Easter in Atlanta provides an excellent opportunity to enjoy special meals with family and friends. Restaurants throughout the city are offering unique menus and events to commemorate the occasion. Here are some notable options for this year:
Easter Sunday falls on April 20 this year.
Easter Brunch Atlanta 2025, Lunch, Dinner, Events
This list is not exhaustive and I update the information becomes available. I try to feature as much as I can but certainly this is not all that is out there. If your favorite restaurant is not on the list, I would recommend contacting them to see what they are offering.
Gypsy Kitchen in Buckhead is offering brunch specials like hot honey harissa-glazed pork belly and grilled lamb chops, with live flamenco guitar starting at 4:30 PM.
Taffer’s Tavern in Alpharetta is offering $14 “Peepmosas” until April 30. Available in two flavours—Tiffany Blue and Pretty in Pink—these prosecco-based cocktails are twists on blue and pink lemonade mimosas, each served with a sugar rim and a PEEPS® marshmallow garnish.
The Southern Gentleman features a $65 prix-fixe menu with dishes such as crab fritters, Southern fried chicken, and carrot cake. A kids’ menu is also available.
The Big Ketch Saltwater Grill offers coastal-inspired Easter specials including crab deviled eggs and smoked salmon Benedict.
Mary Mac’s Tea Room, a Midtown institution, will serve its signature Southern comfort food on Easter Sunday.
Your 3rd Spot in West Midtown hosts an Easter weekend celebration with brunch, craft cocktails, and over 100 games included in the $25 admission. Easter Sunday features a 3 PM egg hunt and family-friendly activities.
Wood’s Chapel BBQ in Summerhill will serve Southern-style specials from 1–5 PM such as smoked lamb and pimento deviled eggs. Kids can enjoy an egg decorating station and take photos with the Easter Bunny.
Cattle Shed Wine & Steak Bar in Alpharetta is offering brunch with items like a smoked ham and Gruyere omelet and Australian lamb chops.
Milton’s Cuisine & Cocktails in Crabapple presents a three-course Easter prix-fixe menu for $65 adults/$32.50 kids, featuring prime rib, glazed ham, and lemon ricotta pound cake.
Ocean & Acre in Alpharetta will serve all-day specials like red snapper with mango salsa and smoked ham with scalloped potatoes.
HOBNOB Neighborhood Tavern locations will serve brunch specials including strawberry cheesecake-stuffed waffles and peach Dijon-glazed salmon.
Marlow’s Tavern offers a take-home feast for 12 at $400, with options like baked ham, rosemary chicken, mac and cheese, and banana pudding. Preorders are open through April 14 for pickup April 19–20. Select locations will also have dine-in specials on Easter Sunday.
Ray’s in the City in Atlanta is offering its regular dinner menu from 11 AM to 7 PM on Easter Sunday. The seafood-focused menu includes a selection of fresh fish, steaks, and signature cocktails in a relaxed, upscale setting.
Ecco Midtown in Atlanta is offering a three-course prix-fixe brunch for $55 per person from 11 AM to 2:30 PM. The menu features dishes prepared on a wood-fired grill, with an emphasis on bold, seasonal flavours.
Ecco Buckhead in Atlanta is offering a buffet-style Easter brunch for $65 per adult and $25 for children 12 and under. Available from 11 AM to 2:30 PM, the brunch highlights seasonal ingredients and wood-fired cooking in a contemporary European style.
Mission + Market in Atlanta is offering a three-course prix-fixe Easter brunch for $49 per person from 9 AM to 3 PM. Highlights include Bananas Foster French Toast and Roasted Prime Rib (+$10), along with assorted breads and spreads.
Brassica in Atlanta is serving a three-course prix-fixe brunch for $86 per person. The menu includes a salad, a choice of entrée, and dessert. Easter egg hunts in the English Gardens will be held at 11:30 AM and 1:30 PM. A children’s menu is also available.
Carmel in Atlanta is offering a multi-course brunch for $65 per person and $25 for kids 12 and under. The menu features Caviar Devilled Eggs, Lobster Benedict, and Challah French Toast with whipped cream cheese and hazelnut crumble.
Serena Pastificio in Atlanta is offering an Easter buffet brunch from 11 AM to 4 PM and dinner from 4 PM to 10 PM. Pricing is $65 for adults and $25 for children 12 and under. A mimosa special includes a bottle of prosecco with orange, blood orange, and grapefruit juices for $40.
The Southern Gentleman in Atlanta is offering a three-course prix-fixe brunch from 11 AM to 7 PM. The menu is priced at $65 per adult, with a children’s menu available à la carte.
South City Kitchen Midtown and South City Kitchen Buckhead are each offering a two-course prix-fixe Easter brunch for $45 per adult and $22.50 for children under 12. Brunch is served from 10 AM to 7 PM and includes a cookie takeaway. A Bundt Cake is available to order for $32.
Little Sparrow in Atlanta is serving a prix-fixe brunch for $45 per person. The experience begins with madeleines and salade maison for the table, followed by individual entrée selections such as quiche lorraine, croque madame, saumon hollandaise, and the house burger. Additional starters and sides are available à la carte.
Brasserie Margot in Atlanta is offering an Easter brunch experience for $165 per person. The event includes live-action cooking stations, curated gourmet dishes, and Easter-themed desserts. Brunch is served at 11 AM and 1:30 PM.
The St. Regis Atlanta is offering Easter Afternoon Tea featuring an elegant assortment of finely crafted pastries, savoury bites, and loose-leaf teas. The experience includes live music and is designed to be shared with family and friends in a refined setting. Pricing is $95 per adult and $70 for children aged 3 to 10. Reservations are prepaid and non-refundable.
If you are a restaurant/business that wants to be featured, please visit this page for the submission guidelines.
I hope that you found some inspiration in this list and wish you a Happy Easter!
This list is put together through my own research and from businesses reaching out to me. Check back later as I update the offerings in this post.