Thanksgiving plans in Charlotte might bring family together in an Uptown dining room, at a neighbourhood restaurant in South End or around a table at home. This guide rounds up Thanksgiving dinners, brunches and turkey-to-go options across the Queen City to help you plan your holiday gathering.
Thanksgiving in America this year is Thursday, November 26, 2026.
Thanksgiving Charlotte 2026: Restaurant Offerings
This list is not exhaustive and will be updated as information becomes available. If your favourite restaurant is not listed, contact them directly to ask about their Thanksgiving offerings.
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La Belle Helene will serve a three-course Thanksgiving menu from 11 a.m. to 9 p.m. The meal is priced at $80 per adult and $35 per child aged 12 and younger, plus tax and gratuity. Their regular à la carte menu will not be offered.
Laurel Park will serve a prix-fixe Thanksgiving menu from noon to 6 p.m. featuring seasonal dishes and holiday classics. The meal is priced at $65 per person.
Red Rocks Cafe Charlotte will offer a limited Thanksgiving menu featuring seasonal dishes and holiday classics.
Drift on Lake Wylie (Belmont) will serve a three-course prix-fixe Thanksgiving menu for $60 per person, excluding tax and gratuity. This will be the restaurant’s only menu for the day.
Dogwood: A Southern Table will serve a Southern-style Thanksgiving menu from 1 to 5:30 p.m. featuring holiday dishes, side dishes and desserts. The meal is priced at $75 per adult and $25 per child aged 11 and younger. Two hours of validated parking or $10 valet parking is available.
Sullivan’s Steakhouse Charlotte will serve a three-course Thanksgiving turkey dinner from 11 a.m. to 8 p.m. Their regular dinner menu will remain available.
- Price: $55 per adult and $30 per child, plus tax and gratuity.
- Menu: Choose a wedge, Caesar or market greens salad, or shrimp and lobster bisque. The main course includes roasted turkey, sweet onion apple stuffing, gravy and cranberry relish with two side dishes. Dessert choices are cheesecake with pumpkin anglaise, Key lime pie or crème brûlée.
Fleming’s Steakhouse Charlotte will open at 11 a.m. and serve a two-course Thanksgiving menu starting at $64 per person.
- Menu: A choice of filet mignon, prime bone-in ribeye or roasted turkey, served with a starter and shareable side dishes.
The Asbury will serve a four-course Thanksgiving dinner.
- Price: $55 per adult and $30 per child aged 11 and younger.
- Menu: First-course choices include corn fritters and duck tacos, followed by butternut squash soup, endive salad or mixed greens. Main courses include roasted turkey, cedar plank salmon or Berkshire ham. Dessert is apple pie or sweet potato pie.
MICO at Grand Bohemian Hotel Charlotte will serve a three-course prix-fixe Thanksgiving dinner from 3 to 8 p.m. A children’s menu will be available for guests aged 12 and younger.
- Price: $89 per person.
- Menu: Shareable starters include charcuterie, cheese, devilled eggs, pimento cheese-stuffed peppers and house-made rolls. Entrée choices include North Carolina turkey breast, branzino, potato gnocchi and beef brisket. A dessert display will feature miniature pies, cakes, tarts, cheesecake, pumpkin roll, apple fritters, banana pudding and chai crème brûlée.
Napa Bistro & Wine Bar Stonecrest will serve a Thanksgiving prix-fixe menu featuring holiday dishes, seasonal flavours and signature Napa selections. The meal is priced at $60 per person, and reservations are required.
Napa at Kingsley (Fort Mill) will serve a Thanksgiving prix-fixe menu featuring holiday dishes, seasonal flavours and signature Napa selections. The meal is priced at $60 per person.
Gallery Restaurant will serve a prix-fixe Thanksgiving dinner from 4:30 to 10 p.m. The meal is priced at $109 per person, plus tax and a 20% service charge. An optional wine selection is $59, and complimentary parking validation is included.
Trade Restaurant and Bar will serve a Thanksgiving plate from November 26 to 29, beginning at noon each day. Their regular à la carte menu will remain available.
- Price: $32 per adult and $16 per child, plus tax.
- Menu: Turkey with cranberry sauce, buttermilk mashed potatoes, green bean almondine, candied sweet potatoes, cornbread stuffing, yeast rolls and a choice of pumpkin or apple pie.
Ballantyne Ballroom will hold a Thanksgiving buffet with live music from 10:30 a.m. to 3 p.m. The buffet is priced at $109 per adult and $59 per child aged 12 and younger, plus tax and a service charge. Reservations are required, and complimentary parking validation is included.
The Pump House (Rock Hill) will serve a three-course prix-fixe Thanksgiving menu for $60 per person. This will be the restaurant’s only menu for the day, with a children’s menu available for guests aged 12 and younger.