Happy Mid-Autumn Festival 2021 everyone!
This year, I indulged in some specialty mooncakes prepared by Paragon Tea Room and Salty Sugar Patisserie.
The flavours were:
- Thai Tea Frangipane
- Tangerine Pu-erh Chocolate Lava
- Yin-Yang Lava
- Matcha Black Sesame Lava
- Salted Kinako Genmaicha Lava
- Hojicha Salted Egg Yolk
I especially liked the packaging featuring the Vancouver skyline.
