The Fraser Valley Food Show is showcasing the magic of food and cooking at the Tradex Exhibition Centre in Abbotsford, BC, April 1 – 3, 2016.
Taste and purchase food from local artisan growers & producers and condiments, spices and a variety of hard to find food and beverage products. Enjoy the celebrity chef demonstrations, sausage making competitions, cheese and wine seminars, Bite of the Valley participating restaurants and the Grapes and Hops wine/beer/spirits tasting pavilion. Also, don’t miss two brand new areas on the show floor: The Edible Garden and the Spring Craft Market.
Celebrity Cooking Stage
Chef Hidekazu Tojo, Vancouver’s celebrated owner/chef of Tojo’s Japanese Restaurant will be joining Bob blumer as headliner on the Celebrity Cooking Stage along with numerous other chefs and presenters.
Click here to visit the full gallery of Celebrity Cooking Stage presenters.
Bite of the Valley
Come for lunch and stay for dinner! The Fraser Valley Food Show presents the Bite of the Valley Restaurant Pavilion. The chefs of favourite restaurants from in and around the Valley will serve up appetizer portions of their signature recipes. For a nominal charge ($2-$6) per item, visitors are able to savour the flavours of numerous eateries.
Beer, wine and spirits will be well represented in the Beer, Wine & Spirits Tasting Pavilion where visitors can sip and taste a wide selection of beverages. The Grapes and Hops Stage will feature presentations and tastings by numerous local and regional beer and wine experts. There will be an on-site liquor store selling bottles of the products being sampled by the agents.
The Fraser Valley Food Show is a showcase for Gluten-Free foods in the Gluten-Free Living Show, in response to the overwhelming number of people seeking gluten-free products.
The 4th Great Canadian Sausage Making Competition takes centre stage at the Fraser Valley Food Show again on April 2nd. Dozens of professional sausage makers from all over the province will have well over a hundred sausage entries in nineteen categories ranging from chorizo to bratwurst. BC Pork and Passion For Pork present the BC Pork Butcher Showcase Stage, where butchers from all over BC will demonstrate the art of meat cutting, sausage making, knife skills, and more. Hourly presentations will take place throughout the weekend.
Fraser Valley Food Show Date & Hours:
Friday, April 1 – Noon-9pm
Saturday, April 2 – 10am-6pm
Sunday, April 3 – 11am-5pm
Thanks to the Fraser Valley Food Show, I am giving away a Fraser Valley Food Show prize pack valued at $29 which includes two tickets to the show and a sheet of Bite of The Valley tickets. Giveaway closes March 23, 2015 23:59 PST.
Disclaimer: I have been provided tickets to the show.