Perry’s Steakhouse & Grille’s popular 3-course menu specially designed for guests age 65+ who dine in the restaurant before 6 PM, is available daily.
This special menu consisting of six choices per course, costs only $39, and can be enjoyed at all Perry’s Steakhouse locations
Perry’s has earned a faithful following from our modest butcher shop beginnings to the perfecting Prime since 1979.
The award-winning restaurants showcase USDA-aged Prime beef, tableside carvings, signature selections, as well as reserve wines and handcrafted cocktails at Bar 79, specializing in a Rare and Well Done experience.
About the Senior Menu
The first course offers a choice of soup or salad: Perry’s Signature Wedge, Caesar Salad, Field Green, Pear & Candied Pecan Salad, or Seasonal Soup, including French Onion Soup or Lobster Bisque.
The second course includes a selection of Perry’s Famous Pork Chop (lunch-cut portion), 6 oz. Filet Mignon, 6 oz. Chargrilled Salmon, Chicken Oscar, Vegan Skillet Chopped Steak, or Gulf Fried Shrimp.
The meal is completed with the third course – dessert – which can also be substituted for a side dish. Dessert options include a choice of Seasonal Cheesecake, Chocolate Crunch Tower, or Crème Brûlée.
Optional side dishes are Whipped Potatoes, Creamed Spinach, or Thick-Cut Chargrilled Vegetables.
Reservations are required. Secure your reservation at a location near you by visiting https://perryssteakhouse.com/contact-us/reservations/.