With Mother’s Day arriving on Sunday, May 10, 2026, top culinary teams across Metro Vancouver have unveiled their exclusive menus. From luxury ballroom buffets in Downtown Vancouver to scenic golf course views, here is a detailed breakdown of the top dining experiences.
Downtown Vancouver: Luxury & Themed Experiences
Hawksworth Restaurant
Experience a sophisticated Mother’s Day lunch at one of Canada’s most acclaimed dining destinations.
- Multi-Course Lunch (Starting at 11:00 AM): A refined menu blending brunch-inspired dishes with seasonal favorites like Nova Scotia lobster benedict and Hamachi crudo.
- Pricing: $88 per person.
- The Keepsake: Every mother will receive a complimentary botanical embossed ceramic mug (valued at $19.95) curated in collaboration with The Cross Living.
- Book Now: Hawksworth Restaurant
Pan Pacific Vancouver
Celebrate with panoramic harbor views and live music at this iconic waterfront venue.
- Mother’s Day Brunch Buffet (10:30 AM – 2:30 PM): A grand spread featuring chef-attended carvery and omelette stations, specialty seasonal dishes, and a dedicated buffet for children.
- Pricing: Please check the booking link for current rates.
- Book Now: Pan Pacific Vancouver
Glowbal Restaurant
A signature Vancouver experience featuring an extensive brunch buffet starting at 10:00 AM.
- Pricing: $95 Adults | $35 Kids (12 and under).
- Highlights: Fresh seafood bar with snow crab legs and jumbo prawns, live hand roll sushi station, and lobster mac & cheese.
- Book Now: Glowbal Mother’s Day
Coast Restaurant
A lavish seafood-forward buffet featuring a chilled oyster bar and hot coastal favorites.
- Pricing: $95 Adults | $35 Kids (12 and under).
- Highlights: Carving stations with Canadian prime striploin, sablefish, and braised short rib gnocchi.
- Book Now: Coast Mother’s Day Brunch
Five Sails
Chef Alex Kim has curated a refined multi-course dining experience with a direct view of the harbor.
- Pricing: $95 per person.
- Menu Highlights: Foie gras chicken custard, lobster bisque with crab croquettes, and rhubarb mascarpone mousse.
- Book Now: Five Sails
The Victor (Parq Vancouver)
A luxury buffet experience from 10:30 AM to 3:00 PM featuring artisanal carvings and seasonal favorites.
- Pricing: $90 Adults | $45 Kids (10 and under).
- Unique Features: Made-to-order egg station, candy cart, and a customizable Bloody Mary cart.
- Book Now: The Victor
H2 Kitchen + Bar (The Westin Bayshore)
Celebrate Mom with two seaside dining options overlooking Coal Harbour.
- Mother’s Day Brunch Buffet (11:30 AM – 2:30 PM): A lavish Bayshore tradition featuring prime rib carving, pasta alla ruota, and chilled seafood (Dungeness crab, prawns, tuna poke). Includes a dedicated kids’ waffle bar and cookie decorating.
- Pricing: $115 Adults | $60 Kids (6–11) | Free for ages 5 & under.
- Mother’s Day Sunday Supper (5:00 PM onwards): A refined three-course set menu featuring hot honey-glazed Cornish Hen and Banana Pudding jars.
- Pricing: $40 per person (Optional $45 wine pairing).
- Book Now: H2 Kitchen + Bar
Honey Salt (Parq Vancouver)
Hosting the “La Grande Dame” brunch (May 9–10) with a Parisian-inspired tiered tower of treats.
- Pricing: $52 per person.
- The Experience: Includes a roaming mimosa cart and 25% off select bottles of wine.
- Book Now: Honey Salt
P2B Restaurant (Coal Harbour)
Celebrate on the Downtown waterfront with an extensive buffet featuring an ice sculpture display and a dedicated photo station.
- Pricing: $89 Adults | $45 Kids (6–12) | Free for 5 & under.
- Menu Highlights: Seafood station with Ahi Tuna Poke, a live action station for French Toast with pistachio cream, and a carving station with maple-glazed ham. Every mother receives a special gift.
- Book Now: P2B Restaurant & Bar
Showcase Restaurant & Bar (High Tea Brunch Buffet)
A trendy experience that blends a traditional buffet with high-tea elegance.
- Pricing: $99 Adults | $49 Kids (6–11).
- Unique Stations: A live liquid nitrogen ice cream station and Dubai chocolate strawberries.
- Book Now: Showcase Restaurant & Bar
Desi Indian Lounge
A vibrant celebration featuring high tea and a refined five-course dinner.
- High Tea (12:00 PM – 3:00 PM): $45 per person. Optional henna designs by a local artist (starting at $5).
- Dinner: 20% off the $60 five-course tasting menu.
- Book Now: Desi Indian Lounge
Fairmont Hotel Vancouver (Brunch on The Roof)
One of the city’s most iconic settings, offering live music and sweeping skyline views from the top floor.
- Pricing: $136 Adults | $86 Kids (12 and under).
- Highlights: Coconut lime prawns, strawberry matcha French toast, and a live carving station with herb-marinated striploin.
- Book Now: Hotel Vancouver Special Events
Holts Café (Guerlain Mother’s Day Afternoon Tea)
A highly curated sensory experience inspired by the Les Extraits Signature fragrance collection.
- Pricing: $85 per person.
- The Experience: The menu revisits the Maison’s signature by highlighting the six raw materials of the “Guerlinade.”
- Book Now: Holt Café Vancouver
Café One (Sheraton Vancouver Wall Centre)
Features a stunning “Moments in Bloom” floral installation in the lobby for family photos.
- Pricing: $89 per person.
- Highlights: A “Seafood Extravaganza” with steamed crab legs and a carving station featuring Tajima Wagyu roast.
- Book Now: Café One – Sheraton Vancouver
Diva at the Met (Hybrid Brunch Celebration)
A seated experience featuring plated entrées and a shared dessert buffet.
- Pricing: $69 Adults | $32 Kids (under 12).
- Plated Choices: Lobster & Asparagus Quiche, Crab Cake Benedict, and Pork Belly Bibimbap.
- Book Now: Diva at the Met
Scenic Waterfront & Iconic Views
The Sandbar (Granville Island)
Celebrate under the Granville Island Bridge with live music and coastal-inspired features.
- Brunch: Highlighting a special Lobster Benedict.
- Dinner: Featuring their popular Seafood Boil for two ($109) with mussels, clams, jumbo prawns, and two lobster tails in Old Bay broth.
- Book Now: The Sandbar
The Teahouse (Stanley Park)
Celebrate surrounded by the lush greenery of Stanley Park with their newly opened patio seating.
- Brunch: Service starts at 10:30 AM.
- Highlights: Notable seasonal dishes include the Lobster Roll, Prawn & Lobster Ravioli, and the signature Le Chocolat dessert.
- Book Now: The Teahouse
Lavantine Rooftop & Skybar
An elegant Mediterranean-inspired brunch on the 14th floor of the AZUR Legacy Collection Hotel.
- Pricing: $65 (or $85 with Veuve Clicquot mimosa).
- Menu: Lamb benedict, fried halloumi with za’atar, and chocolate baklava.
- Book Now: Lavantine Rooftop & Skybar
Richmond & Burnaby: Family-Friendly Buffets
Hilton Vancouver Metrotown (Burnaby)
Executive Chef David Ferguson presents a West Coast-focused buffet in Burnaby’s elegant Crystal Ballroom.
- Pricing: $72 Adults | $60 Seniors (65+) | $35 Kids (6–10).
- Book Now: Events at Hilton Vancouver Metrotown
The Lakeside Grill (Richmond)
Celebrate with serene views of the greens and ponds in Richmond.
- Pricing: $59 Adults | $54 Seniors (65+) | $33 Kids (12 and under).
- Highlights: A traditional spread featuring Prime Rib and a full seafood bar.
- Book Now: The Lakeside Grill
CAVU Kitchen Bar (Richmond)
A global-inspired brunch that includes a special perk for mothers.
- Pricing: $55 Adults | $35 Seniors | $25 Children (4–12).
- The Perk: Complimentary bottomless Champagne Mimosas for Mom.
- Book Now: CAVU Kitchen Bar
Trattoria (Burnaby)
The “Festa della Mamma” brunch buffet features a massive Italian-inspired spread.
- Pricing: $65 per person.
- Highlights: Truffle penne, slow-roasted porchetta, and a full pancake and waffle station.
- Book Now: Trattoria Mother’s Day
North Vancouver Waterfront and Around
The Lobby Restaurant & Lounge
- Pricing: $69 per person (3-course dinner).
- Details: Features Butternut Squash & Lobster Bisque and Strawberry Pistachio Crusted Haida Gwaii Halibut.
- Book Now: The Lobby Restaurant & Lounge
Pier 7 Restaurant & Bar
- Brunch: Weekend brunch service (May 9 & 10) featuring $50 DIY Mimosas.
- Dinner: Features Beef Carpaccio, Roasted Halibut, and Sticky Toffee Pudding.
- Book Now: Pier 7 Restaurant
Pinnacle Ballroom at Pinnacle Hotel at the Pier
Located in the heart of the Shipyards, this grand ballroom hosts a comprehensive family-style buffet.
- Pricing: $85 Adults | $42 Kids (4–10) | Free for 3 & under.
- Menu Highlights: Chef-crafted omelettes, Prime Rib carving station, and massive Sushi Towers.
- Book Now: Pinnacle Hotel at the Pier Reservations
Provisions Italiana
Chef Morgan presents an indulgent Italian-inspired brunch (May 9–10, 10:00 AM – 2:00 PM).
- Menu Highlights: Tiramisu crespelle with mascarpone cream, smoked salmon toast on whipped ricotta focaccia, and a breakfast pizza with back bacon and brown butter hollandaise.
- Book Now: Provisions Italiana
Loam Bistro
Special features running from May 8–11 with a focus on creative fusion and high-quality coffee.
- Highlight: Chef/Owner Rahul’s standout bulgogi benny topped with gochujang hollandaise.
- Drinks: Renowned matcha lattes and a thoughtfully crafted coffee program.
- Book Now: Loam Bistro
Refined Set Menus & Special Features
- Black and Blue: Offers a $65 choose-your-own set brunch menu ($19 for kids), featuring wagyu beef carpaccio and lobster bennys. Book Here.
- St. Lawrence: Refined seasonal features like seared Hokkaido scallops with crab ravioli alongside their regular menu. Book Here.
- House of Dawn: A $138 lunch set for two featuring seabass with yuzu beurre blanc and prime striploin with potato purée. Book Here.
- Chez Céline: Brunch starts early at 9:00 AM (May 9–10) with crab omelettes and rhubarb frangipane galettes. Book Here.
Casual Classics & Mother’s Day Perks
- B House: Treating every mom to 50% off her bill during brunch (10:00 AM – 3:00 PM).
- A.Bento: Moms receive a complimentary Grass Jelly with Taro Balls dessert (May 8–10).
- The Flying Pig: Complimentary mimosa or mocktail for each mom plus Dungeness crab benedicts.
- Fable Diner & Bar: A $45 brunch set including a beverage, pastry, and signature main like duck hash.
- Fable Diner: A $65 family-style sharing experience featuring a curated cold board and signature bennys.
- C|Prime: An early-bird $41 breakfast buffet served until 11:00 AM.
- Quattro (Whistler): Welcoming moms with a complimentary glass of bubbles.
Canadian Gift Ideas: Practicality, Atmosphere & Experience
Mother’s Day gifting in 2026 is shifting toward intention and “reclaiming time.” Here are three local brands offering unique ways to support and celebrate Mom:
Wild Blue Restaurant + Bar: Give her an excuse for a Whistler getaway. Gift certificates are available for this award-winning destination, known for its contemporary Pacific Northwest cuisine and curated wine list.
HelpHive: A Vancouver-based platform providing non-medical, in-home support for seniors. It’s a thoughtful “gift of time” for mothers in the “sandwich generation” who are balancing care for both children and aging parents.
ROAM The Brand: Elevate her everyday rituals with travel-inspired candles and high-quality room sprays like Renew and Drift. These eco-conscious scents bring a sense of calm and a “sense of place” to her home.
About the Author: Areta Wong is a food-focused publisher and content creator with over a decade of experience documenting the world’s most prestigious culinary scenes. Her work has become a trusted resource for foodies seeking authentic, expert-vetted recommendations.