Modern Market Eatery, a fast casual concept specializing in foods made from scratch using clean ingredients, introduces its winter menu featuring a combination of savory and sweet dishes and a new lemonade flavor.
The refreshed menu includes delicious items, such as:
Brussels and Bacon Pizza
Brussels sprouts, nitrate-free bacon, roasted onions, whole milk mozzarella, Gorgonzola, balsamic glaze and white cheddar sauce on a handmade crust. $12.95
Braised Angus Beef Bowl
Braised Angus beef, roasted cremini mushrooms and onions, kale Caesar salad, garlic mashed potatoes. $14.45
Tuna Nicoise
Line-caught ahi tuna, green beans, roasted cherry tomatoes, cage-free egg, kalamata olives, roasted fingerling potatoes and sesame seeds over spring mix, topped with citrus champagne vinaigrette. $14.95
NEW Braised Angus Beef Protein Bowl
Braised Angus beef over a bed of warm organic rice & quinoa, with chimichurri and two sides. $8.95 (Guests can add mushrooms/onions for an upcharge.)
Coconut Nutella Waffle
Belgian pearl sugar waffle, Nutella, toasted coconut, toasted almond, powdered sugar. $5.45
Blood Orange Hibiscus Lemonade
Berry hibiscus botanical tea and blood orange puree blended with a simple, natural lemonade made with lemon juice, filtered water and cane sugar.
Modern Market also added two value entrees to the new menu for guests to enjoy: the Winter Garden Salad, made with spring mix, marinated Brussels sprouts, roasted cherry tomatoes, red onion, cucumber, carrot, goat cheese, balsamic drizzle and scallion ranch, and the Greens & Grains Bowl with warm organic rice & quinoa, baby greens, Brussels sprouts, roasted cremini mushrooms & onions, roasted rainbow carrots, roasted cherry tomatoes, balsamic glaze and scallion ranch. Both are available now for $10.95.
Modern Market Eatery never uses artificial flavors or colorings, trans fats, hormones, antibiotics or funky additives and offers a broad menu of scratch-prepared items.
Its variety of menu options and limitless customization enables everyone to find something that fits their food preferences and lifestyle.