President’s Choice has introduced a game-changing addition to the frozen pizza aisle: the all-new PC Black Label Frozen Pizzas.
Every pizza is hand-tossed by skilled Pizzaiolos in Italy and made with premium ingredients. These stone baked delights bring the true taste of Italy to Canadian homes.
Say goodbye to dining out, as a delicious, crisp and airy crust pizza experience awaits in the comfort of your own home.
Now available in stores nationwide wherever PC products are sold.
At just $7.99 each, the PC Black Label Frozen Pizzas are the at-home pizza solution customers are looking for at a great price point.
Skip the dough tossing (and the mess) and go straight to enjoying this delicious and easy to prepare pizza, ready to be served in about 14 minutes.
The new line of PC Black Label Frozen Pizzas includes three varieties:
- Margherita – The new classic. Topped with a blend of cheeses and finished with cherry tomatoes.
- Diavola – Bring bold home with Ventricina salami, smoked provola cheese, red onion and spices.
- Funghi – Umami overload. A mix of three mushrooms and black truffle, completed with a velvety sauce.
Canadians can shop for the new PC Black Label Frozen Pizza in-stores or online with PC Express, available wherever PC products are sold.
Learn more at www.presidentschoice.ca/pizza.
Christine Green
Wednesday 10th of January 2024
5/10 . We tried Margherita pizza . Too thin , came out hard/ crispy . A bit of a jaw breaker . Maybe thicker crust or cut back on baking time . Am disappointed .
Don Pothier
Monday 27th of November 2023
The PC Black Label Funghi Pizza was the worst Pizza i ever ate. Most went in the garbage.Crust was terrible, almost no mushrooms , tasted aweful. 0/10.
Tom
Monday 6th of November 2023
I tried the funghi and cooked according to instructions and it is by far the worst I have ever experienced. Cardboard hard crust.
Paco Pena
Tuesday 24th of October 2023
Not bad at all for an $8 frozen pizza. Cut back a couple minutes on the cooking time.
Liz
Sunday 24th of September 2023
I have bought these pizzas a few times. The dough in the middle of the pizza is paper thin. I find it too thin. The more moist toppings, the mushroom topping especially, accumulate a lot of moisture on the top of the dough, the dough becomes wet and is floppy and soggy, not crisp. It’s frustrating to try and eat this and it just tastes wet and unpleasant. Overall this line of frozen pizzas is not satisfactory to me.