San Diego restaurants are serving up Easter specials with a mix of coastal flair and seasonal ingredients. From casual brunches to more refined dinners, there are plenty of ways to mark the holiday with a good meal. Whether you’re planning a family outing or a get-together with friends, here are some places offering Easter menus across the city.
Easter Sunday falls on April 20 this year.
Easter Brunch San Diego 2025, Lunch, Dinner, Events
This list is not exhaustive and I update the information becomes available. I try to feature as much as I can but certainly this is not all that is out there. If your favorite restaurant is not on the list, I would recommend contacting them to see what they are offering.
Bronze Bird in San Diego is offering a spring breakfast buffet with eggs, bacon, sausage, fruit, yogurt, and more, or guests can order à la carte. “Menu highlights on the a la carte menu include the “Bronze Birdito” breakfast burrito with chorizo, cheddar, avocado, and jalapeño crema slaw; the “GOAT” sourdough toast with whipped goat cheese and apricot; and Almond Crusted French Toast with maple syrup and Chantilly cream. For a seasonal getaway, the “Stay for Breakfast” package includes daily breakfast for up to two adults and two children per room, per night. Terms and conditions apply.
Mister A’s in San Diego is offering a 3-course prix-fixe Easter brunch on April 20 for $92.50 per person, with a $40 menu for children 12 and under. Seatings begin at 10 AM. Dinner service will feature the regular à la carte menu.
The Marine Room in La Jolla is hosting a buffet-style Easter brunch from 10 AM to 4 PM for $150 per adult and $70 per child under 12. The menu includes a variety of seasonal appetizers, entrées, and desserts with views of the Pacific Ocean.
Rustic Root – Gaslamp in downtown San Diego is serving Easter specials such as Maryland Crab Cake Benedict, 28-Day Dry Aged Ribeye with eggs, and Black & White Chocolate Bread Pudding.
The Amalfi Llama in La Jolla is offering a three-course prix-fixe Easter brunch for $95 per person. Menu choices include short rib empanadas, shrimp scampi, wood-grilled half chicken, and chocolate sin cake. Brunch-specific dishes are served until 3 PM.
Tidal on Mission Bay is offering a buffet brunch from 10 AM to 4 PM for $125 per adult and $45 for children ages 5–12. The menu includes an omelet and pancake station, seafood pasta, carved meats, and bottomless mimosas. Children under 5 eat free.
Cardellino in Mission Hills is hosting a three-course prix-fixe Easter brunch for $75 per adult and $35 per child. No modifications or substitutions are permitted.
Herb & Wood in Little Italy is offering a three-course brunch for $70.72 per person. A kids’ menu is available for $30. Reservations are for 1 hour and 45 minutes.
Juniper & Ivy in Little Italy is presenting a four-course Easter brunch for $103.70 per person. Children’s options and enhancements such as caviar and wine pairings are available.
Coasterra on Harbor Island is offering an Easter buffet brunch with unlimited champagne for $89.95 per adult and $19.95 for children 12 and under. The event is held on the outdoor patio with downtown views and includes seafood, breakfast, and carving stations.
Wormwood in North Park is offering French-inspired Easter brunch for $59 per person, featuring seasonal dishes with Baja influence, signature cocktails, and live jazz.
Solare Ristorante Lounge in Liberty Station is serving its regular menu along with Italian Easter specials crafted by Chef Denice Grande. Dining is available indoors or on the heated patio. A kids’ menu is available.
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I hope that you found some inspiration in this list and wish you a Happy Easter!
This list is put together through my own research and from businesses reaching out to me. Check back later as I update the offerings in this post.