Here’s a look at Easter Miami 2023 featuring special offerings by restaurants and businesses.
Easter Sunday is Sunday, April 9, 2023.
Please reach out to me [email protected] if you are a restaurant/business that wants to be featured. Provide all the details of your holiday offering in your message. For faster processing, please provide a ready to copy and paste excerpt in paragraph form in a similar format to the restaurants featured below.
This list is not exhaustive and is updated as information becomes available. I try to feature as much as I can but certainly this is not all that is out there. If your favorite restaurant is not on the list, contact them to see what they are offering.
Easter Miami 2023: Restaurant Special Menus
Mayfair Grill
Mayfair Grill, located within the luxurious Mayfair House Hotel & Garden in Coconut Grove, FL, is excited to announce that it will be changing from its traditional a la carte Sunday Brunch to a much more expansive buffet-style brunch on April 9, 2023, from 11:00 am to 3:00 pm for Easter Sunday.
Mayfair Grill offers a delectable menu featuring local produce and expertly open-fire grilled dishes with flavors from the American Southwest. Guests can pair their meals with a range of wine or agave-based cocktails featuring mezcal, tequila, and raicilla from Guadalajara and Oaxaca. The open-plan kitchen and bar connect to courtyard seating among Mayfair House Hotel & Garden’s lush greenery, cascading fountains, and bustling neighborhood, embodying Coconut Grove’s quintessential café culture. Mayfair Grill is known for its exceptional cuisine, delectable dishes, and outstanding service, making Easter Sunday Brunch an unforgettable experience.
Guests can indulge in an array of dishes from the buffet, including breakfast favorites such as eggs Benedict, crispy bacon, fluffy pancakes, succulent roasts, fresh seafood, and decadent desserts. To add to the festive atmosphere, Mayfair Grill will be featuring live jazz entertainment. It’s the perfect way to spend a memorable Easter Sunday with family and friends.
The Easter Sunday Brunch is priced at $105 per person and $45 per child, with an additional $35 per person for bottomless sparkling, mimosas, and rosé. This pricing makes it perfect for families to enjoy an elegant brunch without breaking the bank.
Fiola Miami
Recently listed in Michelin Guide, Fiola Miami is inviting guests to celebrate Easter all week long with festive specials in addition to the restaurant’s signature a la carte menu. Specials will be available Wednesday, April 5th through Easter Sunday on April 9th beginning at 5 p.m. Diners can indulge in Executive Chef Daniel Ganem’s spectacular Herb Crusted Rack of Lamb, Fiola Miami’s iconic pastas such as the Artichoke Tortelloni, raw bar selections, and wine from the restaurant’s award winning wine list. Reservations are required.
The Ritz-Carlton Coconut Grove
Located within Miami’s beloved Coconut Grove neighborhood at The Ritz-Carlton Coconut Grove, Miami, is inviting guests to celebrate Easter Sunday with a spectacular Easter Brunch. Priced at $159pp for Adults & $70 for Kids, offerings include an Eggs & Omelets Station, Grande Fresh Fruit Display & Juice Bar, Artisanal Doughnut Wall, Sushi Station, Seafood Raw Bar, Caviar & Blini Station, Pasta & Risotto Station, Carving Station, Dessert Station and much more. A Children’s Station with chicken tenders, macaroni & cheese, mini pizzas and other treats will also be available. Easter festivities include live music, a complimentary welcome drink and champagne toast, dedicated kids room with craft time and movies, an Easter egg hunt, and special appearance from the Easter Bunny himself! Seating times start at 11 a.m. to 4 p.m.
La Terrazza
Celebrate Easter at La Terrazza, the stunning rooftop restaurant and lounge located adjacent to Fiola Miami on the penthouse level of the 1515 Sunset Building. On Sunday, April 9th from 11 a.m. to 4p.m., La Terrazza will host a spectacular Easter Sunday Jazz Brunch featuring panoramic views of Coral Gables and South Miami, live jazz and a special guest appearance by the Easter Bunny. Priced at $125 per person (++) and $75 for children ages 12 and under, brunch includes three courses curated by Executive Chef Daniel Ganem. La Terrazza’s signature tableside cocktails will also be available. Reservations are required.
Lightkeepers at The Ritz-Carlton Key Biscayne
This Easter, dine out at Lightkeepers at The Ritz-Carlton Key Biscayne, Miami, the premier oceanfront restaurant with striking views of the Atlantic. From April 1-9, Lightkeepers is hosting a Kids Character Breakfast daily from 9 a.m. to 11 a.m. The littlest guests from ages 5 to 12 can experience a themed, interactive and animated breakfast experience for $21 per child, plus tax and gratuity. Themes include Pajama Party, Big Bird, Cookie Monster, Minnie And Mickey, Nemo & Dory’s, Minions, Pikachu and more.On Easter Sunday, gather with loved ones to indulge in a lavish Easter Brunch featuring delicious items such as Caviar, Sushi & Chilled Seafood, three Carving Stations, a Children’s Buffet and a selection of over 12 Desserts. Adults $155|Children $49 plus tax and gratuity. Reservations are required. For more information, please visit www.lightkeepersmiami.com or call (305) 365-4156.
SUGARCANE
Hop over to SUGARCANE raw bar grill this Easter and gather with loved ones for their bottomless brunch offering available until 4:30 p.m or alternatively for dinner. For $35pp++ (2 hr. max), guests get to sip on unlimited red or white sangria or prosecco rosé while enjoying SUGARCANE’s signature brunch plates including Duck & Waffle, Truffled Toad in The Hole, Cuban Benedict and more. Easter specials will include Peeps & Treats Waffle, whole buttermilk waffle, crushed malted eggs, marshmallow Peeps, chocolate syrup, dulce de leche and chantilly and New Zealand Lamb Chops, pomegranate, za’atar yogurt.
Area 31 at Kimpton EPIC Hotel
Perched on the 16th floor of Kimpton EPIC Hotel and offering panoramic views of Biscayne Bay and Downtown Miami, Area 31 welcomes guests for Easter Brunch from 8am-3pm. In addition to its regular Brunch menu which offers a Raw Bar and dishes like Arepa Benedict with Short Ribs and Shrimp and Grits, the restaurant will offer the following specials:
- Deviled egg with King crab $22, king crab, spicy mustard, chives
- Smoked Salmon Frittata $20, red onion, capers, fresh herb salad
- Shakshuka $18, eggplant, zucchini, bell peppers, fresh herbs, poached egg
Seawell Fish N’ Oyster at Kimpton Angler’s Hotel
Steps away from the ocean on Washington Avenue, Seawell is an American seafood restaurant featuring locally sourced ingredients and regional classics including a selection of “raw bar” items and platters. This Easter, Seawell welcomes guests for Brunch from 8am-3pm with dishes ranging from Short Rib Grilled Cheese and South Beach Fish & Chips to brunch classics like Avocado Toast and Fluffy Gluten Free Pancakes.
Truluck’s
Truluck’s was designed to create memorable dining experiences, offering guests the ocean’s finest sustainably sourced seafood, prime steaks, remarkable cocktails and wines alongside the most hospitable service. In addition to Truluck’s signatures and guest favorites including Miso-Glazed Sea Bass served with crab fried rice and chilled cucumber slaw, Sesame Seared Tuna, Prime King Crab, and South African Lobster Tails, all locations will showcase a specialty cocktail called Spring Fling made with Vodka, Ramazotti Rosato, Cava, raspberries, fresh lime, almond syrup, mint that will be served Sunday, April 9 for the Easter holiday. Reservations are not required, but are highly recommended, and can be made via Open Table or by calling the location of your choosing.
The Deck at Island Gardens
The Deck at Island Gardens is offering an offering Easter Miami 2023 brunch buffet on April 9. Priced at $85 per person. Start the feast with fresh seafood including Ceviche Shooters and signature Tuna Tartare, then a carving station featuring Herb Roasted Leg of Lamb and Oven Roasted Branzino adorned with scrumptious selection of homemade salads, pastas, breakfast bites and a delectable in-theme Easter dessert bar. There is no charge for kids under 5 years old.
Vida – Fontainebleau Miami Beach
Vida – Fontainebleau Miami Beach is offering an Easter Sunday Brunch Buffet on April 9. Priced at $89 per adult and $45 per child ages 12 and under.
Rusty Pelican – Miami
Rusty Pelican – Miami is offering an Easter 4-course brunch menu on April 9. Priced at $92 per adult, $35 per child and Bottomless Mimosas at $30. The 4-course brunch menu features appetizers, salad, and desserts to share & plated entrees including Steak & Eggs Benedict, Chicken & Waffles, and Lobster Benedict.
The Ritz-Carlton, South Beach
Fuego y Mar at the The Ritz-Carlton, South Beach is offering a special brunch on Sunday, April 9 from 12:00 PM – 5:00 PM. Easter Bunny from 9:00 AM – 12:00 PM.
- Hop your way around and find the hidden Easter eggs | Easter Egg Hunt | Sunday, April 9th | 9:00 AM – 9:30 AM | Ages 1-7
- Hop your way around and find the hidden Easter eggs | Easter Egg Hunt | Sunday, April 9th | 10:00 AM – 10:30 AM | Ages 8+
- Celebrate Easter as family and friends with Easter egg decorating and champagne cocktails from 2:00 PM – 4:00 PM
Reserve at [email protected] or Opentable.
The Ritz-Carlton Bal Harbour, Miami
Celebrate Easter Brunch with family and friends at Artisan Beach House with delightful buffet offerings and live music served from 11:00 AM – 4:00 PM. They will have an Easter Bunny from 9:30am-4pm, for kids entertainment and photo opportunities, live music from 12pm-4pm, and will host an Easter Egg hunt for kids. The buffet will be priced at $165 per adult & $50 per kid (doesn’t include drinks). Reserve at 305-455-5460 or OpenTable.
The National Hotel
On April 9th, those celebrating Easter sans kids are invited to brunch at The National Hotel where Mareva 1939, routinely rated among Miami’s best restaurants and recently winning the award for Best Spanish Restaurant by Miami New Times, will host an unforgettable dining experience. From 11 am to 3 pm, guests will take in stunning views of the iconic National Hotel as they enjoy a brunch menu composed of plates like Spanish Octopus with potato cream, smoked paprika and arbequina olive oil that draw inspiration from traditional Spanish dishes with a unique twist for a dynamic taste distinct to the restaurant curated by Executive Chef Sergio Chamizo. Those who wish to enjoy a fun and eclectic cocktail should plan to stop by Martini Bar. The inventive cocktail menu at this cozy bar with a speakeasy vibe includes creative cocktails like the Dirty Thoughts Martini, a twist on a classic dirty martini made using truffle-infused vodka, olive, and Lillet with a black olive rim, and the Endless Passion Martini, a tequila martini crafted with passion fruit, agave, orange blossom, and fresh lime.
The Melting Pot – Miami
The Melting Pot – Miami is offering Easter set menus on April 9.
- The 3-course menu is $34 per person. Includes cheese fondue, fresh salad and chocolate fondue.
- The 4-course menu is $49 per person. Includes cheese fondue, fresh salad, entree featuring chicken, teriyaki marinated sirloin, filet, shrimp and ravioli, and finish with pure chocolate fondue.
- Premium 4-course menu is $59 per person.
- Kids Combo all day is $26 per child. It includes cheese fondue, a petite entrée and chocolate fondue.
Joliet
Look no further than Joliet, the exciting new seafood bistro and garden in Miami’s South Beach for a delicious brunch this Easter Sunday. The newest concept by Lost Boy & Co., which recently launched weekend brunch, will offer its signature brunch menu from 11 a.m. to 3 p.m. Guests can delight in bold and flavorful, seafood-forward options such as BBQ Shrimp & Grits served New Orleans Style with Worcestershire and garlic butter; Johnny Cakes served with Smoked lemon butter, seasonal jam and maple syrup; a French Onion Burger – Wagyu beef patty, comte cheese, garlic mayonnaise, brioche bun; and indulgent Cinnamon Roll topped with cream cheese glaze, graham cracker streusel and coconut flakes, among others.
Tropezón
Celebrate Easter at Tropezón, the Andalusian style gin and tapas bar hidden in the corridors of historic Espanola Way. Tropezón, which recently launched brunch, is ready to welcome guests this Easter Sunday with an unforgettable spread curated by Executive Chef Juan Garrido. Guests can expect the eatery’s signature Arabic and Mediterranean coast flavors throughout the menu including dishes like Empanada Murciana – fennel seed, mojo verde; Marinated White Bean – octopus salpicón, calabrian chili, cherry tomato, cucumber; Spanish Tortilla – onion, guindilla pepper, pan con tomate; Baked Eggs – garbanzos, chorizo, harissa, toast; and Torreja – french toast, peach, oloroso, caramel ice cream. Sunday brunch is served from 11 a.m. to 3 p..m.
Cracker Barrel
Cracker Barrel is offering Easter packages as well as a la carte feasts including:
Easter Ham Heat n’ Serve Feast. Serves 8-10 and goes from your oven to table in two hours. Includes spiral-sliced Sugar-Cured Ham, Mashed Potatoes with Gravy, Sweet Yeast Rolls, choice of three Country Sides, Apple Streusel Pie and Pecan Pie.
Easter Ham Heat n’ Serve Family Dinner. Serves 4-6 and goes from your oven to table in two hours. Includes spiral-sliced Sugar-Cured Ham, Mashed Potatoes with Gravy, Sweet Yeast Rolls, and choice of two Country Sides.
Prime Rib Heat n’ Serve Family Dinner. Serves 4-6 and goes from your oven to table in two hours. Prime Rib, au just and horseradish, Mashed Potatoes with Gravy, Sweet Yeast Rolls, and choice of two Country Sides.
Check your local store to confirm offerings and pricing.
Le Jardinier
Celebrate Easter Sunday in the Design District at Le Jardinier, of the Bastion Collection, whose lush outdoor patio and live music will set the scene for an ideal brunch. The three-course prix fixe menu includes dishes like Chilled English Pea Veloute, Asparagus Mimosa, Lobster Benedict, and for dessert – carrot cake served with a coconut sorbet. Reservations available through Resy.com. Brunch ($120 per person) from 12pm-6pm.
L’Atelier de Joël Robuchon
L’Atelier de Joël Robuchon, of the Bastion Collection, will be revealing its new Spring menu in celebration of Easter. For $210 per person, guests can enjoy a five-course prix fixe menu that includes special dessert designed by Executive Pastry Chef Salvatore Martone. Dinner is from 6pm – 10pm. Reservations available through Resy.com
RWSB (Restaurant at W South Beach
For Easter Sunday, RWSB will be offering a three-course prix fixe menu at $75++ per person. Guests can enjoy lunch or dinner alfresco with craft cocktails and Tuscan-derived dishes including Parmigiano Soufflé and Pancetta Wrapped Roasted Lamb Loin. The Easter menu features fan-favorite Pastiera Napoletana for dessert – a ricotta cheese and sweet grain tart with candied oranges and vanilla gelato. Reservations are available to book on OpenTable. The Restaurant at W South Beach (RWSB) is an Italian American eatery developed by KNR Hospitality. Lunch is from 12-4pm. Dinner is from 6-10pm.
Zuma
Looking for Easter plans this year? Zuma Miami is offering their famed weekend brunch complete with a host of kid-friendly activities to celebrate the holiday. Featuring a kids’ area on the waterfront terrace, face painting, egg hunts, basket giveaways, and Easter themed sweets and chocolates. Photo ops are also available with props and visits from the Easter Bunny for all guests during brunch time. Enhanced buffet options and special Easter desserts will be added to the original brunch menu in honor of the holiday. Zuma’s classic brunch starts at $90, their signature package at $130, seasonal with rosé, Champagne, and sake for $230, and premium for $430. Special hours for Easter Sunday brunch will be from 11 a.m. – 3 p.m. For dinner, indulge in their Easter special, marinated lamb chops with yuzu goma and pickled cucumbers. Reserve your table for the special day here.
Klaw
Celebrate Easter Sunday at Klaw – the Edgewater hotspot known for serving the most decadent of Norwegian King Crab. Only available on the rooftop (6th floor), Klaw’s Easter brunch will consist of a preset menu featuring 7-9 dishes with guest’s choice of a main entrée and a handful of a la carte add on options, all starting at $75++pp. Guests can soak in the unobstructed views of Biscayne Bay while indulging in mouthwatering eats like King Crab scramble, grilled oysters, or grilled striped bass and Klaw rooftop’s signature cocktail sips including the Mother of Miami, Summer Solstice and more. Brunch will be available on Easter Sunday from 12 p.m. to 3 p.m. Book your celebratory brunch here.
Ruth’s Chris Steak House
Ruth’s Chris Steak House – Aventura is offering an Easter 3-course menu on April 9. The menu includes prime steaks, served sizzling on a 500° plate, such as our filet, new york strip, or ribeye, complemented by one of our signature sides, like creamed spinach or lobster mac & cheese.
The Honey Baked Ham Company
The Honey Baked Ham Company offers convenient Easter meal options that come with tasty proteins, heat & serve sides, and decadent desserts.
- Quarter Ham Meal has a Quarter Bone-In Ham and three Heat & Serve Sides like Maple Sweet Potato Souffle, Green Bean Casserole, Cheesy Potatoes Au Gratin, and Double Cheddar Mac & Cheese. Serves 4-8.
- Signature Honey Baked Ham Meal includes a Bone-In Half Ham (8 or 9 lbs.) and four Heat & Serve Sides. Serves 10-16.
- Honey Baked Ham & Turkey Feast comes with a Bone-In Half Ham, Turkey Breast, and four Heat & Serve sides. Serves 12-16.
- NEW Half Boneless Ham Meal consists of a Half Boneless Ham and three Heat & Serve sides. Serves 4-6.
- Coconut Cake, a limited-time seasonal offer, is loaded with layers of coconut crème filling, whipped frosting, and savory coconut shavings.
All meal offerings above are available for purchase at your nearest HoneyBaked location or visit honeybaked.com to buy online and pick them up in-store.
Aba
In honor of Easter, Aba will be offering their special entrée item, the Spring Frittata with Lump Crab served with english peas, shaved asparagus, avocado, pickled fresnos and parmesan. This dish will be priced at $24.95 and will be available on Easter, April 9th during brunch hours.
Le Zoo
This Easter, families can celebrate the holiday alongside Mr. Easter Bunny himself as he stops by French brasserie, Le Zoo. The Easter Bunny will be throwing the ultimate festive celebration, complete with decorations and balloons as well as a super sweet set up of a cookie decorating table, ice cream cart and a chocolate cart for dessert.
Vida
Experience Easter at Fontainebleau’s contemporary American focused eatery, Vida! For $89 per person, guests can indulge in a fabulous Easter Brunch meal from 11:30 AM until 3:30 PM. Following brunch, guests can take their little ones to enjoy two Easter Egg Hunts on the lawn.
Papi Steak
Located in the South of Fifth neighborhood, Papi Steak boasts its kosher cut meats from the 55 oz tomahawk all the way down to the chicken schnitzel and truffle chicken, and the not-so-traditional Latkes will take you back to your favorite childhood holiday nights with the family. Papi Steak is the coolest kosher-friendly restaurant to celebrate the high holidays and to indulge in whatever your heart desires, whether you follow the kosher diet or not.
Strawberry Moon
This Easter, Strawberry Moon will offer a delicious brunch that can be enjoyed Good Friday through Easter Sunday. Enjoy unique offerings like Falafel Benedict, Chocolate Babka French Toast, and Moroccan Shakshuka while sipping on bottomless brunch classics, mimosas, rosé, and Jah-Mama Mary.
The Confidante Miami Beach
Celebrate Easter at The Confidante Miami Beach, Miami’s playful oceanfront oasis that captures the mid-century quality of life in retro-glam style. On Sunday, April 9, guests are invited to gather in the hotel lobby at 9AM for an Easter Egg Cracking ceremony, followed by an Easter Egg Hunt in the Backyard and pool area. Beginning at 10AM, hotel guests and visitors can indulge in Easter Brunch inside the signature restaurant Ambersweet, and enjoy delectable dishes including 2 Egg Short Rib Hash, Bananas Foster French Toast, Confidante Burger, Marinated Steak Bowl, and the Tropical Fruit Platter.
MILA
Indulge this Easter at MILA in Miami Beach with a two hour all you can eat and drink brunch experience. Guests can select drink packages that start at about $85 per person, allowing for unlimited beverages and food. The star of the show this Easter is their L’agrume dessert, which are chocolate eggs with pistachio pain de gêne, calamansi cream, candied citrus and vanilla ganache, sesame nougat, macaron, pates de fruits, included in guest’s brunch experience. The L’agrume dessert is also available during dinner for $25.
1 Beach Club at 1 Hotel South Beach
Relish in the beauty of nature at 1 Beach Club, an al fresco retreat with sustainable architecture and design at the core of the experience. Celebrate Easter at 1 Beach Club for a delicious brunch with your friends and family. Enjoy an enhanced specialty menu, here, while seated outside amongst the beauty of nature at 1 Beach Club.
CHICA Miami
Celebrate Easter brunch at CHICA Miami with speciality dishes including Fresas Con Crema Cinnamon Rolls made with cinnamon brown sugar brioche and topped with a strawberry cream cheese frosting. Guests can also enjoy a Whole Duck Carnitas served with tortillas, sala verde and nopales salad and escabeche, which serves four.
Rusty Pelican
Spend this Easter with your peeps with breathtaking views paired with delicious cuisine at the historic and iconic Rusty Pelican restaurant. From from 10 a.m. – 4 p.m, enjoy a four-course prix-fixe brunch ($92 for adults, $35 for children) featuring a shareable first course of a shareable festive platter featuring Chilled Seafood choices, Charcuterie offerings, Applewood Smoked Country Ham and more; a second course of shareable Baby Kale and Strawberry Salad; a choice of a main entree; and the Showstopper Dessert Platter with Crème Brûlée, Easter Eggs, Carrot Cake with Buttercream & Caramel Rum Sauce, Dulce de Leche Cream Puffs, Strawberry Semifreddo and more. Guests can also opt for a bottomless mimosa add-on for $35. From 5 p.m. – 10 p.m., enjoy an a la carte dinner full of impressive, seafood-focused fare.
Bayshore Club
From 10AM – 4PM, Bayshore Club welcomes guests to celebrate Easter Sunday with their special Easter Sunday Brunch menu items! From the raw bar, indulge in roasted oysters (MP) served with serrano ham, garlic butter, asparagus and lemon focaccia crumble. For the main course, try the Slow Roasted Pulled Spring Lamb for $45 served with creamy polenta, hen of the wood mushrooms and red wine rosemary demi. And lastly, for dessert, enjoy the Berry Short Cake for $13, made with vanilla buttermilk drop biscuit, key lime curd, macerated berries and vanilla whipped cream.
Glass & Vine
Celebrate Easter in the heart of Coconut Grove at Glass & Vine. With views overlooking Peacock Park, little ones can get their Easter baskets ready as they partake in Glass & Vine’s annual Easter egg hunt beginning at 11AM. The celebration doesn’t stop there – friends and families can enjoy special giveaways, an egg race and face painters for the holiday. Glass & Vine is also serving up tasteful menu items special for Easter Brunch, including Diver Scallop Crudo for $25 which is served with black truffle ponzu, avocado, edamame, wasabi peas and garnished with cilantro, the Balsamic Glazed Lamb Loin for $45 served with pecan fig gratin, goat cheese risotto and raw kohlrabi salad, and the Strawberry Cheesecake Tart for $14.
LPM Restaurant & Bar
Located in the heart of Brickell, LPM Restaurant & Bar, an internationally-known French Riviera-inspired restaurant, boasts an exquisite à la carte menu that showcases its passion for ingredient-led French Mediterranean fare. This Easter Sunday, celebrate by enjoying L’Oeuf, a French-inspired delicacy, typically referred to as “the egg.” This dessert features a meringue-infused egg with chocolate-hazelnut croustillant and vanilla chantilly.
Avra Miami
Avra Miami, the acclaimed Greek restaurant brand at The Estates at Acqualina™ in Sunny Isles, just launched its new, highly-anticipated brunch with sweet and savory bites that will be available every Sunday from 11:30 a.m. to 3:30 p.m., beginning Sunday, March 12. Under the helm of executive chef Jose Diaz, Avra Miami’s brunch will offer rich and flavorful Mediterranean cuisine with dishes such as the Smoked Salmon Tower with sliced tomato, cucumber, capers, bagels and cream cheese; Fluffy Scrambled Eggs & Kaluga Caviar; Shakshuka with Eggs; Eggs Benedict served over potato latkes; and more. These delectable food offerings will be available for guests to indulge in, along with stunning waterfront views when dining al fresco.
Icebox Cafe
Icebox Cafe is offering Easter brunch specials.
Things to Do
Go City
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Go City is an awesome way to discover the city’s best attractions, tours and experiences, all on one pass. With Go City, you can visit bucket list attractions, enjoy top tours, and discover plenty of hidden gems – all of which are handpicked by local experts. Plus, you can say goodbye to multiple entry fees and paper tickets. It’s one price, one pass, and everything you need, right there on your phone.
You’ll save far more with Go City compared to buying separate attraction tickets. You control your sightseeing – mix pre-booked activities with other flexible experiences. Just show your pass at each attraction to enter – it’s that easy.
Some Miami attractions included Miami Seaquarium; Big Bus Miami Hop-On, Hop-Off Classic Tour; Zoo Miami and more. Find out more here.
Check back later as more offerings are added.