Icelandic Provisions, a leading skyr brand inspired by nearly 1,000 years of Icelandic tradition, has launched nationwide today the skyr category’s first oatmilk plant-based product, Icelandic Provisions Oatmilk Skyr. This innovative product provides consumers with an unbelievably rich and creamy texture, similar to Icelandic Provisions traditional dairy skyr, with 12g of protein and simple plant-based ingredients.
Carefully crafted with oats – an ingredient at the core of the Vikings’ diet – and Icelandic cultures adapted to thrive in a vegan environment, the new Icelandic Provisions Oatmilk Skyr also delivers only 8g of sugar and made with real fruits and only simple ingredients.
Icelandic Provisions Oatmilk Skyr is sold in single-serve and multi-serve packaging, with the 5-ounce, single-serve cups available in Vanilla Bean, Strawberry, Blueberry, Peach and Mango & Passion Fruit, and the 16-ounce, multi-serve containers available in Plain and Vanilla Bean varieties.
Starting January 22, 2024, Icelandic Provisions Oatmilk Skyr will be available at most Whole Foods Market stores nationwidem in the US with plans to expand to additional national retailers later this year.
For more information about Icelandic Provisions, please visit www.icelandicprovisions.com or follow Icelandic Provisions on Facebook at Facebook.com/IcelandicProvisions, on X at @IcelandicProv, on TikTok at @IcelandicProvisions and on Instagram at @IcelandicProvisions.