Skip to Content

Edo Japan Now Open at Pacific Centre + GIVEAWAY!

The newest addition to the Pacific Centre food court is Edo Japan which opened over a week ago.  Founded in Calgary, Alberta, Edo Japan is a Canadian fast food chain specializing in Japanese traditional Teppanyaki style cooking.  There are currently over 100 Edo Japan food court and storefront locations across Canada.  I visited the newly opened Edo Japan at Pacific Centre recently to try out some of their offerings.

Edo Japan Vancouver

Disclosure:  All food in this review were complimentary.  Opinions are my own.

Edo Japan Menu

At Edo Japan, they are committed in using fresh and quality ingredients including choice cuts of Canadian meat, all-natural seafood and garden fresh vegetables that are never frozen.  Their meals are made-to-order and never pre-packaged.   Customers will enjoy that their dishes are MSG free and there are even healthier options like brown rice, low carb and vegetarian.  On the menu are Teppanyaki grill meals, “Noodleful” bowls, sushi, udon soup, bento boxes and more.

Edo Japan Vancouver

The grill at Edo Japan sears meats at 450 degrees, locking in the natural juices and flavor.

Edo Japan Vancouver

The sweet and savoury Teriyaki sauce by Edo Japan is hand made daily using finely chopped garlic, ginger and other freshly prepared ingredients.  The sauce is hot and served warm over each stir fried Teppan-style meals.  It’s made from a time-honoured recipe that’s a closely guarded secret known by only two people.

Edo Japan Vancouver

Edo Japan Vancouver

Check out my video of the Teppan grill action at Edo Japan:

@officialedojapan is now open @cfpacificcentre! Founded in Calgary, Edo is a Canadian fast food chain specializing in Japanese Teppanyaki style cooking. They are committed to using fresh and quality ingredients including choice cuts of Canadian meat, all-natural seafood and garden-fresh vegetables that are never frozen. Their meals are made-to-order and never pre-packaged. Customers will enjoy that their dishes are MSG free and there are even healthier options like brown rice, low carb and vegetarian. Visit Foodgressing.com for your chance to win a $50 gift card to Edo Japan! . Disclosure: media partnership . #yummy #foodgram #foodshare #fooddiary #explorebc #calgary #edojapan #vancouver #giveaway #contest #yvreats #videography #video #foodvideo #cooking #chef #teppanyaki #foodblog #fastfood #vancouverisawesome #canada #alberta #noodles #meat #grill #foodporn #foodgasm #foodies #vlog #foodspotting

A post shared by FOODGRESSING.COM | Areta (@foodgressing) on

The Noodlefull bowls are particularly popular at Edo Japan.  They are made with veggies, thin ramen-style noodles and your choice of flavourful chicken, beef, shrimp or veggies.  Made to order, hot on the Teppan grill, with Edo signature Teriyaki sauce.

Edo Japan Vancouver

Edo Japan Vancouver

One of the speciality dishes I tried was the Salmon and Shrimp which alsocame with mixed vegetables, red and Teriyaki sauce.  A tasty option for those wanting seafood.

Edo Japan Vancouver

As for something even healthier, there’s the Fresh Grilled Vegetables Teppan-style meal.  This features carrots, broccoli, mushrooms and cabbage.

Edo Japan Vancouver

New to the menu are the Chop Chop Bowls which come with choice of grilled chicken, beef, or crispy tempura shrimp, with rice, raw veggies, and Bulgogi sauce.

Edo Japan Vancouver

Edo Japan Vancouver

Tempura Shrimp Chop Chop Bowl

Edo Japan Vancouver

Grade A Beef Chop Chop Bowl

Win a $50 Edo Japan Gift Card

Thanks to Edo Japan, I am giving away a $50 gift card to Edo Japan.  Open to Canadian residents.  Giveaway ends June 13, 2017 23:59

a Rafflecopter giveaway

Sharing is caring!

Rebecca Roberts

Monday 12th of June 2017

I'd love to try Edos new Noodleful bowls! They look delish!

Pam

Sunday 11th of June 2017

I would like to try the shrimp noodle bowl.

Betty S

Saturday 10th of June 2017

I would like to try the Chicken Breast Teriyaki

Kevin B

Tuesday 6th of June 2017

I want to try a chop chop bowl!

Diane T

Tuesday 6th of June 2017

The food looks good! Reminds me of the food I ate on my trip to Japan last month