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Easter St Louis 2022: Brunch, Dinner, Restaurants

Here’s a roundup of Easter St Louis 2022 celebration ideas featuring special menus by local restaurants for Easter brunch, Easter lunch, Easter dinner plus desserts and treats.

Easter St Louis 2022: Brunch, Dinner, Restaurants

Easter Friday is April 15, 2022 and Easter Sunday is April 17, 2022.

Please reach out to me [email protected] or @foodgressing on social media if you are a restaurant that wants to be featured. Provide all the details of your holiday offering in your message. For faster processing, please provide a ready to copy and paste excerpt in paragraph form in a similar format to the restaurants featured below.

This list is not exhaustive and is updated as information becomes available. I try to feature as much as I can but certainly this is not all that is out there. If your favorite restaurant is not on the list, contact them to see what they are offering.

Easter St Louis 2022: Brunch, Lunch, Dinner, Restaurants

Cafe La Vie

Enjoy a brunch selection of big and small plates including Smoked Ham + Cheddar Soufflé, CLV Poutine, Chicken + Waffles, a Donut Trio and more ranging from $8-$18 each.

Available Easter Sunday from 7AM – 4PM in Cafe la Vie. Complimentary parking with purchase.

Bella Vino

Bella Vino (Saint Charles) is offering a Special Brunch Menu and Cocktails on April 17 from 10:30 am – 3 pm.

commonwealth – Angad Arts Hotel

commonwealth – Angad Arts Hotel is taking reservations for April 17. They will be offering an Easter brunch from 8 am – 1:30 pm.

Piazza Messina

Piazza Messina (Cottleville) is taking reservations for April 17. They will be offering an Easter brunch at $39 per person. Kid’s ticket (ages 6-12) can purchase from the add-on section before checking out. Children 5 and under are free. 

Festivities include a deluxe breakfast buffet, a visit from the Easter Bunny, delicious specialty cocktails, a free photo booth, and much more. You’ll find something for everyone! Water, juice, and coffee are included on your table upon arrival.

Chandler Hill Vineyards

Chandler Hill Vineyards (Defiance) is taking reservations for April 17 from 10 am – 3 pm. They will be offering an Easter buffet.

Union 30

Union 30 is taking reservations for April 17. They will be offering an Easter brunch buffet at $52 per person from 9 am – 2 pm.

Their Brunch Buffet includes freshly baked pastries, a build-your-own salad bar, all of the breakfast favorites (sausage, bacon, eggs, biscuits and gravy) as well as a made-to-order omelet station, Chef’s Carving Table (tenderloin of beef and honey glazed ham), Famous Brunch Dishes (Roasted Salmon, Grilled Chicken w Lemon thyme jus, Pasta Primavera, Roasted Garlic Mashed Potatoes, and steamed vegetable medley), and finishing with a Dessert Table (Warm peach cobbler, NY Style Cheese Cake, Fudge Chocolate Cake, and a selection of Ice Cream delights). And for the kids, they will feature their Cookie Decorating Station.

Granite City Food & Brewery

Granite City Food & Brewery’s Easter Sunday spread features all your favorites, from Reggiano Hash Browns and Four-Cheese Eggs to Slow-Roasted Prime Rib, Jumbo Shrimp with Bloody Mary Cocktail Sauce, French Toast, Carved Easter Ham and our signature Omelet Creation Station. 9am-3pm. Adults $28.99, Kids $9.99.

Reserve by location:

Ruth’s Chris Steak House

They will be serving a special Easter brunch menu along with their traditional dinner menu.

Reserve by location:

Walnut Grill

Walnut Grill is offering an Easter Feast on Easter Sunday, Choice of Salad or Soup; Honey-Cured Ham, Green Beans, Carrots, Whipped Potato, Stuffing and Gravy; Choice of Dessert $29.95. They are open 10am-7pm and regular menu is not available.

Reserve by location:

Vito’s in the Valley

Vito’s in the Valley is offering a special Easter menu on April 17.

Fleming’s Steakhouse

Celebrate Easter around the table with 3 courses featuring their Filet Mignon with your choice of Crab-Stuffed Shrimp or Lobster Tail Scampi. Fleming’s Steakhouse is open at 2PM on Saturday, April 16 and 11AM on Easter Sunday, April 17.

Blood and Sand

The Easter menu will be a special Chef’s Dinner. First seating is at 5 PM and last seating is at 8 PM. Dietary restrictions will not be offered for this dining experience. $100 per person + tax and gratuity and $80 per person + tax & gratuity for their members. Reserve here.

Check back later as new offerings are added to this list.

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