Known for its iconic bottle shape, eccentric blend of cognac and exotic bitter oranges, and its ability to elevate pretty much every cocktail, especially the Grand Margarita – toast holiday season this year with a bottle of Grand Marnier Cordon Rouge.

For something that extra bit special, a bottle of one of Grand Marnier’s elevated cuvée’s may also be just the thing, with the Grand Marnier Louis Alexandre and Cuvée du Centenaire retailing for a little more, but providing an exceptional drinking experience.
Here are some favourite Grand Marnier cocktail recipes below for you to try at home.
Grand Margarita

Ingredients
- 1 oz | Grand Marnier® Cordon Rouge
- 1 oz | Espolon Tequila
- 0.75 oz | freshly squeezed lime juice
- 0.5 oz Agave Nectar or Simple Syrup (Optional)
- Ice cubes
- Lime garnish
How to make
- Fill a wide, shallow dish with 2-3 mm of fine salt.
- Cut a lime in half at the width and rub around half of the rim of a margarita glass. Cut a thin, crosswise slice from one of the lime halves for garnish.
- Holding glass upside down, dip wet half delicately into the salt.
- Shake Grand Marnier®, Espolon Tequila and lime juice with ice in a cocktail shaker.
- Strain into glass and apply lime garnish to rim.
Grand Old Fashioned

Ingredients
- 1 oz Grand Marnier Cordon Rouge
- 1 oz Russell’s Reserve 10 Year Bourbon
- 3 Dashes Aromatic Bitters
- Orange Twist
How to make
- Build cocktail in a double rocks glass.
- Dash aromatic bitters first, next add Grand Marnier Cordon Rouge, followed by the bourbon.
- Add a large block ice cube and stir until well incorporated and chilled.
- Garnish with an orange twist, expressing oils over the surface of the cocktail, then placing it on rim of cocktail glass.
Grand 75

Ingredients
- 1.5 oz Grand Marnier Cordon Rouge
- 0.75 oz Fresh Lemon Juice
- 1 Barspoon simple Syrup
- 2 oz Dry Champagne
- Lemon Wheel
How to make
- Add all ingredients except champagne to a cocktail shaker.
- Add ice and shake.
- Strain into a coupe or flute glass and top with champagne.
- Garnish with an orange peel.
