Feeling a bit bored with your snacking routine? Tasty, new ideas are on the way, as Sabra Canada introduces its new hummus lineup, bursting with bold, craveable flavours to liven up snack time this fall.
Sabra has launched three delicious dips with flavours everyone loves: Buffalo, Barbecue and Southwest-Inspired Hummus.
All three new plant-based varieties bring bold, satisfying taste to the table, and are gluten-free and kosher.
As dips, they are perfectly paired with crunchy potato or tortilla chips, pretzels or veggies, but are equally delicious sharing space on a charcuterie board or nacho platter for a fun gathering.
Sabra® Buffalo Hummus made with Frank’s RedHot®
With its smooth and creamy texture, this is the first hummus made with Frank’s RedHot®, the #1 hot sauce in the world, featuring the flavours of cayenne, paprika and garlic. Sweet and savoury, finished with a kick of spice.
Sabra® BBQ Hummus inspired by Stubb’s®
This delicious, smooth dip is inspired by Stubb’s®, a favourite BBQ sauce with a bold Texas-style barbecue flavour. Sweet, smoky, tangy with just a bit of heat. Perfect in a pulled pork sandwich!
Sabra® Southwest Hummus
Not just for Tuesdays, Sabra Southwest Hummus is inspired by the mouth-watering taste of tacos: flavourful spices and smoky chiles give this dip a zesty kick. Try stirring it directly into ground beef and grab the tortillas!
