Thanksgiving falls on Monday, October 12, 2026, and restaurants across Toronto are preparing dine-in dinners, weekend brunches and take-home feasts for the occasion. This roundup covers where to find turkey dinners and seasonal menus, along with prices, ordering deadlines and pickup details.
The Elm Tavern
The Elm Tavern is serving Thanksgiving roasts from October 10 to 12 starting at 11:30 am. Choices include Alberta prime rib for $58, herb-marinated turkey with stuffing, gravy and cranberry compote for $34, or vegetarian Wellington for $29. Each roast comes with Yorkshire pudding, roasted potatoes, Brussels sprouts and cinnamon-scented carrots served family style.
Seasons Restaurant
Seasons Restaurant inside Crowne Plaza Toronto North York is hosting a Thanksgiving dinner buffet on October 11 from 5:30 pm to 9:30 pm. The buffet will include traditional Thanksgiving dishes, seasonal selections and desserts. Dinner costs $70 per adult and $30 for children ages six to 12.
Azure Restaurant
Azure Restaurant at InterContinental Toronto Centre is offering two-course and three-course Thanksgiving menus on October 12, priced from $60 to $75. Diners can start with parsnip and leek soup or Casa greens, followed by roasted Ontario turkey or Quebec maple and mustard salmon. Dessert choices are mango passionfruit mousse and Belgian chocolate truffle cake.
Deauville Club
Deauville Club at Revery Toronto Downtown is serving a three-course Thanksgiving menu on October 12 for $60 per person. The set menu includes a seasonal starter, main course and dessert prepared with French and American influences.
The Joneses
The Joneses is offering a three-course Thanksgiving prix fixe menu on October 11 and 12 for $65 per person. Seasonal starters, mains and desserts can be ordered as a set or individually from the à-la-carte menu. Happy Hour runs from 2 pm to 6 pm both days.
Biff’s Bistro
Biff’s Bistro is serving a French-inspired Thanksgiving prix fixe menu from October 9 to 12, with regular à-la-carte dishes and Happy Hour drink specials available too. Half-price oysters will be offered Friday, Saturday and Monday, and Sunday’s Buck-a-Shuck promotion is available with the purchase of a bottle of wine.
The Dorset
The Dorset is serving a three-course British Thanksgiving menu from October 10 to 12 for $65 per person. The menu includes seasonal starters, a Proper Turkey Roast Dinner and holiday desserts, with a vegetarian set menu offered for $58. Every dish can be ordered individually, and the regular brunch menu will be served from 11 am to 3 pm.
Paese Ristorante
Paese Ristorante is offering a three-course Thanksgiving prix fixe menu on October 11 and 12 for $55 per person. Starter choices are kale salad or squash soup, followed by turkey with stuffing and traditional sides or maple-glazed salmon with roasted vegetables. Pumpkin pie and pecan pie are offered for dessert.
Café Boulud
Café Boulud is serving a Thanksgiving dinner from 4:30 pm on October 11 and 12. Executive Chef William Kresky and his team have created an autumn menu drawing from holiday traditions and seasonal ingredients. Dinner costs $140 per person.
Quest Restaurant & Bar
Quest Restaurant & Bar in Mississauga is offering a three-course Thanksgiving menu on October 12 for $49 per person. Guests can begin with maple-roasted butternut squash soup or whipped ricotta with roasted beets. Main choices are roasted turkey or boneless half chicken, served with apple stuffing, Brussels sprouts, maple-glazed carrots, cranberry compote and gravy. Apple crumble with vanilla ice cream is served for dessert.
Hemingway’s
Hemingway’s is serving a $25 turkey dinner with traditional accompaniments and a slice of pumpkin pie on October 11 and 12. The special is available from 11 am to 11 pm each day until quantities run out.