Here’s a look at Easter St Louis 2023 featuring special offerings by restaurants and businesses.
Easter Sunday is Sunday, April 9, 2023.
Please reach out to me [email protected] if you are a restaurant/business that wants to be featured. Provide all the details of your holiday offering in your message. For faster processing, please provide a ready to copy and paste excerpt in paragraph form in a similar format to the restaurants featured below.
This list is not exhaustive and is updated as information becomes available. I try to feature as much as I can but certainly this is not all that is out there. If your favorite restaurant is not on the list, contact them to see what they are offering.
Easter St Louis 2023: Restaurant Special Menus
Four Seasons Hotel St Louis
This Easter, Cinder House at Four Seasons Hotel St. Louis offers a lavish buffet brunch featuring seafood and carving stations, a chef preparing made-to-order omelets, and a waffle bar with all the fixings. There will be an egg hunt and other activities for young guests and a special buffet “Kids Korner” with easy favourites to please petite palates ensures a great time for the whole family.
Guests can graze on a beautiful seafood presentation featuring Smoked Salmon and bagels with all trimmings, Shrimp Cocktail, and Scallop Ceviche. At the elaborate Carving Station choices include Leg of Lamb, Smoked Brisket, Faroe Island Salmon and Lamb Ribs along with sides of Pomme Puree, Roasted Sweet Potato, Grilled Asparagus, Snap Peas and Carrots, and Hen of the Wood Mushrooms.
Guests can choose from breakfast classics, including an Omelet Station, Waffle Bar and Spring Vegetable Quiche. Displays of charcuterie and cheese, a selection of fresh house-made bread and holiday desserts, and fresh fruit round out the abundant offerings. A mixologist will be on hand at the Mimosa and Bloody Mary bar station to create a personally tailored cocktail from a choice of juices and garnishes.
Brunch will be served from 10:00 am to 2:00 pm on Sunday, April 9, 2023 and costs $95 per person, $40 for children 8 and younger, while children under 2 dine free. For those who opt into the Mimosa and Bloody Mary package, the cost is $30. Reservations can be made on Open Table.
The Preston
The Preston is offering an Easter brunch on April 9. Priced at $56 per person. The brunch features a unique appetizer buffet, including a chilled seafood display with shrimp, crab claws and fresh oysters, assorted salads and small bites to start the perfect brunch. For the main course Chef Bruce Piatek and his team are preparing Eggs Sardou, Prime Rib, Duck Confit and many other Brunch favorites which are served a la carte. Their pastry team has created a lavish assortment of unique small bite desserts to complete the brunch experience. Included are bottomless Mimosas and Bloody Mary’s.
commonwealth – Angad Arts Hotel
commonwealth – Angad Arts Hotel is offering an Easter 3-course brunch menu on April 9. Priced at $36 per person.
First course: choose one.
- Marinated Fruit Salad (marinated in prosecco, citrus zest, juices) with a vegan crumble.
- Goat Cheese and Beet Quiche
- Small plate of scrambled eggs and bacon
Second Course: choose one.
- Eggs Benedict with crab
- Brioche French toast with berries and whipped sour cream.
- Prime Rib, potato gratin, Asparagus
- Tomato Orb (for vegans)
Third course: choose one.
- Beignets
- Chocolate Pot de Crème
- Strawberry Shortcakes
Bella Vino
Bella Vino (Saint Charles) is offering a Special Easter Brunch
Menu and specialty drinks on April 9.
Chandler Hill Vineyards
Chandler Hill Vineyards (Defiance) is offering an Easter Buffet on April 9. They are also offering a Kid’s Easter Egg Hunt on April 2. On April 1, they are offering an Adult Easter Egg Sack Race.
Seven – Seven Gables Inn
Seven – Seven Gables Inn is offering an Easter la carte brunch menu on April 9.
Piazza Messina
Piazza Messina (Cottleville) is offering an Easter brunch buffet on April 9. Priced at $42 per person. Festivities include a deluxe brunch buffet, a visit from the Easter Bunny, delicious specialty cocktails, a free photo booth, live music, and much more. Water, juice, and coffee are included on your table upon arrival. Soda and other juices are available for purchase at the bar.
Cinder House
Cinder House is offering an Easter St Louis 2023 brunch buffet on April 9 from 10:00 am – 2:00 pm. Priced at $95 per adult, $40 per child ages 8 and under and Free for kids ages 2 and under. The buffet includes Smoked Salmon and bagels with all trimmings, Shrimp Cocktail, and Scallop Ceviche and carving stations include: Leg of Lamb, Smoked Brisket, Faroe Island Salmon and Lamb Ribs, a chef preparing made-to-order omelets, and a waffle bar with all the fixings. A special buffet “Kids Korner” with easy favorites to please petite palates ensures a great time for the whole family.
Cracker Barrel
Cracker Barrel is offering Easter packages as well as a la carte feasts including:
Easter Ham Heat n’ Serve Feast. Serves 8-10 and goes from your oven to table in two hours. Includes spiral-sliced Sugar-Cured Ham, Mashed Potatoes with Gravy, Sweet Yeast Rolls, choice of three Country Sides, Apple Streusel Pie and Pecan Pie.
Easter Ham Heat n’ Serve Family Dinner. Serves 4-6 and goes from your oven to table in two hours. Includes spiral-sliced Sugar-Cured Ham, Mashed Potatoes with Gravy, Sweet Yeast Rolls, and choice of two Country Sides.
Prime Rib Heat n’ Serve Family Dinner. Serves 4-6 and goes from your oven to table in two hours. Prime Rib, au just and horseradish, Mashed Potatoes with Gravy, Sweet Yeast Rolls, and choice of two Country Sides.
Check your local store to confirm offerings and pricing.
Walnut Grill – Sunset Hills – O’Fallon – Chesterfield
Walnut Grill – Sunset Hills – O’Fallon – Chesterfield is offering an Easter buffet on April 9 from 10:00 am – 7:00 pm. Priced at $34.95 per adult, $18.95 per child ages 6-12 and free for kids ages 5 & under. The Buffet includes Carved Prime Rib & Ham, Eggs Benedict, Scrambled eggs, French toast, pancakes, bacon, sausage, breakfast potatoes, omelets, lemon-caper Tilapia, Shrimp Cocktail, wild mushroom chicken, salads, fresh fruit, green beans almondine, garlic whipped potatoes, assorted pastries, Danishes and desserts.
The Melting Pot – Town & Country, MO
The Melting Pot – Town & Country, MO (Chesterfield) is offering an Easter 4-course menu on April 9. Priced at $121.95 for 2 guests.
- Cheese: Apricot Chevre
- Salad: Cherry Blossom
- Easter Feast: Filet, Teriyaki Steak, Herb-Crusted Chicken, Shrimp, Salmon, Mushroom Ravioli
- Chocolate: White Chambord Swirl
Union 30
Union 30 is offering an Easter buffet on April 9. Priced at $60 per person.
Grbic Events
Grbic Events is offering an Easter brunch buffet on April 9. Priced at $65 per adult, $30 per child ages 5-12 and free for kids ages under 4. The menu includes:
BREAKFAST:
- scrambled eggs
- vegetable & mozzarella omelets
- spinach and egg casserole
- homestyle biscuits
- sausage gravy
- cevapi
- smoked sausage
- assorted jams
- AND MORE
BRUNCH:
- assorted salads
- chuck roast steak
- sarma
- spring lamb ragu
- babo’s chicken
- chicken Schnitzels
- whipped potatoes
- garden veggie rice
- spinach Alfredo tortellini
- buttered speatzle
- AND MORE
DESSERT
- their pastry chef has created a long list of all of our favorite springtime desserts
Soft drinks, coffee and tea are included.
The Lucky Accomplice
The Lucky Accomplice is offering an Easter St Louis 2023 brunch on April 9.
Chevys Fresh Mex – Olivette
Chevys Fresh Mex – Olivette is offering an Easter 4-course prix-fixe brunch menu on April 9 from 9:00 am – 3:00 pm. Priced at $34 per person. The brunch includes Bottomless Mimosas & Bloody Marys, Fresh Fruit to Start, your choice of Brunch Entrée & a dessert.
Cardinals Nation Restaurant & Bar
Celebrate Easter with brunch at Cardinals Nation on Sunday, April 9th! Enjoy omelettes made to order, a carving station and dessert display, plus much more!
Brunch includes admission into the Cardinals Museum, plus for those over 21 add bottomless Mimosas or Bloody Mary Bar for $15. $50 Adult | $20 Children Ages 3-11 | Children under 3 free.
Things to Do
The Magic House, St. Louis Children’s Museum
Frohe Ostern! As part of The Magic House’s Passport to the World cultural program series, it will host German Easter on April 8. Germans have been dying and decorating eggs for centuries, using them for many different festivals and celebrations. Today, the tradition has become a staple of Easter celebrations, when families decorate eggs before hanging them on an ostereierbaum, or Easter egg tree!
Check back later as more offerings are added.