Autumn has arrived at Time Out Market Montréal, and with it comes an array of mouthwatering fall-inspired dishes that celebrate the flavours of the season.
In the heart of downtown, this culinary haven brings together top chefs and restaurants, making it the ultimate destination for your autumn-inspired culinary journey.
Here are some standout dishes at the Market you absolutely must savour this fall:
Smoked Brisket with Apple Slaw at America’s BBQ: Celebrate apple season with America’s BBQ smoked brisket, perfectly complemented by a refreshing apple slaw, is a masterpiece of flavor and texture.
Hearty Ramen at Marusan: Discover a taste of “cozy season” with Marusan’s hearty ramen. Crafted with a meticulously balanced broth, tender noodles, and an array of delectable toppings, this dish embodies the essence of the season.
Apple Caramel Milkshake at Milk Bar: For those with a sweet tooth, don’t miss out on Milk Bar’s Apple Caramel milkshake. This delightful blend of crisp apple and creamy caramel is a dessert that will leave you grinning from ear to ear.
Roasted squash with coconut sauce at Paul Toussaint: In honour of squash season, we’re tucking into this sumptuous roasted pumpkin dish with jasmine rice, coconut, allspice and ginger.
Squash ravioli from Il Miglio: It’s squash season at its best in this bowl of squash ravioli generously tossed in sundried tomato pesto and pine nuts.
Chai latte and maple-glazed doughnut from Tunnel Espresso
5 à7 cheese, charcuterie & wine from the Market’s Second Wine Bar: Toast to the beginning of autumn, and the selection of stellar local cheeses and charcuterie du terroir served on these platters at Time Out Market Montréal’s new, second wine bar.
These exceptional dishes are just a taste of what the Market has to offer for the season. To explore the full lineup of fall dishes, please visit Time Out Market.