person, $35 for children under 12. Plate includes oven roasted free range organic turkey, Yukon Gold potatoes, asparagus, butternut squash, creamy cipollini onions with peas, challah herb stuffing, gravy, and cranberry sauce. Desserts at $15 include apple pie with vanilla gelato, pumpkin pie with Chantilly cream, and pecan pie with bourbon gelato. A to-go “Tomorrow’s Turkey Sandwich” is $19.
Redstone American Grill in Marlton is offering a Thanksgiving buffet from 11 AM with turkey or roast beef, stuffing, cranberry sauce, mashed potato choices, vegetables, and dessert. $64.95 adults, $19.95 children 6 to 12, age 5 and under free.
Redstone American Grill in Plymouth Meeting is offering the same Thanksgiving buffet from 11 AM, with turkey or roast beef, stuffing, cranberry sauce, mashed potato choices, vegetables, and dessert. $64.95 adults, $19.95 children 6 to 12, age 5 and under free.
Founding Farmers in King of Prussia is offering a three-course prix-fixe for $48.50 per guest, featuring Farmers Salad, Southern fried chicken, roasted turkey, Beyla honey glazed ham, holiday sides, and desserts. À la carte menus are not available.
