Here’s a look at Easter Minneapolis – St Paul 2023 featuring special offerings by restaurants and businesses.
Easter Sunday is Sunday, April 9, 2023.
Please reach out to me [email protected] if you are a restaurant/business that wants to be featured. Provide all the details of your holiday offering in your message. For faster processing, please provide a ready to copy and paste excerpt in paragraph form in a similar format to the restaurants featured below.
This list is not exhaustive and is updated as information becomes available. I try to feature as much as I can but certainly this is not all that is out there. If your favorite restaurant is not on the list, contact them to see what they are offering.
Easter Minneapolis 2023: Restaurant Special Menus
The Copper Hen
The Copper Hen is offering an Easter brunch buffet on April 9. Priced at $54.95 per person. They will have some of your favorite brunch items, such as Hidden Stream Farm glazed ham, florentine benedict, and scalloped potatoes. They will also have some new instant classics like a lobster herb frittata and bread pudding french toast & cinnamon whipped cream.
Cafe Lurcat – Minneapolis
Cafe Lurcat – Minneapolis is offering an Easter family-style brunch on April 9. Priced at $50 per person.
Urban Eatery
Urban Eatery is offering a chef’s special 3-course prix-fixe Easter brunch menu on April 9. Priced at $29 per person. Easter brunch menu available starting at 11:30 am to 3:00 pm and featuring items such as Mexican Hash, Shakshuka Skillet with Merguez, Brunch Grain Bowl, and Crab Cake Eggs Benedict ($7 additional). This will be the only menu available. Complimentary parking validation for the Beach Club Residences indoor parking ramp off of Thomas Ave. First entrance on your left hand side (good for up to 2 hours).
Keller Grille
Keller Grille at Keller Golf Course in Maplewood is offering an Easter brunch on April 9 from 10 a.m. to 2 p.m. Here is what the menu includes:
- Spring Berry Salad, Goat Cheese, Candied Walnuts, Poppy Dressing
- Freshly Baked Muffins
- Breakfast Pastries
- Sweet Hawaiian Dinner Rolls
- Scrambled Eggs with Fresh Herbs
- Creamy Hashbrown Casserole
- Belgian Waffles, Strawberries & Freshly Whipped Cream
- Thick Center Cut Bacon
- Fresh Roasted Asparagus
- Creamy Spring Vegetable Cavatappi
- Herb Roasted Chicken
- Honey Mustard Glazed Sliced Ham
- Assorted Cheesecakes
- Freshly Baked Dessert Bars
Brunch is $38 for adults, $36 for seniors, $32 for children 6-12 years old and children five and under are free. Patrons can get $2 off their meals if they prepay. To make a reservation, call (651) 766-4176 and visit kellergrille.com for more details.
Granite City Food & Brewery – Maple Grove
Granite City Food & Brewery – Maple Grove is offering an Easter brunch on April 9. Priced at 29.99 per person.
The Lynhall
The Lynhall – Edina is offering an Easter Afternoon Tea Experience on April 9. Priced at $65 per person.
Jensen’s Food & Cocktails
Jensen’s Food & Cocktails (Eagan) is offering a special prix-fixe Easter Sunday menu on April 9. Regular brunch and dinner menus are not available on this day.
Fhima’s Minneapolis
Fhima’s Minneapolis is offering an Easter brunch on April 9. Priced at $75 per adult and $28 per child.
6Smith
6Smith (Wayzata) is offering an Easter brunch buffet on April 9 from 10:00 am – 4:00 pm. Priced at $64.95 per adult and $32.95 per child ages 5-12 and free for kids ages 4 and under.
Tria Restaurant, Bar & Event Center
Tria Restaurant, Bar & Event Center (North Oaks) is offering an Easter brunch buffet on April 9. Priced at $49.95 per adult and $24.95 per child ages 3-11.
Gary’s Supper Club – Lakeville
Gary’s Supper Club – Lakeville is offering an Easter brunch buffet on April 9 from 9:00 am to 3:00 pm. Priced at $45 per adult, $15 per child ages 6-12 and $5 per kid ages 5 & under. The buffet features a Prime Rib & Ham carving station, Variety of Benedicts and Omelettes made to order, and all the traditional breakfast items. In addition, we will be serving a variety of lunch items: Pesto Salmon, Gourmet Mac & Cheese, Caesar Salad, and a variety of side dishes.
Rockwoods Grill & Bar
Rockwoods Grill & Bar (Otsego) is offering an Easter family dinner menu on April 9. Priced at $30 per adult and $15 per child. The menu includes bread, salad, pineapple glazed ham, potatoes au gratin, steamed asparagus, glazed carrots, & choice of dessert.
Bloomington ChopHouse
Bloomington ChopHouse is offering an Easter brunch on April 9 from 10 am – 3 pm. Priced at $55 per adult and $25 per child ages 6-12. Menu includes Carved ham and prime rib along with traditional sides and their chophouse raw bar.
Mara
Mara is offering an Easter Minneapolis buffet on April 9. Priced at $95 per adult and $45 per child ages 12 and under. Enjoy a lavish buffet experience including an interactive carving station and omelet station.
Stanley’s Northeast Bar Room
Stanley’s Northeast Bar Room is offering an Easter brunch on April 9 from 9:00 am – 2:00 pm. The meal will include scrambled eggs, bacon, sausage patties, pancakes, cheesy hashbrowns, muffins (banana nut, chocolate chip or blueberry) and fresh fruit.
Saint Dinette
Saint Dinette is offering an Easter brunch menu on April 9.
Cracker Barrel
Cracker Barrel is offering Easter packages as well as a la carte feasts including:
Easter Ham Heat n’ Serve Feast. Serves 8-10 and goes from your oven to table in two hours. Includes spiral-sliced Sugar-Cured Ham, Mashed Potatoes with Gravy, Sweet Yeast Rolls, choice of three Country Sides, Apple Streusel Pie and Pecan Pie.
Easter Ham Heat n’ Serve Family Dinner. Serves 4-6 and goes from your oven to table in two hours. Includes spiral-sliced Sugar-Cured Ham, Mashed Potatoes with Gravy, Sweet Yeast Rolls, and choice of two Country Sides.
Prime Rib Heat n’ Serve Family Dinner. Serves 4-6 and goes from your oven to table in two hours. Prime Rib, au just and horseradish, Mashed Potatoes with Gravy, Sweet Yeast Rolls, and choice of two Country Sides.
Check your local store to confirm offerings and pricing.
Ruth’s Chris Steak House
Ruth’s Chris Steak House is offering an Easter Minneapolis 3-course menu on April 9. The menu includes prime steaks, served sizzling on a 500° plate, such as our filet, new york strip, or ribeye, complemented by one of our signature sides, like creamed spinach or lobster mac & cheese.
Tullibee – Hewing Hotel
Tullibee – Hewing Hotel is offering an Easter brunch on April 9. Priced at $55 per person. The brunch includes:
Pastry Basket: bostock and apricot jam| cardamom knot, season Fresh Fruit | Yogurt
Main Course (choose one)
- Farm Egg Omelet:boursin creamed spinach | petite grain salad
- Quiche Royale: caramelized onions | mushrooms | gruyere
- Hewing Benedict*: canadian bacon | asparagus | dill hollandaise | poached eggs
- Farmers Cheese Blintzes: lingonberry jam | feulletine
- Hewing Brunch Burger*: bacon | maple jam | american cheese | fried egg
- Smoked Chicken Salad Sandwich: grapes | bibb lettuce
- Wild Rice Grain Bowl: toasted avocado | pea shoots
Family Style Sides
- Double Smoked Bacon
- Chicken Breakfast Sausage
- Crispy Potatoes
- Kale Caesar
Farmers Kitchen + Bar
Farmers Kitchen + Bar is offering an Easter Minneapolis family style brunch on April 9. Priced at $39.95 per adult, $19.95 per child ages 12 & under and free for kids ages 5 and under.
The brunch includes:
- Soft scrambled Eggs
- Griddle Cakes & maple syrup
- Smoked bacon & Ham
- American Fries
- Fresh Fruit
- Mini muffin basket
- Includes your choice of 1:
- Mimosa
- Orange juice
- Drip coffee
- NA beverages
Axel’s – Roseville
Axel’s – Roseville is offering an Easter brunch buffet on April 9 from 10:00 am – 2:00 pm. Priced at $49.95 per adult and $24.95 per child ages 6-12.
The buffet will feature carved leg of lamb & ham. Breakfast items will include classic benedict, french toast, béchamel ham and cheese croissants, maple bacon cinnamon rolls and a yogurt bar. On the cold buffet will be shrimp cocktail, smoked salmon, and seasonally inspired salads. The main buffet will feature Axels favorites like bull bites and green beans, as well as pyttipanna and a pork belly hash.
The Honey Baked Ham Company
The Honey Baked Ham Company offers convenient Easter meal options that come with tasty proteins, heat & serve sides, and decadent desserts.
- Quarter Ham Meal has a Quarter Bone-In Ham and three Heat & Serve Sides like Maple Sweet Potato Souffle, Green Bean Casserole, Cheesy Potatoes Au Gratin, and Double Cheddar Mac & Cheese. Serves 4-8.
- Signature Honey Baked Ham Meal includes a Bone-In Half Ham (8 or 9 lbs.) and four Heat & Serve Sides. Serves 10-16.
- Honey Baked Ham & Turkey Feast comes with a Bone-In Half Ham, Turkey Breast, and four Heat & Serve sides. Serves 12-16.
- NEW Half Boneless Ham Meal consists of a Half Boneless Ham and three Heat & Serve sides. Serves 4-6.
- Coconut Cake, a limited-time seasonal offer, is loaded with layers of coconut crème filling, whipped frosting, and savory coconut shavings.
All meal offerings above are available for purchase at your nearest HoneyBaked location or visit honeybaked.com to buy online and pick them up in-store.
Charlie’s on Prior
Charlie’s on Prior (Prior Lake) is taking reservations for Easter on April 9.
Patisserie 46
Patisserie 46 is offering an Easter brunch and baskets available for pickup on April 7-9. Some items they are offering include:
Surly Brewing Co.
Surly Brewing Co. is offering an Easter brunch on April 9. Priced at $48 per adult, $15 per child ages 3-12 and kids under 3 are free. The brunch includes a full beer menu, beer and seltzer cocktails, DJs, ice sculptures, egg dyeing, and other crafts for the kids and Easter bunny.
Rose Street Patisserie
Rose Street Patisserie is offering an Easter brunch and baskets available for pickup on April 7-9. Some items they are offering include:
Holman’s Table
Holman’s Table is offering an Easter 4-course prix-fixe menu on April 9. Priced at $55 per adult and $19 per child ages 12 & under.
Bellecour Bakery at Cooks – Minneapolis
Bellecour Bakery at Cooks – Minneapolis is offering Easter specials for pickup on April 7-9. These include items like Lemon Pistachio Crêpe Cake; Blueberry Marshmallow Stuffed Croissant and more.
St. Genevieve
St. Genevieve is offering an Easter 2-course prix-fixe brunch on April 9 from 10:00 am – 2:30 pm. Priced at $40 per adult and $15 per child.
AxeBridge Wine Company
AxeBridge Wine Company is offering an Easter brunch on April 9. Priced at $45 per adult and $15 per child ages 4-12. They will have an Easter egg hunt around the winery and a craft station to keep the kids entertained.
Alma
Alma is offering a celebratory meal to enjoy at home that serves four adults. $175 per package. Pick up is available 10 am – 2 pm on April 8. This menu highlights the coming of spring, with fresh flavors with step-by-step heating and serving instructions for ease of serving.
This year they are offering the following menu:
- Bibb Lettuce Salad with sugar snap peas, buttermilk dressing, rosemary almonds
- Roasted Asparagus with herbed creme fraiche, grilled red onion
- Baked Egg Strata with gruyere cheese, spinach, fresh thyme
- Smoked Pit Ham with cherry mostarda glaze, nduja, warm potato salad
- Carrot Cake with brown butter, cream cheese frosting, spiced pecans
Tilia
Tilia is offering an Easter 2-course prix-fixe brunch on April 9 from 10:00 am – 2:30 pm. Priced at $35 per adult and $12 per child.
Lela
Lela is offering an Easter brunch on April 9.
Acqua – White Bear Lake
Acqua – White Bear Lake is offering an Easter 4-course menu on April 9. Priced at $48 per adult and $18 per child ages 12 & under.. The menu includes:
1st Course (Choice)
- Seared Sea Scallops with Pancetta, Hollandaise, Chives and Honey Brioche
- Egg Strata with Spinach, Roasted Mushrooms, Heirloom Tomato and Gruyère
- Cured Salmon with Capers, Shallots, Whipped Cream Cheese and Rye Toast
- Candied Bacon Benedict with Poached Egg and Asparagus
2nd Course (Choice)
- Burrata Caprese with Melon, Prosciutto and Fresh Herbs
- Tuscan White Bean Soup with Ham
- Bananas Foster Baked French Toast
3rd Course (Choice)
- Berkshire Honey Glazed Ham, Whipped Potatoes, Roasted Carrots and Raisin Sauce
- Trofie Pasta with Spring Vegetables and Pesto Cream
- Wagyu Brisket Hash with Bell Peppers, Caramelized Onion and Chimichurri
Dessert
- Lemon Curd Tart with Blueberries and Almond Cream
They are also offering Easter brunch pickup on April 9 from 10:00 am – noon. Package priced at $96 and serves 2. The menu includes:
- Egg Strata with Spinach, Roasted Mushrooms, Heirloom Tomato and Gruyère Béchamel
- Bananas Foster Baked French Toast with Caramel and Fresh Bananas
- Burrata Caprese with Basil, Melon, Prosciutto and Fresh Herbs
- Tuscan White Bean Soup with Ham
- Trofie Pasta with Spring Vegetables and Pesto Cream
- Berkwood Farms Berkshire Honey Glazed Ham, Whipped Potatoes, Roasted Carrots and Raisin Sauce
- Wagyu Beef Brisket Hash with Bell Peppers Caramelized Onion and Chimichurri
- Fresh Lemon Curd Tart with Blueberries and Almond Whipped Cream
Cast & Cru Restaurant
Cast & Cru Restaurant (Excelsior) is offering an Easter brunch on April 9. Priced at $49.95 per adult, $19.95 per child ages 5-10 and free for children ages 4 & under.
San Pedro Cafe
San Pedro Cafe Large Party Reservations! Is offering an Easter brunch on April 9. Serving food exclusively off of their brunch menu. They will be featuring a brunch feature, as well as a few featured cocktails.
Tattersall Distilling Eatery & Bar – River Falls
Tattersall Distilling Eatery & Bar – River Falls is offering an Easter brunch on April 9. Priced at $38.50 per adult, $18.50 per child ages under 16 and complimentary for kids under 4 years of age. Buffet will include both breakfast and brunch Items.
CRAVE – Roseville
CRAVE – Roseville is offering an Easter 5-course prix-fixe brunch menu on April 9. Priced at $49.95 per adult and $15.95 per child. Five Course Brunch; choose one from each course and includes choice of coffee, orange juice, mimosa, or sparkling wine.
Starter Course: pastries for the table
Breakfast Course:
- Lobster Frittata
- Chicken & Waffles with Cajun sausage gravy
- Vegan Chorizo Hash Scramble
- Baked French Toast
Sushi & App Course:
- Tuna or Salmon Nigiri or Sashimi
- Edamame
- Mexican Roll
- Veggie Roll
- Bamboo Bite
- Firecracker shrimp
- Chicken & Avocado Egg Roll
Entree Course:
- Roasted Ham with mashed potatoes & vegetable mix
- Seared Halibut with grapefruit salad
- Lobster Mac & Cheese
- Cauliflower Steak with Ratatouille
Dessert Course:
- Turtle Cheesecake
- Strawberry Shortcake
- Cookies & Cream Cake
- Raspberry Sorbet
The Gnome Craft Pub
The Gnome Craft Pub is offering an Easter brunch buffet on April 9. The menu includes:
STARTERS / SALADS / SIDES
- Deviled eggs
- House salad
- Toast
- English muffins
- Smoked salmon spread
MAINS
- Egg and hash brown / tater tot casserole
- Gf veggie casserole
- Biscuit and sausage gravy bake
- Scrambled eggs
- Bacon
- Sausage patties
- Tenderloin sliced w/ demi
- Sliced ham house mustard sauce
- Gouda grits
SWEETS
- Biscuit strawberry shortcake
- Monkey bread
- Fruit and yogurt
- French toast sticks
Bellecour Bakery at Cooks – St. Paul
Bellecour Bakery at Cooks – St. Paul is offering Easter specials for pickup from April 7-9.
The Howe Daily Kitchen & Bar
The Howe Daily Kitchen & Bar is offering an Easter brunch buffet from 9:00 am – 2:00 pm. Priced at $25 per adult and $12 per child.
The Bungalow Club
The Bungalow Club is offering an Easter brunch on April 9. Priced at $48 per adult and $20 per child ages 10 & under.
The Block
The Block (St. Louis Park) is taking reservations for Easter on April 9.
Duke’s on 7
Duke’s on 7 (Minnetonka) is offering an Easter brunch buffet on April 9 from 9:00 am – 2:00 pm. Priced at $39 per adult and $12 per child ages under 12. The buffet menu includes:
- Classic Benedict
- Home-Made Biscuits and Gravy
- Sausage Links
- Bacon
- Scrambled Egg
- Cheesy Hash Brown
- French Toast and Pancakes with Toppings
- Kids Mac with Toppings
- Bruschetta with Pita and Crostinis
- Chicken Salad Sliders
- House Chopped Salad
- Assorted Fruit Bowl
- Smoked Salmon Cucumber Bites
- Dessert Bars, Cookies, Pastries
Carving Station:
- Prime Rib
- Pork Loin
Colossal Cafe
Colossal Cafe is offering an Easter Take and Bake for pickup on April 8.
Red Bench Bakery – Chaska
Red Bench Bakery – Chaska is offering Easter items for pickup on April 8.
P.S. Steak
P.S. Steak is offering Easter meal kits for pickup on April 7-8. Price is $160 for a kit for two people, $275 for a kit for four people.
Easter Meal for Two: Shareable portion of Au Gratin Potatoes, 2 Ham Steaks with Maple Glaze, 2 Lamb Chops with Carrot Top Pesto, and 2 Carrot Cupcakes.
Easter Meal for Four: Shareable portion of Au Gratin Potatoes, 4 Ham Steaks with Maple Glaze, 4 Lamb Chops with Carrot Top Pesto, and 4 Carrot Cupcakes.
ninetwentyfive
ninetwentyfive (Wayzata) is offering an Easter brunch take and bake for two on April 8. Priced at $70 per package. The package includes:
Offerings: Deviled eggs, strawberry feta salad, brown sugar glazed ham, gouda cheesy potatoes, spring roasted baby heirloom carrots, asparagus, heirloom tomato and Swiss frittata, dinner rolls and carrot cake.
Birch’s on the Lake Brewhouse & Supperclub
Birch’s on the Lake Brewhouse & Supperclub (Long Lake) is offering Easter brunch pickup on April 8 from 11:00 am – 3:00 pm. Package priced at $325 and serves 6 people. The package includes:
- Smoked Pit Ham (Grain Mustard)
- Beef Tenderloin (Horseradish Sauce)
- Peel & Eat Shrimp (Cocktail Sauce)
- Trout Pate (Crackers)
- Gravlax (Everything Bagels, Tomato, Onion)
- Spring Caesar Salad
- Egg Soufflé
- Four Cheese Mac & Cheese
- Gruyere Whipped Potatoes
- Corn & Wild Rice Casserole
- Carrots (Herb Butter)
- Green Beans (Shallots & Almonds)
- NY Cheesecake
Pub 819
Pub 819 is offering a family style brunch for 4 people – $35.
- Pancakes
- Creamy Hash Browns
- Fresh Fruit Bowl
- Bacon Sausage Patties
- Served with syrup and fruit compote
CRAVE – West End – Galleria – Roseville – Maple Grove – Woodbury
CRAVE – West End – Galleria – Roseville – Maple Grove – Woodbury is offering an Easter 5-course prix-fixe brunch menu on April 9. Priced at $49.95 per adult and $15.95 per child. Five Course Brunch; choose one from each course and includes choice of coffee, orange juice, mimosa, or sparkling wine.
Starter Course: pastries for the table
Breakfast Course:
- Lobster Frittata
- Chicken & Waffles with Cajun sausage gravy
- Vegan Chorizo Hash Scramble
- Baked French Toast
Sushi & App Course:
- Tuna or Salmon Nigiri or Sashimi
- Edamame
- Mexican Roll
- Veggie Roll
- Bamboo Bite
- Firecracker shrimp
- Chicken & Avocado Egg Roll
Entree Course:
- Roasted Ham with mashed potatoes & vegetable mix
- Seared Halibut with grapefruit salad
- Lobster Mac & Cheese
- Cauliflower Steak with Ratatouille
Dessert Course:
- Turtle Cheesecake
- Strawberry Shortcake
- Cookies & Cream Cake
- Raspberry Sorbet
The Gnome Craft Pub
The Gnome Craft Pub (St. Paul) is offering an Easter brunch buffet on April 9. The menu includes:
STARTERS / SALADS / SIDES
- Deviled eggs
- House salad
- Toast
- English muffins
- Smoked salmon spread
MAINS
- Egg and hash brown / tater tot casserole
- Gf veggie casserole
- Biscuit and sausage gravy bake
- Scrambled eggs
- Bacon
- Sausage patties
- Tenderloin sliced w/ demi
- Sliced ham house mustard sauce
- Gouda grits
SWEETS
- Biscuit strawberry shortcake
- Monkey bread
- Fruit and yogurt
- French toast sticks
Bellecour Bakery at Cooks
Bellecour Bakery at Cooks (St. Paul) is offering Easter specials for pickup on April 7-9. Available for pickup 8:00 am – Noon. Offerings include Turkey, Mashed Potatoes & Gravy, Stuffing, Green Bean Casserole, Cranberries, Pumpkin Pie, Dinner rolls.
The Bungalow Club
The Bungalow Club is offering an Easter brunch on April 9. Priced at $48 per adult and $20 per child ages 10 & under.
The Block
The Block (St. Louis Park) is taking reservations for Easter on April 9. Reservations available for both indoor and patio dining.
Check back later as more offerings are added.