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Christmas Edmonton 2025: Dinner, Turkey To Go, Brunch

This Christmas, Edmonton restaurants are offering festive menus that range from classic holiday dinners to seasonal dishes shaped by local ingredients. From downtown dining rooms to neighbourhood favourites, there are many ways to celebrate. Whether you are dining out or planning your own gathering, this guide highlights where to enjoy Christmas in Edmonton.

Christmas Edmonton 2025: Dinner, Turkey To Go, Brunch

In Canada, Christmas Eve Thursday, December 24 and Christmas Day is Friday, December 25.

Christmas Edmonton 2025: Restaurant Offerings

This list is not exhaustive and I update the information becomes available. I try to feature as much as I can but certainly this is not all that is out there. If your favorite restaurant is not on the list, I would recommend contacting them to see what they are offering.

If you are a restaurant/business that wants to be featured, please visit this page for the submission guidelines.

Fantasyland Hotel in Edmonton is offering a Brunch with Santa on December 25 from 11 AM to 2 PM in the Beverly Hills Ballroom. The brunch buffet includes chef-attended carving stations, breakfast favourites, selected chef dishes, salads, seafood, and holiday desserts. Santa Claus will be onsite for photos, and each guest receives a house-made chocolate bomb to take home. Pricing is $89 for adults, $69 for seniors, $39 for children ages 5 to 12, and complimentary for children under 5.

L2 Grill in Edmonton is offering a four-course Christmas prix-fixe dinner on December 24 and 25 from 5 PM to 10 PM. The menu is created by Chef Gabi Marin and team, with a vegan option available for all courses. They are also is offering a Christmas Feast-To-Go for those celebrating at home. Options include Turkey and Gravy for $269 or a Full Turkey Dinner serving up to 15 people for $559. Orders are available for pickup on December 24 or 25 at 1 PM.

Highlands Golf Club in Edmonton is offering Christmas Turkey Take Out with family sized and individual options. Orders are available Wednesday to Sunday until December 21 with a minimum 72 hour advance order, and on December 24 and 25 from 11 AM to 5 PM. Pricing is $250 for a meal serving four to five people, or $55 per person for individual servings, plus GST and a 10 percent gratuity. Meals include kale and quinoa salad, 24 hour brined turkey with white and dark meat, apple and sage stuffing, turkey gravy, maple thyme glazed carrots and beets, whipped mashed potatoes, bourbon citrus cranberry sauce, rosemary garlic bread with whipped butter, and a dark chocolate Frangelico torte. Optional add ons include braised beef short ribs, cabbage rolls, perogies, cauliflower au gratin, and three cheese ravioli. Orders must be placed online through the club’s curbside ordering platform.

O’Byrne’s Irish Pub – Ice District in Edmonton is offering a Misfit Christmas Eve gathering on December 24, with reservations starting at 7 PM and the pub open until midnight. The evening is positioned as a relaxed, non traditional Christmas Eve option focused on casual dining and socializing. No set menu has been announced.

District 102, Drink + Eatery in Edmonton is offering a three course holiday dinner on December 24, priced from $58 to $70 per person depending on entrée selection. The menu begins with roasted apple and parsnip soup or the District 102 salad with mixed greens, strawberries, roasted beets, goat cheese, and orange honey vinaigrette. Entrée options include brined roasted turkey with stuffing and cranberry orange compote, roasted herb chicken supreme with Yukon mashed potatoes, pan seared salmon with saffron risotto, AAA striploin with peppercorn sauce and truffle mashed potatoes, or baked spinach and cheese ravioli. Desserts include a chocolate tuxedo yule log or sticky toffee pudding.

Braven in Edmonton is offering a holiday prix-fixe dinner from December 24 to 26 for $84 per person. The menu includes roast turkey with honey glazed parsnips, buttermilk mashed potatoes, apricot brioche stuffing, and turkey gravy, or Alberta prime rib served with maple carrots, crushed celeriac, Yorkshire pudding, and red wine jus. Dessert is a tart au sucre, and a shortened à la carte menu is available during the holiday period.

Delavoye Chocolate Maker in Edmonton is offering a Christmas Eve celebration on December 24 from 8 PM until late, marking both the holidays and the brand’s second anniversary. The 18+ ticketed evening includes a live jazz band, amuse bouches, apéro, chocolate tastings, and a curated program featuring Christmas films, a photo booth, and a hot chocolate mix station. Tickets are priced at $108 per person and are available online.

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